139398 barbecued jerk tenderloin tomato curried chutney Recipes

  • Jerk Turkey Tenderloin With Raspberry-Chipotle Sauce
    jerk seasoning, turkey tenderloins, chopped fresh rosemary and
    2 More
    jerk seasoning, turkey tenderloins, chopped fresh rosemary, raspberry-chipotle sauce, fresh orange juice
    5 min, 5 ingredients
  • Pork Tenderloin with Apricot Chutney
    pork tenderloin (about 1 lb.), fat-trimmed and
    3 More
    pork tenderloin (about 1 lb.), fat-trimmed, butter or margarine, quick apricot chutney, salt and pepper
    4 ingredients
  • Turkey Wraps with Curry-Chutney Mayonnaise and Peanuts
    mayonnaise, mango chutney and
    6 More
    mayonnaise, mango chutney, curry powder (preferably madras-style), diameter spinach flour tortillas or plain flour tortillas, diced cooked turkey meat (about 10 oz), divided, chopped fresh cilantro, divided, coarsely chopped lightly salted peanuts, divided, coleslaw mix (preferably green and red cabbage with carrots) without dressing, divided
    8 ingredients
  • Quick Curried Chutney Chicken Salad
    mango chutney, curry, mayonnaise, cooked chicken, cubed
    5 min, 4 ingredients
  • Broiled Salmon Fillets with Curried Chutney Sauce
    fat-free , low-sodium chicken broth and
    7 More
    fat-free , low-sodium chicken broth, prepared mango chutney, cider vinegar, curry powder, salt, divided, salmon fillets (about 1 inch thick ), freshly ground black pepper
    8 ingredients
  • Salmon with Curry Chutney Sauce
    king arthur unbleached all-purpose flour, curry powder and
    6 More
    king arthur unbleached all-purpose flour, curry powder, salt, salmon fillets (6 oz each), butter, chicken broth, mango chutney, hot pepper sauce
    20 min, 8 ingredients
  • Blackberry Barbecued Pork Tenderloin
    crisco original no-stick cooking spray, pork tenderloin and
    6 More
    crisco original no-stick cooking spray, pork tenderloin, salt and pepper, seedless blackberry sugar free jam, prepared thick barbecue sauce, brown rice , if desired, chopped fresh parsley , if desired
    35 min, 8 ingredients
  • Pork Tenderloin with Plum Chutney
    red or black plums, olive oil, shallot , sliced lengthwise and
    14 More
    red or black plums, olive oil, shallot , sliced lengthwise, light brown sugar, sherry vinegar or apple cider vinegar, chopped garlic, mustard seeds, grated peeled ginger, freshly ground black pepper, bay leaf, kosher salt, minced fresh rosemary, herbes de provence, olive oil, pork tenderloins (about 2 lb), kosher salt , freshly ground pepper, pancetta (italian bacon; about 8 oz) or prosciutto
    17 ingredients
  • Pork Tenderloin with Mango Chutney
    pork tenderloin and
    11 More
    pork tenderloin, mangoes or 1 (12 oz) can , slices cut into 1/2 inch cubes, white sugar, diced red onion, white vinegar, chopped green pepper, chopped red pepper, grated fresh ginger, ground ginger, ground turmeric, fresh ground black pepper , to taste
    55 min, 12 ingredients
  • Pork Tenderloin Thai Curry
    vegetable oil, onions, halved and sliced (1 1/4 cups) and
    10 More
    vegetable oil, onions, halved and sliced (1 1/4 cups), red bell pepper, cut in 3/4-inch pieces (3/4 cup), zucchini, cut in bite-size pieces (2 1/2 cups), red curry base, light brown sugar, fish sauce, thai coconut milk (do not shake), water, pork tenderloins , sliced crosswise 1/3-inch thick, unsalted dry roasted peanuts, coarsely chopped, fresh cilantro sprigs
    25 min, 12 ingredients
  • Cumin Pork Tenderloin with Dried-Apricot Chutney Cumin Pork Tenderloin with Dried-Apricot Chutney
    dark brown sugar, ground cumin, coarsely ground pepper and
    5 More
    dark brown sugar, ground cumin, coarsely ground pepper, cider vinegar, salt, pork tenderloin, dried-apricot chutney
