1351 bar cinnamon Recipes

extra large egg (or 2 egg whites), brown sugar , tightly packed, sugar , tightly packed, vegetable oil, vanilla extract, nonfat milk, lemon juice (for the buttermilk), zucchini, grated, carrot, grated, whole wheat flour, dried cranberries, ground cinnamon, baking soda, kosher salt, natural-style chunky peanut butter, toasted walnuts (estimate according to how nutty you want it, you can even omit the peanut butter) or almonds (estimate according to how nutty you want it, you can even omit the peanut butter) or pecans, whatever you like (estimate according to how nutty you want it, you can even omit the peanut butter), cinnamon-sugar mixture , for the top if desired. (1 tsp cinnamon and 1 tsp sugar, combined)

sugar, raisins, cold water, butter, cinnamon, nutmeg, salt, flour , all purpose, baking soda, baking powder, vanilla, brown sugar, walnuts, chopped, flour , all purpose, butter, melted, cinnamon

zucchini, peeled, cubed with seeds removed, lemon juice, sugar, nutmeg, cinnamon, vanilla, flour, sugar, salt, margarine (3 cubes ), cinnamon

all-purpose flour, salt, butter, chilled, egg yolk, milk, crushed cornflakes cereal, sliced apples, white sugar, ground cinnamon, ground nutmeg, egg white, white sugar, ground cinnamon, sugar, milk, vanilla extract

all-purpose flour, brown sugar (packed), ground cinnamon, salt, unsalted butter, cold, milk, unsalted butter, melted, granny smith apples, peeled, cored, diced, sugar, heavy cream, all-purpose flour, vanilla extract, ground cinnamon, salt

unsalted butter, softened, sugar, all-purpose flour, kosher salt, unsalted butter, light brown sugar, granny smith apples, peeled, cored and thinly sliced (about 6 lbs), cinnamon, freshly grated nutmeg, water , as necessary, walnuts, quick-cooking oats, all-purpose flour, light brown sugar, cinnamon, baking soda, kosher salt, unsalted butter, cut into 1/2-inch cubes and chilled

all-purpose flour, sugar, baking powder, ground cinnamon, baking soda, salt, beaten eggs, applesauce (i use cinnamon), cooking oil

all-purpose flour, granulated sugar, ground cinnamon, low-fat cream cheese softened and cut up, low-fat milk, egg yolk, crushed pineapple unsweetened in it s own juice drained, unsweetened applesauce, ground cinnamon, sugar for garnish

all-purpose flour, cinnamon, ground ginger, freshly grated nutmeg, salt, eggs, butter, melted (2 sticks), dark brown sugar, vanilla extract, pumpkin, granulated sugar, ground cinnamon

flour, baking powder, cinnamon, kosher salt, brown sugar, butter, softened, eggs, vanilla extract, cinnamon, granulated sugar

brown sugar, butter, cinnamon, salt, baking soda, all-purpose flour, rolled oats, ground pecans, sliced apples (about 24 oz), salt, cinnamon, homemade caramel sauce (see my other recipes, if you do not want to make your own caramels, use store-bought caramel sauce)

unsalted butter, dark-brown sugar, granulated sugar, baking soda, cinnamon, salt, eggs, pure vanilla extract, all-purpose flour, cinnamon-sugar , to sprinkle on top

whole wheat flour, rolled oats, ground cinnamon, baking powder, brown sugar, egg whites, skim milk, chopped apple (peeled )

butter, softened or 1/2 cup margarine, granulated sugar, brown sugar , packed, apple butter, eggs, vanilla, all-purpose flour, baking soda, salt, apple, peeled and finely chopped, cinnamon baking chips, powdered sugar, milk

apple pie bars, all-purpose flour, sugar, salt, baking soda, vegetable shortening (not oil), eggs milk (up to 2/3 cup), crushed corn flakes, apples (peeled, cored, and sliced ), sugar, cinnamon, glaze, powdered sugar, lemon juice, preheat oven to 350 degrees ., crust: in a large bowl, combine flour, sugar, salt, and baking soda. cut-in 1 cup vegetable shortening. separate the eggs. place egg yolks in a 1 cup measuring cup and add milk to the egg yolks until milk and egg yolks equal 2/3 cups., blend the egg mixture into flour mixture until it reaches a dough consistency ., divide the dough in half. roll out 1/2 of the dough to fit the bottom of the jelly roll pan. the crust will be very thin., filling: cover crust with crushed corn flakes. cover corn flakes with prepared apple slices. in separate bowl, combine sugar and cinnamon. sprinkle evenly over apple slices. roll out the remaining dough and cover the apple mixture with it. the dough will be very thin., beat remaining egg whites until they appear semi-stiff. brush them onto the crust ., bake for 35 to 40 minutes. remove from oven., glaze : in a small bowl, combine powdered sugar and lemon juice for . blend until smooth. adjust consistency (add lemon juice if too dry; add powdered sugar if too runny). drizzle over the top of the warm bars., be served warm or cold , and they freeze well, too.

unsalted butter softened, sugar, all-purpose flour, salt, unsalted butter, light brown sugar, granny smith apples (about 6 lb) peeled, cored and thinly sliced, cinnamon, freshly grated nutmeg, water as necessary, walnuts, quick-cooking oats, all-purpose flour, light brown sugar, cinnamon, baking soda, salt, chilled unsalted butter cut into 1/2 inch pieces

all-purpose flour, sugar, baking soda, ground cinnamon, salt, carrot baby food, applesauce baby food, eggs, vegetable oil, cream cheese, softened, vanilla extract, sugar, milk, teddy grahams cinnamon graham snacks

ripe bananas, mashed, applesauce (i use the cinnamon for more flavor), splenda sugar substitute (sugar can be used as well), eggs, flour, baking soda, baking powder, allspice, cinnamon, salt, raisins, butter, melted (i use smart balance), milk, powdered sugar