665 barbecue sweet Recipes

bone-in beef short ribs, trimmed, canola oil, sweet onion, halved and sliced, water, chili sauce, plum preserves or preserves of your choice, brown sugar, red wine vinegar, worcestershire sauce, dijon mustard

egg substitute, fat-free milk, seasoned bread crumbs, chopped onion, pepper, lean ground beef (90% lean), cornstarch, unsweetened pineapple juice, barbecue sauce, water, whole-berry cranberry sauce, unsweetened pineapple slices, green pepper rings, hot cooked rice

lean ground beef, green pepper, diced, garlic, minced, tomato sauce, ketchup, barbecue sauce, brown sugar, worcestershire sauce, chili powder, pepper, hamburger bun

left over pot roast (shredded ), barbecue sauce, chipotle chile in adobo, chopped (you can omit the seeds if you want), adobo sauce, orange marmalade, honey, corn or flour tortilla, queso fresco or monterey jack cheese or your favorite cheese, lettuce, tomato, onion, cilantro, chopped

russet potato, unpeeled (about 2 small), barbecue sauce, paprika

chicken breasts, salt, black pepper, garlic powder, hot sauce, water or 1/4 cup stock, barbecue sauce (i use honey bbq), honey

chicken wings, barbecue sauce, honey, ketchup, garlic powder, tabassco hot sauce

onion, chopped, chopped sweet red pepper, garlic cloves, minced, butter, cubed, tomato sauce, honey, dijon mustard, molasses, brown sugar, cider vinegar, worcestershire sauce, hot pepper sauce, chili powder, paprika, dried thyme, ground cumin, dried tarragon, red potatoes, cut into wedges, pork tenderloins (1 lb each)

sweet onion, finely chopped, ketchup, brown sugar, fresh lemon juice, apple cider vinegar, worcestershire sauce, olive oil, garlic clove, minced, salt, pepper

pork sirloin roast , steaks cut about 1/2-inch thick, dry rib rub seasoning, kraft open pit sweet & tangy barbecue sauce

chicken pieces, lemon juice, orange marmalade, salt and pepper, hot barbecue sauce, worcestershire sauce

all-purpose flour, sugar, chili powder, ground cumin, paprika, salt, ground allspice, eggs, lightly beaten, vidalia or other sweet onions, cut into (1/4-inch-thick) slices and separated into rings (about 2 large), dry breadcrumbs, divided

frozen fully cooked meatballs, thawed, red pepper, cut into 1 inch squares, green pepper, cut into 1 inch squares, apricot jam, barbecue sauce

whole chicken, hot sauce, barbecue sauce, garlic powder, vegetable oil

ground beef, chopped onion, ketchup, worcestershire sauce, egg, slightly beaten, chili powder, dried oregano, garlic powder, pepper, fine dry bread crumbs, barbecue sauce, chili powder

thick sliced bacon , cut into 1/4-inch slivers, onions, finely chopped (about 2 cups), green bell pepper, finely chopped, gloves garlic, minced, great northern or kidney beans, drained and rinsed in a colander, molasses, barbecue sauce, ketchup, dark brown sugar , or to taste, worcestershire sauce, prepared mustard, dry mustard, cider vinegar, liquid smoke , or to taste, salt and freshly ground black pepper

racks baby back ribs (2 1/2 to 3 lb), bourbon whiskey, salt , pepper, paprika, brown sugar, garlic powder and onion powder, barbecue sauce , of choice, wood chips , preferably whiskey barrel chips or hickory chips, soaked in 2 cups beer for 1 hour, then drained

hickory flavored barbecue sauce, apricot preserves, crushed red pepper flakes, turkey bacon (cut into 6 strips), water chestnuts (drained ), shrimp (uncooked, peeled,& deveined ), couscous rice (cooked ) or 2 cups pasta (cooked)