536 bar pecans brown sugar butter Recipes
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cold unsalted butter, cubed, plus more for dish and9 Morecold unsalted butter, cubed, plus more for dish, unbleached all-purpose flour, light brown sugar, kosher salt, unsalted butter, softened, light brown sugar, salt, light corn syrup, unbleached all-purpose flour, coarsely chopped pecans1 hour 25 min, 10 ingredients
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all-purpose flour (about 4 1/2 oz), brown sugar, salt and13 Moreall-purpose flour (about 4 1/2 oz), brown sugar, salt, chilled butter, cut into small pieces, dark corn syrup, brown sugar, egg substitute, all-purpose flour, bourbon, vanilla extract, salt, egg, chopped pitted dates, chopped pecans, toasted, semisweet chocolate minichips16 ingredients
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Butter Pecan Cream Cheese Barsflour, brown sugar, soft butter, pecans, cream cheese and6 Moreflour, brown sugar, soft butter, pecans, cream cheese, brown sugar, vanilla, flour, eggs, butterscotch chips, unsweetened chocolate, melted (glaze)30 min, 11 ingredients
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Rich ' N ' Gooey Bars 1970butter, brown sugar, baking powder, all-purpose flour and8 Morebutter, brown sugar, baking powder, all-purpose flour, chopped pecans, eggs, corn syrup , golden lyles, brown sugar, salt, vanilla, flour, chopped pecans40 min, 12 ingredients
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Heath Bar Coffee Cakebrown sugar, white sugar, butter, salt, flour, vanilla and4 Morebrown sugar, white sugar, butter, salt, flour, vanilla, buttermilk, baking soda, heath candy bars, crushed, chopped pecans50 min, 10 ingredients
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Heath Bar Coffee Cakebutter, brown sugar, white sugar, flour and9 Morebutter, brown sugar, white sugar, flour, place these in a bowl and mix well in an electric mixer. take out 1/2 cup of this mixture to use for the topping. in the bowl with the remaining mixture in it, add the following and mix until all dry ingredients are moistened, buttermilk, egg, vanilla, baking soda, crushed heath bars (roughly 1/4 inch square pieces), chopped pecans, pour the batter into prepared baking dish and spread until even. sprinkle the topping over the batter evenly. bake at 350 degrees for about 30 minutes or until a toothpick inserted in the center comes out clean. slice into bars and serve30 min, 13 ingredients
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Butter Pecan Pie Barsflour, butter melted, margarine melted, powdered sugar and7 Moreflour, butter melted, margarine melted, powdered sugar, chopped pecans, butter, margarine, honey, white corn syrup, brown sugar30 min, 11 ingredients
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Banana Bars With Toasted Pecan Frostingsugar, butter, softened, brown sugar, sour cream, eggs and11 Moresugar, butter, softened, brown sugar, sour cream, eggs, ripe bananas, mashed, vanilla, all-purpose flour, baking powder, baking soda, salt, butter, powdered sugar, cream cheese, softened, vanilla, chopped pecans, toasted20 min, 16 ingredients
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Butter Pecan Barseggs beaten, butter softened, flour, brown sugar, vanilla and1 Moreeggs beaten, butter softened, flour, brown sugar, vanilla, pecans chopped30 min, 6 ingredients
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Pecan Bars Supremebottom, all-purpose flour, powdered sugar and8 Morebottom, all-purpose flour, powdered sugar, butter, softened, brown sugar, honey, butter, whipping cream, coarsely chopped pecans, preparation20 min, 12 ingredients
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Pecan Bars Cookie Mixbetty crocker sugar cookie mix and18 Morebetty crocker sugar cookie mix, butter or margarine, melted, egg, brown sugar, gold medal all-purpose flour, baking powder, salt, vanilla, eggs, chopped pecans, heat oven to 350of. spray bottom of 13x9-inch pan with cooking spray., in large bowl, stir all crust ingredients until soft dough forms. press dough in bottom of pan using floured fingers. bake 20 minutes ., meanwhile, in medium bowl, stir all pecan filling ingredients until well blended. pour over hot crust., bake 15 minutes or until center is set. cool completely, about 2 hours. for bars, cut into 9 rows by 4 rows. store covered in refrigerator., high altitude (3500-6500 ft): in step 4, bake 20 minutes., nutrition information, calories 150 (calories from fat 70); total fat 8g (saturated fat 2g, trans fat 0g); cholesterol 25mg; sodium 95mg; total carbohydrate 18g (dietary fiber 0g, sugars 13g); protein 2g percent daily value*: vitamin a 2%; vitamin cup 0%; calcium 0%; iron 2% exchanges: 1/2 starch; 1/2 other carbohydrate; 0 vegetable; 1 1/2 fat carbohydrate choices: 1, percent daily values are based on a 2,000 calorie diet .20 ingredients
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Ina Garten's Pecan Barsbutter, room temperature, sugar, eggs, vanilla, flour and9 Morebutter, room temperature, sugar, eggs, vanilla, flour, baking powder, salt, butter, honey, brown sugar , packed, lemon zest, orange zest, heavy cream, pecans, coarsely chopped55 min, 14 ingredients
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Caramel Pecan Tart or Barspecans, coarsely chopped, all-purpose flour and6 Morepecans, coarsely chopped, all-purpose flour, powdered sugar, butter, cubed, brown sugar, honey (best if use a mild flavored ), butter, whipping cream55 min, 8 ingredients
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