70262 banana ice not your momma chunky Recipes
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Banana Ice Cream (Alton Brown)approximately 2 1/4 lb) ripe bananas and4 Moreapproximately 2 1/4 lb) ripe bananas, fresh squeezed lemon juice, light corn syrup, vanilla bean, scraped, heavy cream35 min, 5 ingredients
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Peanut Butter Banana Shakebanana, ice cubes, smooth peanut butter, skim milk and2 Morebanana, ice cubes, smooth peanut butter, skim milk, drop vanilla, cinnamon6 ingredients
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Banana Ice Creamreduced-fat milk, egg substitute, evaporated fat-free milk and3 Morereduced-fat milk, egg substitute, evaporated fat-free milk, ripe bananas, peeled and mashed, lemon juice, vanilla extract6 ingredients
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Banana Ice Creamreduced-fat milk, egg substitute, evaporated fat-free milk and3 Morereduced-fat milk, egg substitute, evaporated fat-free milk, ripe bananas, peeled and mashed, lemon juice, vanilla extract6 ingredients
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Banana Ice Creamcold milk, divided, half-and-half cream, sugar and5 Morecold milk, divided, half-and-half cream, sugar, eggs, lightly beaten, instant vanilla pudding mix, orange juice, lemon juice, mashed ripe bananas (2 to 3 medium)15 min, 8 ingredients
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Chunky Chocolate Cookie Mix In A Jarchunky chocolate cookie mix in a jar, dark brown sugar and14 Morechunky chocolate cookie mix in a jar, dark brown sugar, sugar, cocoa powder (clean inside of jar with dry paper towel after this layer), chopped pecans, jumbo chocolate chip morsels, flour mixed with 1 tsp. baking soda, 1 tsp. baking powder and 1/4 tsp. salt, layer ingredients, in serving, in a 1 quart wide mouth canning jar. make sure you pack all down firmly before adding the flour mixture - it will be a tight fit., instructions to attach to jar, empty jar of cookie mix into a large mixing bowl. use your hands to thoroughly blend mix., add : 1 1/2 sticks butter or margarine, softened at room temperature; 1 egg, slightly beaten; 1 tsp. vanilla, mix until completely blended. the dough is sticky. you will need to finish mixing with your hands., shape into walnut size balls and place 2 inches apart on parchment lined baking sheets, do not use waxed paper, bake at 350of for 11 to 13 minutes. cool 5 minutes on baking sheet., racks to finish cooling. makes 3 dozen cookies12 min, 16 ingredients
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Peanut Butter-Banana Ice Creamvanilla low-fat ice cream and2 Morevanilla low-fat ice cream, mashed ripe banana (about 2 small bananas), chunky peanut butter3 ingredients
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Broiled Bananas on Vanilla Ice Creamripe bananas, peeled and sliced in half lengthwise, rum and3 Moreripe bananas, peeled and sliced in half lengthwise, rum, a few shakes of cinnamon, your favorite brand of vanilla ice cream, several curls of bittersweet chocolate , peeled off a bar with a swivel peeler5 ingredients
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Chunky Banana Nut Chip Ice Creambananas, broken into chunks, lemon juice and6 Morebananas, broken into chunks, lemon juice, pure vanilla extract, granulated sugar, heavy cream, chilled, cold milk, chopped toasted walnuts, semisweet chocolate chips40 min, 8 ingredients
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Homemade Ice Cream in a Coffee Canrock salt, half-and-half, vanilla, sugar, sugar and4 Morerock salt, half-and-half, vanilla, sugar, sugar, your favorite flavor instant pudding mix, fruit (such as, bananas , strawberries, peaches), your favorite cookies , crushed into pea-size pieces, chopped nuts20 min, 9 ingredients
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Havana Bananasripe bananas, butter, prepared chile jelly, myers dark rum and7 Moreripe bananas, butter, prepared chile jelly, myers dark rum, scoops of premium vanilla (or other favorite ) ice cream, your favorite chocolate sauce , as desired, ancho chilies, stems and seeds discarded, chipotle chilies, stems and seeds discarded, red currant jelly, honey, spanish sherry wine vinegar1 hour 45 min, 11 ingredients
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