41419 barbecue grilled tenderloin steaks Recipes

  • Grilled-Everything Salad
    prepared horseradish, red wine vinegar and
    8 More
    prepared horseradish, red wine vinegar, extra-virgin olive oil, kosher salt, freshly ground pepper, fresh spinach, stems removed, grilled flank steak, thinly sliced (6 cups), onion, thickly sliced and grilled (3 cups), carrots, thinly sliced and grilled (3 cups), tomatoes, halved and grilled
    15 min, 10 ingredients
  • Grilled Tenderloin with Cream Sauce
    pork tenderloins, low-fat milk, all-purpose flour and
    5 More
    pork tenderloins, low-fat milk, all-purpose flour, dijon mustard, dry white wine or low-sodium chicken broth, fat-free sour cream, pepper, fresh rosemary sprigs (optional)
    9 ingredients
  • Grilled Delmonico Steaks
    olive oil, worcestershire sauce, soy sauce, minced garlic and
    7 More
    olive oil, worcestershire sauce, soy sauce, minced garlic, onion, chopped, salt, pepper, crushed dried rosemary, steak seasoning, steak sauce (e.g. a-1), delmonico (rib-eye) steaks
    30 min, 11 ingredients
  • Grilled Hanger Steak with a Roasted Shallot Port Demi Sauce and Grilled Garlic Green Beans
    hanger steaks - fat and silver skin trimmed, canola oil and
    11 More
    hanger steaks - fat and silver skin trimmed, canola oil, salt and pepper to taste, fresh green beans, trimmed, garlic, minced, canola oil, salt and pepper to taste, water, white sugar, whole shallots, port wine, demi glace, butter, room temperature
    1 hour , 13 ingredients
  • Grilled Beer Steak
    beef tsp-bone steaks or 4 sirloin steaks, beer and
    5 More
    beef tsp-bone steaks or 4 sirloin steaks, beer, brown sugar, seasoning salt or 1 tsp steak spice, black pepper, garlic powder, cayenne pepper (optional)
    17 min, 7 ingredients
  • Tenderloin Caesar Salad
    beef tenderloin steaks (filet mignon), seasoning salt and
    5 More
    beef tenderloin steaks (filet mignon), seasoning salt, romaine lettuce hearts , torn into pieces, caesar crouton (or your homemade croutons), caesar salad dressing, tomatoes, quartered, shredded parmigiano-reggiano cheese
    14 min, 7 ingredients
  • Grilled Garlic Steaks
    chopped fresh parsley, olive oil, salt, black pepper and
    2 More
    chopped fresh parsley, olive oil, salt, black pepper, garlic, cut in pieces, steaks or 4 delmonico , about 1 inch thick
    25 min, 6 ingredients
  • Grilled Flank Steak, Onion and Bell Pepper Sandwiches
    dry red wine, onions, chopped, soy sauce, olive oil and
    9 More
    dry red wine, onions, chopped, soy sauce, olive oil, garlic cloves, chopped, dry mustard, dry mustard, ground ginger, ground ginger, flank steaks, bell peppers, 3/8 inch wide strips, red onions, 1/2 inch thick rings, french roll, grilled
    15 min, 13 ingredients
  • Tenderloin With Chili Sauce
    assorted colored corn tortillas (in small strips) and
    16 More
    assorted colored corn tortillas (in small strips), canola oil (as needed), salt & fresh ground pepper (to taste), avocados (pitted, peeled, chopped ), red bell pepper (minced ), onion (minced ), lime , juice of, dried new mexico chiles, onion (chunked), garlic cloves (minced ), tomatoes (seeded, halved ), chicken stock, beef tenderloin steaks (2 inches thick ), olive oil, brown sugar, manchego cheese (shredded ), cilantro (minced )
    1 hour 40 min, 17 ingredients
  • Grilled Skirt Steak Tacos with Roasted Poblano Rajas Grilled Skirt Steak Tacos with Roasted Poblano Rajas
    white onions, sliced into 1/2-inch rounds (keep the round... and
    8 More
    white onions, sliced into 1/2-inch rounds (keep the rounds intact for easy grilling), garlic cloves, peeled and roughly chopped, fresh lime juice, cumin, preferably freshly ground, salt, beef skirt steak , trimmed of surface fat as well as the thin white membrane called silverskin, vegetable or olive oil for brushing or spritzing the onions and meat, a small bowlful of lime wedges for serving, warm, fresh corn tortillas (see how to reheat corn tortillas )
    9 ingredients
  • Tenderloin for 2 - Topped with Herbed Cheese Tenderloin for 2 - Topped with Herbed Cheese
