28 best salsa ever Recipes

hass avocadoes (reserve 1-2 seeds), garlic powder, chunky salsa, seasoning salt (to taste), jose cuervo margarita mix (non-alcoholic, of course), pepper (lemon is best)

jumbo tomatoes, jalapenos, spanish onion, cilantro, garlic cloves, vinegar, liquid smoke, salt, pepper

crushed tomatoes, water, lemon juice, habanero sauce (1 for mild, 3 for hot ), ground cumin, onion powder, garlic salt, dried cilantro, dried oregano, black pepper, dried ancho chili pepper, sea salt

tomatoes, green peppers, sweet onions, green chilies, jalapenos , seeds removed, anaheim chilies , seeds removed, yellow peppers, picante sauce, white vinegar, lime juice or 4 tbsp lemon juice, cilantro, garlic cloves, pressed, cumin powder, cayenne pepper, tomato paste, mexican oregano, dry mustard (optional), basil, paprika (mexican ), sugar (optional)

cream cheese, avocado, corn kernel (thawed if frozen ), mild chunky salsa, chopped cilantro

cream cheese, softened, sour cream, ranch dressing, salsa, your favorite, shredded cheddar cheese, divided, black olives, sliced, fresh tomatoes, diced

avocados , almost dead ripe, salsa , la victoria, medium strength, onion, chopped, fine, salt, pepper, lemon juice

ground beef, cream cheese, room temperature, prepared salsa, processed cheese food, sliced

olive oil, onion (half diced, half chopped ), garlic (minced ), ginger root (diced - approx 1/2 tsp), cumin (ground ), coriander (ground ), chickenless broth (i use imagine foods no-chicken), salsa (any kind will do - i tend to use pancho s), limes-worth of juice (depending on taste), black beans (drained, rinsed ), salt & pepper to taste

avocado, onion (red ones lend a nice colour to the dip), jalapeno pepper, lime, yogurt, salsa, hot sauce (frank s is the best), feta cheese (optional), minced garlic, rubbed sage, sumaq, celery seed, pepper, salt (only if feta cheese is omitted)

cream cheese, softened, sour cream, mayonnaise, cocktail sauce, mild salsa, diced green onion, diced red bell pepper, diced green bell pepper, shredded cheddar cheese, shredded lettuce, cucumber, thinly sliced

good slicing knife, cutting board (need to save juices), tomatos, onion (about same size as 1 of tomatos), bundle of cilantro, a lime, seasoning salt (very important), bell pepper, jalepenos or, habeneros (very very hot ), any peppers can be used , just pay attention to ratio.

breakfast sausage , jimmy dean hot, he is my man, diced onion , about half an onion, velveeta cheese, cubed, hot salsa , 2 mini cans of hot herdez

taco seasoning mix, refried beans, cream cheese, softened, sour cream, salsa, tomato, chopped, green bell pepper, chopped, chopped green onion, head iceberg lettuce, shredded, sliced black olives, drained, shredded cheddar cheese

boneless skinless chicken breast halves, slightly beaten eggs, breadcrumbs (or crushed corn flakes), dried parsley, salt, black pepper, olive oil or 2 tbsp cooking oil, soft fresh goat cheese, all-purpose flour, chunky salsa (store bought or homemade ), asparagus spears (optional)

olive oil, garlic cloves, dried onion, oregano, chili powder, dried basil, black pepper, salt, cumin, parsley, salsa (blended in food processor), tomato sauce

fat free cream cheese, softened, fat free sour cream, fat-free mayonnaise, seafood cocktail sauce, salsa, chopped green onion, diced red bell pepper, diced green bell pepper, shredded low-fat cheddar cheese or 2 cups colby-monterey jack cheese

cream cheese,softened, sour cream, mayonnaise, cocktail sauce, mild salsa, diced green onion, diced red bell pepper, diced green bell pepper, shredded cheddar cheese, shredded lettuce, cucumber,thinly sliced