35414 barefoot contessa best pork Recipes

pork loin, bone in , frenched and tied (about 5 lb, 10 bones), olive oil, dijon mustard, divided, whole grain mustard, divided, ground fennel, kosher salt, fresh ground black pepper, all-purpose flour, good white wine, homemade chicken stock , recipe follows or 3 cups canned broth, green peppercorns in brine, drained

pork fillets or 1 lb cubed spareribs, dessert apples (if you use a cooking apple, best to use the kind that doesn tsp pulp up), pork stock, made (it really does need to be pork stock cube, other flavours not subtle enough), buds, fresh sage leaves, nutmeg, paprika, salt & pepper

pork roast , i prefer the tenderloin, cut into large chunks, orange juice, cumin, garlic powder, salt and pepper, water

pork (belly is best, but use a whole cut), vegetable oil (for deep frying), palm sugar (dry , see description), fish sauce, oyster sauce, shallots, deep-fried, coriander leaves, coriander (3 roots scraped and diced), salt (pinch of ), garlic cloves, peeled, white peppercorns, star anise , roasted and ground

peanut oil, ground chinese ginger, green onion, diced, celery rib, minced, napa cabbage, shredded and chopped, bean sprouts, diced pork, cooked (recommended chinese red cooked pork), diced shrimp, chicken stock, sugar, cornstarch , dissolved in, water, sesame oil, salt , to taste, black pepper , to taste, boiling water, cornstarch , dissolved in, water, egg roll wraps, vegetable oil , for deep frying

pork chop, flour, garlic powder, salt, pepper, seasoning salt, water (milk, buttermilk or egg wash can be substituted), oil, for frying

pork roast, garlic clove, slice into 5 sections, beef soup mix, warm water

pork tenderloin, soy sauce, lime juice, canola oil (or olive oil), crushed red pepper flakes, garlic (to taste)

ground beef, diced onion, diced green pepper, pork and beans, maple smoked bacon, crumbled, yellow mustard, ketchup, barbecue sauce, onion powder, garlic powder, salt and pepper

pork chops (i use boneless ), white milk (up to half a gallon), garlic salt, pepper, oil

eggs, garlic powder, onion powder, saltine crackers, crushed, vegetable oil, cut pork chops

pork tenderloin, salt, pepper, flour (to dredge tenderloin), olive oil, lipton onion soup mix, cream of mushroom soup, water

garlic cloves, minced, salt & freshly ground black pepper, plus 1 tbsp kosher, fresh thyme leave, dijon mustard, boneless pork loin, trimmed and tied, fennel bulbs, tops removed, carrots, peeled, and thickly sliced diagonally, potatoes, cut in quarters (red or white-skinned ), yellow onions, thickly sliced, olive oil, unsalted butter, melted

tequila (suggest jose cuervo gold), orange liqueur (prefer triplesec), lime juice (fresh is best ), pineapple juice

pork loin, coarse black pepper, freshly ground, salt, apples, quartered, apple juice, white wine, peach jam, brown sugar, ground ginger

onion, sliced, oil, all-purpose flour, salt, pepper, fresh cracked is best, pork chops, cut 1 1/2 inch thick, potatoes, peeled and sliced, carrot, sliced, diced tomatoes, undrained, frozen english peas

pork tenderloin, soy sauce, hoisin sauce, dry sherry, black bean sauce, gingerroot, brown sugar, garlic clove, sesame oil

pork tenderloin, olive oil, lemon juice, soy sauce, oregano, garlic