160323 banana bread pudding with cinnamon cayenne and dul Recipes

banana bread (use your favourite recipe, i had a fail from quick and easy low-cal vegan comfort food), raw sugar (optional, adds crunch )

loaves french bread , 1 foot long, heavy cream, whole milk, sugar, light brown sugar, egg yolks, bananas, rum, ground cinnamon, vanilla extract, fresh mint, for garnish, unsalted butter, dark brown sugar , packed, ground cinnamon, golden rum, banana liqueur, bananas , sliced lengthwise and in half

day-old french bread, cubed,with crust on, milk (whole or 2%), eggs, sugar, vanilla extract, ripe bananas, mashed, raisins, nutmeg, freshly grated ,if possible, cinnamon, myer rum (optional), cream

day old bread, cubed, butter, melted, eggs, milk, sugar, vanilla extract, cinnamon, nutmeg, salt, banana, sliced 1/2 inch thick, butter, sugar, cornstarch, milk, light corn syrup, vanilla extract

french bread, vanilla extract , pure, bananas, mashed, milk, eggs, sugar, raisins, nutmeg, freshly ground, cinnamon, rum (optional)

french bread, cut into 1-inch cubes, eggs, rum (optional), milk, brown sugar, cinnamon, nutmeg, bananas, 2 very ripe, 1 firm, butter, dark rum (optional), brown sugar, heavy cream

cubed day-old french or sourdough bread (1-in. pieces), butter, melted, eggs, milk, sugar, vanilla extract, ground cinnamon, ground nutmeg, salt, sliced firm bananas (1/4-inch pieces), butter, sugar, cornstarch, milk, light corn syrup, vanilla extract

butter pecan cake mix, eggs, vanilla, overripe bananas, oil, instant banana cream pudding, cold milk, vanilla, banana, lemon juice, vanilla wafers, non-dairy whipped topping, vanilla wafers

nana country banana bread, i have lowered the fat count in my traditional, banana bread and added additional, wholesomeness! (hope you all like it, you may use more nuts if desired..i was running low on, them .), all-purpose flour, whole wheat flour, baking soda, salt, cinnamon, butter, applesauce, raisins, brown sugar, eggs, beaten, mashed overripe bananas, more) chopped nuts of your choice, preheat oven to 350 degrees f., lightly grease a 9x5 inch loaf pan ., in a large bowl, combine flour, baking soda, cinnamon,and salt., in a separate bowl, cream together butter and brown sugar., add apple sauce and blend well ., stir in eggs and mashed bananas until well blended., fold in chopped nuts and raisins, stir banana mixture into flour mixture ; stir just to moisten. pour batter into prepared loaf pan., bake in preheated oven for 60 to 65 minutes, until a toothpick inserted into center of the loaf comes out clean., let bread cool in pan for 10 minutes, then turn out onto a wire rack.

raisins or currants, dark rum, butter, bananas, peeled , halved crosswise and then lengthwise, sugar, whipping cream, eggs, vanilla extract, firm white bread slices, crusts trimmed , each slice cut into 3 strips, chopped toasted pecans (about 2 oz), unsalted butter, whipping cream, dark brown sugar, salt, dark rum

egg (beaten ), sugar, butter (melted ), banana (over-ripe ), chocolate chips or 1/4 cup chopped nuts (whatever you prefer!), bread (slightly stale)

bread pudding, eggs, whole milk, whipping cream, brown sugar, vanilla extract, a good bourbon *optional, salt, day-old cinnamon-raisin bread with crusts, cut into 1/2-inch pieces (i try to use my homemade cinnamon-raisin bread, but a good commerical brand will work fine), pecans, toasted, chopped, bourbon sauce - double if you are so inclined...i usually do, unsalted butter, brown sugar (the original recipe calls for white sugar, but i prefer using here - it really rocks!), whipping cream, bourbon, salt, sugar for dusting

bread pudding, ea slices stale bread, sugar, milk, ea eggs, separated, vanilla, x salt , pinch, ea block butter, x raisins (optional), whiskey sauce, sugar, water, ea block butter, x whiskey , to taste

low-fat milk, dark brown sugar, ground cinnamon, egg, cubed french bread (about 2 (1-oz) slices), mashed ripe banana (about 1 banana), granulated sugar, fat-free caramel topping, powdered sugar (optional)

stale whole wheat bread, milk (1%), eggs, sugar, vanilla, almond flavoring, cinnamon, ripe bananas, mashed, sea salt

croissants (or any bread with high butter content, such as brioche or challah), milk, heavy cream, eggs, granulated sugar, vanilla, ground cinnamon, whole bananas, sliced, butter, melted, vanilla sauce, heavy cream, milk, vanilla extract, sugar, cornstarch, egg yolks

day old french bread cubed, butter, melted, eggs, milk, sugar, vanilla, cinnamon, nutmeg, salt, sliced firm bananas, sauce, butter, sugar, cornstarch, milk, light corn syrup, vanilla

crustless white bread, cut into 3/4 inch cubes (pullman loaf), vanilla wafers , roughly broken by hand, very ripe bananas, whole eggs , plus 2 egg yolks, sugar, heavy cream