Directions:
- Preheat oven to 350°F Butter a 9x13x2 baking dish. Cut a piece of baker's parchment 9x25 and place into baking dish with a 4 overhang on each side.
- In a medium bowl, combine flour, spices and salt. Whisk to combine.
- In a large bowl, beat eggs lightly. Add butter, brown sugar and vanilla, and whisk until sugar is dissolved. Add pumpkin and stir until well combined. Pour entire flour mixture on top and fold in with rubber spatula, just until combined. Do not overmix.
- Pour into prepared baking dish. Smooth the top evenly. In a small bowl, stir together granulated sugar and cinnamon; sprinkle evenly over top of batter. Bake 30 minutes, or until a thin knife inserted into the center comes out with a few moist crumbs on it. Place entire dish on a rack and cool to room temperature. Remove from pan using parchment handles. Cut into 24 squares and store airtight at room temperature.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 187.15 Kcal (784 kJ) | ||
| Calories from fat | 73.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.14g | 13% | |
|---|---|---|---|
| Cholesterol | 33.98mg | 11% | |
| Sodium | 60.14mg | 3% | |
| Potassium | 49.48mg | 1% | |
| Total Carbs | 27.43g | 9% | |
| Sugars | 18.93g | 76% | |
| Dietary Fiber | 0.53g | 2% | |
| Protein | 1.64g | 3% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.4mg | 2% | |
| Calcium | 25.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 415.26 Kcal (1739 kJ) | ||
| Calories from fat | 162.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.07g | 13% | |
|---|---|---|---|
| Cholesterol | 75.39mg | 11% | |
| Sodium | 133.45mg | 3% | |
| Potassium | 109.8mg | 1% | |
| Total Carbs | 60.87g | 9% | |
| Sugars | 42.01g | 76% | |
| Dietary Fiber | 1.18g | 2% | |
| Protein | 3.65g | 3% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.2mg | 3% | |
| Iron | 0.9mg | 2% | |
| Calcium | 56.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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