54905 barbecue mustard nutty Recipes

shredded barbecued pork, barbecue sauce, chopped fresh cilantro, green onions, minced, flour tortillas, shredded four-cheese mexican blend cheese, butter or 2 tbsp margarine, sour cream, sliced green onion, barbecue sauce

shredded barbecued pork, barbecue sauce, chopped fresh cilantro, green onions, minced, flour tortillas, shredded mexican four-cheese blend, butter or margarine, softened, toppings: sour cream , sliced green onions, barbecue sauce, garnish: fresh cilantro sprig

ketchup, brown sugar, red wine vinegar, prepared dijon-style mustard, worcestershire sauce, liquid smoke flavoring, salt, ground black pepper, garlic powder, boneless chuck roast

boneless chuck roast, onion, chopped, butter, distilled white vinegar, chile sauce, brown sugar, mustard powder, worcestershire sauce, freshly ground black pepper, salt, ground cayenne pepper, garlic, minced

pork spareribs, brown sugar, ketchup, soy sauce, worcestershire sauce, rum, chile sauce, garlic, crushed, dry mustard, ground black pepper

brown sugar , packed, chili powder, paprika, cumin, cayenne pepper, garlic powder, dry mustard, salt, pepper

vegetable oil, tomato paste, garlic powder, onion powder, smoked paprika, cayenne pepper, freshly ground black pepper, apple cider vinegar, fresh orange juice, light brown sugar, mild-flavored (light) molasses, worcestershire sauce, mustard powder, kosher salt, chicken, cut into 10 pieces (breasts halved), spice rub

ketchup, cider vinegar, water, juice of 1 lemon, worcestershire sauce, tabasco sauce, unsulfured molasses, dijon mustard, chili powder, dark brown sugar, minced garlic, smoked paprika, salt and freshly ground black pepper, to taste, chicken wings (tips removed), rinsed and patted dry, scallions , thinly sliced on the diagonal, for garnish

light brown sugar, tomato paste, dijon mustard, cider vinegar, hot chile powder, hot pepper sauce (such as tabasco), or to taste, kosher salt, extra-virgin olive oil, onion, chopped, green bell pepper, chopped, jalapeno pepper, chopped (with seeds), garlic clove, minced, pork shoulder, cut into 2-inch cubes, bacon, chopped, diced tomatoes including juice, bay leaf, sandwich rolls

california small white beans, onions, finely chopped, celery with leaves, finely chopped, green bell pepper, chopped, garlic, minced, olive oil, tomato sauce or 6 large fresh tomatoes chopped and stewed for 1hour, dark brown sugar, thick molasses, dry mustard, worcestershire sauce, chicken , veal, or pork stock (optional), bay leaves, salt, cracked black pepper, fresh thyme, country cured slab bacon, diced

fresh chicken thighs, seasoning salt (can use white salt), fresh ground black pepper, oil (or as needed), fresh minced garlic, onion (sliced or coarsley chopped), green bell pepper, seeded and finely chopped (optional), yellow mustard, ketchup, cider vinegar, liquid smoke, dark brown sugar, chili powder (or to taste), cayenne pepper (optional or adjust to suit heat level), fresh ground black pepper (to taste), seasoning salt (optional or to taste) or 1/4 tsp white salt (optional or to taste)

barbecued pork (see my recipe for this, --chinese style), fresh broccoli, garlic cloves, minced, cornstarch, sugar, dry sherry, water, oyster sauce, oil, salt

brown sugar, sweet paprika, dry mustard, ground allspice, pepper, thick tenderloin steaks

cider vinegar, chili powder, salt, sugar, cayenne pepper, dry mustard, paprika, ground black pepper, ground cumin, skinless boneless chicken breast halves

oxtails, trimmed, seasoned flour for dredging the oxtails, vegetables oil, chopped onion, garlic cloves, minced, grated peeled fresh gingerroot, light brown sugar, ketchup, dijon-style mustard, cider vinegar, worcestershire sauce, lemon juice, tabasco to taste, cayenne to taste, a 28-oz can italian tomatoes, drained , reserving the juice, and chopped, dried small red chili beans , soaked in enough cold water to cover them by 2 inches overnight or quick-soaked (procedure follows) and drained, chopped scallion greens for garnish

barbecue sauce (preferably kansas city style), mayonnaise, canned chipotle chile in adobo * (optional), leftover barbecued or plain grilled chicken, red onion, red bell pepper, fresh cilantro sprigs

worcestershire sauce, ketchup, soy sauce, garlic cloves, minced and mashed to a paste with 1/2 tsp salt, chili powder, ground cumin, tabasco, ground turkey, onion, minced, fresh bread crumbs, mayonnaise, cider vinegar, sugar, dijon mustard, shredded cabbage, carrot, shredded coarse, red onion, sliced thin, six 6-inch pita loaves , split open to form pockets

well-trimmed 8-rib racks of lamb , each about 1 1/4 lb, each cut into 4 double chops, olive oil, chopped fresh mint leaves, white wine vinegar, whole grain dijon mustard, tomatoes, seeded, chopped