66623 barbecue potato grits Recipes

barbecue potato chips, original bisquick baking mix, egg, beaten, barbecue sauce, pork loin chops, 1/2 inch thick, boneless, vegetable oil, barbecue sauce

potatoes, bacon drippings, salt, water, barbecue sauce, ketchup, red pepper

barbecue potato chips, crushed lightly, butter, onions, chopped, butter (for frying ), eggs, heavy cream, chopped parsley, salt and pepper

unpeeled round red potatoes , cut potatoes into 1-inch chunks (4 medium), water, chopped onion, barbecue sauce

egg, milk, barbecue potato chips, crushed, boneless skinless chicken breast, cut into 1 1/2-inch cubes, barbecue sauce

baking potatoes , scrubbed and thinly sliced, catalina dressing, kraft barbecue sauce

egg, milk, barbecue potato chips, crushed, boneless skinless chicken breasts, cut into 1-1/2-inch cubes, barbecue sauce

egg (can use just , white, i do), nonfat milk, tabasco sauce (optional), paprika, garlic powder, barbecue potato chips, crushed, chicken breast , boned, skinless (cut into 1/2 inch cubes)

potatoes, preferably red, bacon, onion (1/4cup finely chopped ), crushed barbecue potato chips, grated parmesan cheese, egg, beaten

red potatoes (about 5 lb), oil, chili powder, onion powder, garlic powder, sugar, paprika, salt (or to taste), cayenne pepper (or to taste), black pepper (optional)

wooden skewer, green pepper, cut into 1-1/2 squares, whole white potatoes, drained, sweet onion, cut into chunks, pineapple chunks , no sugar added, vegetable oil or olive oil, dried basil, dried thyme, garlic powder, salt, pepper

potatoes , scrubbed well, garlic clove, minced, coarse salt, fresh rosemary, chopped, olive oil, sheet aluminum foil , about 1 1/2 feet long

kipfler or baby potatoes, washed, olive oil, green onions, sliced, gherkins, chopped, fresh flat-leaf parsley, chopped, sour cream, white balsamic vinegar (apple cider vinegar will work as well)

russet potatoes, chili powder, paprika, sugar, ground mustard, garlic powder, onion powder, cayenne pepper, ground cumin, fresh ground black pepper, canola oil, for frying, kosher salt , to taste

baking potatoes - white or red, red onion, bacon, butter - at room temp, dry italian spice flakes, pepper, salt, heavy duty aluminum foil

shrimp, peeled and deveined (preferrably louisiana shrimp 41-50 count per lb), unsalted butter, melted, chili sauce (tomato based store-bought), worcestershire sauce, lemon juice, asian chili-garlic sauce (sriracha), garlic clove, minced, quick-cooking grits, louisiana sweet potatoes, drained and mashed, unsalted butter, salt, fresh ground black pepper, shredded smoked gouda cheese, chopped fresh thyme, fresh thyme sprigs, bacon , cooked crisp, chopped

ranch salad dressing, garlic powder, ground red pepper, barbecue potato chips, crushed, boneless skinless chicken breast halves

red potatoes, cut into wedges, butter, melted, honey, chili powder, salt, garlic powder, pepper