    8 ingredients
  • Potato Kofta Pockets With Tomato Curry Sauce Potato Kofta Pockets With Tomato Curry Sauce
    simply potatoes traditional mashed potatoes and
    18 More
    simply potatoes traditional mashed potatoes, red lentil, cooked coarsely mashed, golden raisin, minced, egg, garlic, minced, fresh ginger, grated, jalapeno peppers, minced, ground cumin, cilantro, sea salt, black pepper, red curry paste, marinara sauce, mango chutney, white wine vinegar, bacon, slices browned crumbled, sun-dried tomatoes , chopped packed in olive oil, green onion, diced, pita pockets, halved and warmed in 200 degree oven
    30 min, 19 ingredients
  • Chicken Breasts With Curried Chutney Sauce Chicken Breasts With Curried Chutney Sauce
    boneless skinless chicken breasts, flour , for dredging and
    8 More
    boneless skinless chicken breasts, flour , for dredging, salt, pepper, sweet butter, vegetable oil or 1 tbsp olive oil, low sodium chicken broth, rice wine vinegar, prepared chutney, curry powder
    15 min, 10 ingredients
  • Venison Curry Meatballs in Sun-Dried Tomato Phyllo Cups (Robert Irvine) Venison Curry Meatballs in Sun-Dried Tomato Phyllo Cups (Robert Irvine)
    ground venison, curry powder, onion, finely chopped and
    7 More
    ground venison, curry powder, onion, finely chopped, garlic, finely chopped, fresh parsley leaves, chopped, fresh rosemary, chopped, eggs, salt and freshly ground black pepper, sun-dried tomato phyllo cups (available at gourmet stores), chutney (approximately 8 oz) (recommended : major grey s)
    45 min, 10 ingredients
  • Lobster Tails with Curried Chutney Dipping Sauce Lobster Tails with Curried Chutney Dipping Sauce
    fresh or frozen lobster tails, thawed and
    7 More
    fresh or frozen lobster tails, thawed, fresh asparagus spears, unsweetened orange juice, curry powder, divided, vegetable cooking spray, nonfat sour cream, mango chutney, chopped fresh cilantro
    27 min, 8 ingredients
  • Curried Lamb Chops with Minted Chutney Curried Lamb Chops with Minted Chutney
    curry powder, salt, crushed red pepper and
    3 More
    curry powder, salt, crushed red pepper, lamb rib chops, trimmed, mango chutney, chopped fresh mint
    6 ingredients
  • Asian 5 Spice Barbecued Pork Tenderloins with Mango Citrus Salsa and Scallion Frankie Wraps (Rachael Ray) Asian 5 Spice Barbecued Pork Tenderloins with Mango Citrus Salsa and Scallion Frankie Wraps (Rachael Ray)
    pork tenderloins , trimmed of fat and
    21 More
    pork tenderloins , trimmed of fat, steak seasoning blend or salt and freshly ground black pepper, dark brown sugar, chinese 5 spice powder (found in spice section or asian foods section), vegetable oil, hoisin prepared chinese barbecue sauce, navel orange , zested and juiced, dark sesame oil, toasted sesame seeds, for garnish, chopped cilantro or chives, for garnish, ripe mangoes, peeled and pitted, diced, red bell pepper, seeded and chopped, jalapeno, seeded and chopped, red onion, chopped, ripe lime, juiced, leaves basil, shredded, coarse salt, eggs, beaten, water , eyeball it, scallions, thinly sliced, vegetable oil , 1 tsp per wrap, flour tortillas , 8 inches
    40 min, 22 ingredients
  • Southwestern Barbecued Pork Tenderloin Southwestern Barbecued Pork Tenderloin
    granulated sugar, green onion, finely chopped and
    11 More
    granulated sugar, green onion, finely chopped, ground cumin , coriander, orange juice, worcestershire sauce, tomato paste, salt, pork tenderloins (12 oz/375g each), coriander, fresh, finely chopped, grainy mustard, cornstarch, garlic, minced, chili powder
    13 ingredients




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