24339 barbara best salsa Recipes

chopped tomatoes , with juices (this is best if mixed with fresh tomatoes), jalapenos (fresh or substitute bell pepper, serrano, anaheim, etc.), onion, garlic cloves, cumin seed (ground or toasted and crushed ), coriander seed (ground or toasted and crushed ), oregano, cayenne (optional is used for color and heat. you could also use with chipotle powder or smoked paprika inste), olive oil, pepper sauce (yucatan- habeneros, carrots, lime, spices, vinegar, water or use just lime juice as needed)

hass avocadoes (reserve 1-2 seeds), garlic powder, chunky salsa, seasoning salt (to taste), jose cuervo margarita mix (non-alcoholic, of course), pepper (lemon is best)

salsa (thick and chunky is best.), sour cream (any fat content), dry ranch dressing mix

diced tomatoes, fresh or can, fresh is best, bell peppers, diced, green and yellow add nice color to the salsa, onions, diced , yellow have the strongest flavor, diced , as many as you like, green chile peppers , to taste, garlic, mashed -or-1 tbsp garlic powder, white pepper, powder, red pepper, crushed, brown sugar , or raw sugar cane, vinegar, cumin

oil, chopped onion, uncooked white rice, chicken broth, chunky salsa

ground venison, chopped onion, chopped celery, chopped green pepper, garlic cloves, chopped, chili seasoning mix (to taste), cumin powder, salt (to taste), black pepper, chopped cilantro (optional), chopped canned tomatoes, salsa, pinto beans

avocados , almost dead ripe, salsa , la victoria, medium strength, onion, chopped, fine, salt, pepper, lemon juice

tomatoes , depending on the size...mine are medium, green onions, red bell peppers or 1 yellow bell peppers or 1 orange bell pepper, lime , juice of, garlic clove, minced, fresh coriander, chopped, salt and pepper

jumbo tomatoes, jalapenos, spanish onion, cilantro, garlic cloves, vinegar, liquid smoke, salt, pepper

salsa (see quick and easy recipe below), colby cheese (shredded ), lettuce (shredded ), sour cream, chicken breasts (sliced , i often use left over chicken from a whole chicken i cooked the night before), onion, green pepper, flour tortillas, tomatoes, dried basil, dried oregano, garlic powder, salt, pepper, cooking oil, green onion, sliced, jalapenos or pepper sauce

monterey jack cheese, shredded, cheddar cheese, shredded, eggs, lightly beaten, evaporated milk, salsa, chopped green chilies, well drained

cream cheese, softened, sour cream, ranch dressing, salsa, your favorite, shredded cheddar cheese, divided, black olives, sliced, fresh tomatoes, diced

ground beef (no 1 packages 1 lb containers anymore!, just get something close. go over not under), herdez salsa casera, sour cream, flour tortillas (fajita style), taco seasoning mix, kraft mexican style finely shredded four cheese

boneless skinless chicken breast halves, slightly beaten eggs, breadcrumbs (or crushed corn flakes), dried parsley, salt, black pepper, olive oil or 2 tbsp cooking oil, soft fresh goat cheese, all-purpose flour, chunky salsa (store bought or homemade ), asparagus spears (optional)

breakfast sausage or 1 lb bacon, eggs, milk (1 tsp per egg), chopped onion , to taste, chopped red peppers or green pepper, to taste, cilantro, shredded cheddar cheese, flour tortillas, salsa (i use green mountain gringo, hot), sour cream (optional), refried beans (optional)

onion, peeled and minced, garlic clove, peeled and minced, olive oil, dry mustard (coleman s preferred), salt, chili powder (either store bought or ), condensed tomato soup (campbell s preferred), lemon juice (fresh is best ) or 6 tbsp vinegar, water

canola oil, onion, chopped, white wine vinegar, lime juice, garlic clove, minced, hot pepper sauce, salt, pepper, beef flank steak (1/2 lb), red bell pepper, sliced, green bell pepper, sliced, onion, thinly sliced, flour tortillas, warmed (8 inches), sour cream (optional), guacamole (optional), salsa (optional), shredded cheddar cheese (optional)

olive oil, garlic cloves, dried onion, oregano, chili powder, dried basil, black pepper, salt, cumin, parsley, salsa (blended in food processor), tomato sauce