2391 basic hoso maki Recipes
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chicken broth or 2 1/2 cups vegetable broth, cornstarch and7 Morechicken broth or 2 1/2 cups vegetable broth, cornstarch, soy sauce, light corn syrup, dry sherry or 1/2 cup white wine, cider vinegar, minced garlic, grated fresh ginger, ground red pepper or 1/4 tsp red pepper flakes10 min, 9 ingredients
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beef bouillon cubes, warm water, all-purpose flour and11 Morebeef bouillon cubes, warm water, all-purpose flour, seasoning salt (lawry s works well), garlic salt, fresh ground pepper, paprika (optional), stew meat (beef), worcestershire sauce, bay leaves, onion, chopped (i like to use flash-frozen pre-chopped), potatoes, diced, carrots, sliced, stalk celery, chopped12 hour 20 min, 14 ingredients
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Basic Meat Filled Stuffed Shells- OAMCjumbo pasta shells, ground beef, ground turkey and8 Morejumbo pasta shells, ground beef, ground turkey, eggs, slightly beaten, seasoned bread crumbs, mozzarella cheese, shredded, onion, finely chopped, dried oregano, salt, pepper, spaghetti sauce1 hour , 11 ingredients
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