1217 balsamic vinegar vegetable oil Recipes

sweet potatoes, parsnips, carrots, red onions, coarsely chopped, sweetened dried cranberries, light brown sugar, olive oil, balsamic vinegar, salt, freshly ground pepper, chopped fresh flat-leaf parsley

potatoes, quartered, carrots, peeled and cut, broccoli florets, olive oil, balsamic vinegar, kosher salt, black pepper, gorgonzola, crumbles (feta is ok as well)

olive oil, salt, balsamic vinegar, divided, yellow summer squash, quartered and cut into 1-inch slices, zucchini, quartered and cut into 1-inch slices, grape tomatoes, halved, brown sugar, honey, fresh thyme sprigs, fresh rosemary sprig, garlic powder, reduced-sodium chicken broth, quick-cooking barley, minced fresh basil or 2 tsp dried basil

balsamic vinegar, olive oil, oregano, chopped, red pepper flakes, garlic cloves, chopped, red onion, cut into rings, red bell peppers , quartered lengthwise, portabella mushroom caps, kosher salt, pepper, fontina cheese, grated, bread, halved diagonally, olive oil, kosher salt, pepper, salad greens

zucchini, cut into 1/2-inch cubes, yellow squash, cut into 1/2-inch cubes, eggplant, 1/2-inch cubes, red onion, peeled and sliced, tomatoes, chopped, basil, fresh chopped, balsamic vinegar, olive oil, red peppers, seeded and cubed, shallots, chopped, garlic cloves, chopped, salt and pepper

balsamic vinegar, olive oil, fresh parsley, finely chopped, fresh basil, finely chopped, garlic cloves, minced (about 1 tbsp), asparagus, trimmed, portabella mushrooms (remove stems ), red onion, cut into 1/2 inch rings (about 2 cups), fresh baby spinach leaves, rinsed and dried, salt , to taste (optional), pepper , to taste (optional)

balsamic vinegar, olive oil, shallots, finely chopped, salt, pepper, molasses (can substitute dark karo), carrot, scraped, red pepper, seeded, yellow pepper, seeded, zucchini, yellow squash, onion

water, sherry or balsamic vinegar, olive oil, italian dressing mix (such as good seasons ), water, uncooked couscous, chopped red bell pepper, chopped tomato, crumbled feta cheese, chopped green onions, chopped pitted kalamata olives, chopped fresh parsley

balsamic vinegar, vegetable oil, salt, white sugar, ground black pepper, ground cumin, chili powder, chopped fresh cilantro, black beans, rinsed and drained, sweet corn, drained

yellow squash , sliced on bias, zucchini , sliced on bias, eggplant , sliced into 1/2-inch thick circles, red onion , sliced in 1/2-inch thick circles, roma tomatoes , sliced in 1/2 lengthwise, red bell pepper, stemmed, seeded, and quartered, yellow bell pepper, stemmed, seeded, and quartered, portobello mushroom caps , gilled and peeled, green onions, kosher salt, freshly ground black pepper, extra-virgin olive oil, balsamic vinegar

eggplants, unpeeled , cut crosswise into 1/4-inch thick rounds, salt, divided in half, extra-virgin olive oil, balsamic vinegar, freshly ground black pepper, zucchini, washed, dried , and cut on the bias into 1/4-inch rounds, red onions, sliced into 1/4-inch rounds, red bell peppers, cored, seeded, and cut into 3/4-inch squares, yellow bell peppers, cored, seeded, and cut into 3/4-inch squares, heads of endive, cored, halved , and quartered lengthwise, garnish: 4 sprigs fresh basil

whole new potatoes, halved and quartered, blanched, beefsteak tomato, grilled, red onion ring, grilled, yellow pepper , roasted, seeded, and julienned, endive spear, grilled, portobello mushroom, grilled and cut into 1/4, chiffonade basil, chopped black olives, olive oil, salt and pepper, by 14 inch) piece parchment paper, water, balsamic vinegar, olive oil, assorted grilled vegetables , cut into a brunoise, salt and freshly ground black pepper, grilled green onions, for garnish

balsamic vinegar, olive oil, salt, pepper, sliced red potato (about 10 oz), diagonally sliced zucchini, halved mushrooms, eggplant, cut diagonally into 1/2-inch slices, vegetable cooking spray, sun-dried tomato pesto, basil sprigs (optional)

balsamic vinegar, vegetable oil, olive oil, chopped fresh parsley, green onion, thinly sliced, garlic clove, minced, lemon juice, dried basil, dried tarragon, salt

eggplant , cut lengthways into thin slices and sprinkled with salt to take out the bitterness,then rinsed and d, salt, tomatoes, olive oil, red pepper, halved, green pepper, halved, fresh basil leaf, shredded, zucchini, sliced, button mushrooms, halved, chopped oregano, fresh leaves (i use 1 tblsp dried), balsamic vinegar, olive oil, extra (optional)

balsamic vinegar, canola oil, celery salt, egg yolks, freshly ground black pepper, garlic powder, lemon pepper seasoning, light olive oil, onion powder, warm water as needed, yellow mustard

balsamic vinegar, vegetable oil, salt, white sugar, ground black pepper, ground cumin, chili powder, fresh cilantro chopped, black beans rinsed and drained, sweet corn drained

tomatoes or 3 cups grape, balsamic vinegar, olive oil, garlic cloves, minced, salt, pepper, baby spinach (approximately 1 bag), spaghettini, asiago cheese, shredded, fresh basil or 1/4 cup parsley, chopped, toasted pine nuts (optional)