176183 barbecued steak kebabs red salad horseradish vin Recipes

red, red salad, reminiscent of the 50s favorite chopped salad , this dish indulges your whim for something red and colorful for spring and summer eating. you can dress this with an oil-and-balsamic vinegar mixture or any other preferred dressing. because this is a focal point for lunch or supper, accompany the salad with grilled cheese squares and wrap the meal up with a tempting sweet, such as a wedge of berry pie. toast the meal with icy lemonade. this makes about 8 1- to 1 1/2-cup servings., radishes, greens removed, trimmed and quartered, head red cabbage, cored and chopped, grape tomatoes, red kidney beans, drained and rinsed, red bell pepper, seeded and diced, red onion, diced, salt and freshly ground black pepper to taste, salad dressing to taste

barbecue sauce, steak sauce, red wine vinegar salad dressing, soy sauce, worcestershire sauce, prepared mustard, garlic, minced, salt and pepper to taste

red wine vinegar, olive oil, soy sauce, beef top sirloin steak (2 lb), cubed cooked potatoes, diced green pepper, chopped green onions, minced fresh parsley, creamy caesar salad dressing, lettuce leaves , optional

lime juice , plus, lime juice, soy sauce, oil, brown sugar, garlic powder or 1 garlic clove, ginger or 1 1/2 tsp fresh, curry powder, uncooked penne, green beans (optional), beef eye round steaks, onion, red pepper, thinly sliced, sesame seeds, feta cheese

red bell pepper, ricotta cheese, whipping cream, garlic clove, sun-dried tomato, diced, steak fillets (1 inch), basil (minced ), sun-dried tomatoes, garnish, basil leaves, garnish

red grapes, red onion, head red leaf lettuce, strawberry, poppy seed dressing

sirloin steaks or 1 lb minute steaks, lean, thinly cut, olive oil, oregano, freshly chopped, lemon , zest of, finely grated, garlic cloves, peeled and finely chopped, dried chili pepper flakes, salt & freshly ground black pepper, cucumber , cut in half lengthways and sliced, endive, leaves rinsed and separated (try to get the red endive leaves), flat leaf parsley, freshly chopped, shallots, peeled and finely chopped, red wine vinegar, creamed horseradish sauce, extra virgin olive oil

barbecue sauce, dry red wine, worcestershire sauce, steak sauce, ketchup, boneless blade roast, garlic cloves, minced, onion, sliced, cornstarch, cold water

boneless sirloin steak, vinaigrette italian salad dressing, frozen corn, thawed and drained, sliced green onions, green bell pepper, chopped, red bell pepper, chopped, cubed havarti cheese, creamy italian salad dressing

red potatoes , medium sized, cut into 1-inch dice with skin on, prepared horseradish, whole grain dijon mustard, butter, heavy cream, kosher salt, white pepper, chives, water, micro greens , available in specialty markets, olive oil

barbecue sauce, divided, red wine vinegar, divided, water, garlic clove, minced, pork tenderloin, light mayonnaise, sugar, freshly ground black pepper, salt, packaged coleslaw, pre-shredded carrot, chopped fresh parsley, flour tortillas

flank steak, dry red wine, chopped fresh or 1/2 tsp dried rosemary, olive oil, coarsely ground black pepper, salt, garlic cloves, minced, red onion-garlic marmalade, lavender sprigs (optional)

steak (your favorite kind ), olive oil (enough to coat the pan), garlic cloves (crush with the side of a knife to release flavor), kosher salt, pepper, ground savory, red wine, beef stock or 1 cup chicken stock, baby portabella mushrooms

steak about 1 thick, shallot minced, red wine, cold butter cubed

red potoes washed, red onion aka : red salad onion or a purple onion, butter, sour cream, tps salt, tps pepper, handfull chopped fresh spinish, light or fate free mayo - not merical whip, baccon friend nad crumbled (you can leave out ), tps corn (you can leave out ), lemon juice, tps dill, tps paperkia

red salad potatoes , cut into bite-sized pieces, mayonnaise, brown mustard, bacon, cooked and crumbled, fresh chives, finely chopped, salt, pepper