    beef tenderloin steaks (1-inch thick ) and
    8 More
    beef tenderloin steaks (1-inch thick ), softened cream cheese, blue cheese, crumbled, plain yogurt, minced onions, pepper, garlic, halved, salt, divided, freshly chopped parsley
    25 min, 9 ingredients
  • Grilled Skirt Steak With Horseradish Sauce Grilled Skirt Steak With Horseradish Sauce
    fresh rosemary, sea salt & freshly ground black pepper and
    8 More
    fresh rosemary, sea salt & freshly ground black pepper, olive oil, skirt steak (1 steak weighing 1 1/2 - 2 lbs), garlic clove, creme fraiche or 2 tbsp sour cream, grated horseradish (fresh or store bought ), sea salt & freshly ground black pepper, lemon, extra virgin olive oil
    8 min, 10 ingredients
  • Grilled Flank Steak With Shrimp Rice Grilled Flank Steak With Shrimp Rice
    flank steaks (i use a lamb shoulder steak too!) and
    22 More
    flank steaks (i use a lamb shoulder steak too!), mccormick grill seasoning, chili powder (dark mexican ), garlic powder, lime , zest of, butter, white rice, onion, chopped, red bell pepper, chopped, jalapeno pepper, seeded and chopped, garlic cloves, chopped, chicken stock, tomato paste, hot sauce (as much as you like), shrimp (peeled and deveined ), cilantro leaves, finely chopped, salt (to taste), tomatoes, sliced (beefsteak preferred), hass avocadoes, halved , scooped from skin and sliced, lemon juice, red onion, thinly sliced, queso blanco, crumbled
    30 min, 23 ingredients
  • Tenderloin, Cranberry and Pear Salad With Honey Mustard Dressing Tenderloin, Cranberry and Pear Salad With Honey Mustard Dressing
    beef tenderloin steaks, cut 3/4 inch thick and
    13 More
    beef tenderloin steaks, cut 3/4 inch thick, coarse black pepper, red pears or 1 medium green pear, cored, cut into 16 wedges, dried cranberries, salt, coarsely chopped pecans, toasted, crumbled goat cheese (optional), prepared honey mustard, water, olive oil, white wine vinegar, coarse black pepper, salt
    25 min, 14 ingredients
  • Tenderloins With Rosemary and Mushrooms Tenderloins With Rosemary and Mushrooms
    butter or 1 tbsp margarine, cooking oil and
    8 More
    butter or 1 tbsp margarine, cooking oil, beef tenderloin steaks, cut 1-inch thick and trimmed of fat, sliced fresh mushrooms, sliced green onion, snipped fresh rosemary or 1 tsp dried rosemary, minced bottled garlic, salt and pepper, dry sherry or 1/3 cup dry red wine or 1/3 cup beef broth, fresh rosemary
    47 min, 10 ingredients
  • Grilled Flank Steak with Cebollitas (Grilled Green Onions) (Emeril Lagasse) Grilled Flank Steak with Cebollitas (Grilled Green Onions) (Emeril Lagasse)
    flank steak, olive oil, minced garlic, fresh lime juice and
    7 More
    flank steak, olive oil, minced garlic, fresh lime juice, chopped fresh cilantro leaves, salt , plus kosher , for seasoning, ground black pepper, green onions, plus 1/4 cup chopped, extra-virgin olive oil, for drizzling, cilantro sprigs, for garnish, lime wedges, for serving
    40 min, 11 ingredients
  • Grilled Flank Steak with Mint-Cilantro Mojo and Grilled Carrots and Parsnips (Robin Miller) Grilled Flank Steak with Mint-Cilantro Mojo and Grilled Carrots and Parsnips (Robin Miller)
    reduced-sodium soy sauce and
    16 More
    reduced-sodium soy sauce, jarred and pre-minced fresh ginger, honey, sesame oil, garlic, ground black pepper, flank steak, cilantro leaves, mint leaves, chopped green onions, water, fresh lime juice, olive oil, garlic, carrots, peeled, parsnips, peeled
    35 min, 17 ingredients
  • Grilled Hanger Steak with Mushroom Demi-Glace Grilled Hanger Steak with Mushroom Demi-Glace
    trimmed hanger steak, cut into 8-oz portions (hanger stea... and
    7 More
    trimmed hanger steak, cut into 8-oz portions (hanger steak is a very tender cut of which there is only 1 per animal, aka hanging tender or bistro steak), salt and pepper, vegetable oil, onions, finely diced, garlic, finely chopped, mushrooms, cleaned and sliced, merlot wine, demi-glace
    50 min, 8 ingredients




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