9823 balsamic vinegar peppers Recipes

boneless skinless chicken thighs, red onion, olive oil, balsamic vinegar, salt, divided, ground pepper, divided, dried marjoram, dried oregano, flat leaf parsley, fresh (optional), lemon wedge (optional)

thick slices cauliflower florets (about 1 large head, see tip ), extra-virgin olive oil, dried marjoram, salt, freshly ground pepper , to taste, balsamic vinegar, shredded parmesan cheese

balsamic vinegar, olive oil, chopped garlic cloves, salt, black pepper, tomatoes chopped, spinach rinsed, red onion sliced thinly, avocado chopped

balsamic vinegar, olive oil, minced shallots, chopped fresh parsley, dijon mustard, salt, freshly ground black pepper, garlic clove, crushed, chopped romaine lettuce, dried cherries, chopped, crumbled feta cheese

balsamic vinegar, dark brown sugar, peaches, halved and pitted, apricots, halved and pitted, plums, halved and pitted, extra virgin olive oil, kosher salt, freshly ground black pepper, manchego cheese, thinly shaved

stemmed seedless red grapes, extra-virgin olive oil, divided, orange, garlic cloves, minced, water, black tea chai tea bags, dried calimyrna figs, stemmed, quartered, pitted large black olives, quartered, pitted large green olives (such as cerignola), cut into strips (about 1 cup), green onions, thinly sliced, aged balsamic vinegar, coarse kosher salt, ground black pepper

baby red potatoes or 3 lbs white potatoes, halved (or both), peeled baby-cut carrot (or 4 medium cut diagonally in chunks ), onion, thinly sliced, garlic, peeled & smashed, balsamic vinegar, butter, melted, fresh thyme (or 1 tsp dried ), salt, fresh ground pepper

cauliflower florets, extra-virgin olive oil, dried marjoram, salt, freshly ground pepper to taste, balsamic vinegar, shredded parmesan cheese

balsamic vinegar, olive oil, lemon juice, dijon mustard, garlic cloves, minced, pepper, chicken leg quarters, skin removed

flank steaks, chopped onion, garlic clove, minced, balsamic vinegar, divided, olive oil, pepper, salt

balsamic vinegar, minced green onion, minced fresh parsley or 2 tsp dried parsley flakes, minced fresh tarragon or 1 tsp dried tarragon, dijon mustard, olive oil, water, pepper, garlic cloves, minced

fresh bread crumbs, thyme leaves, extra virgin olive oil plus an extra glug or two for drizzling, unsalted butter, sized brussels sprouts, washed and trimmed, salt and pepper, pancetta in small dice (1 1/2 cups), minced shallots, minced garlic, balsamic vinegar, veal stock , rich chicken or vegetable broth, more if needed, chopped parsley

cauliflower florets cut into 1 inch slices, extra-virgin olive oil, dried marjoram, salt, freshly ground pepper , to taste, balsamic vinegar, parmesan cheese shredded

balsamic vinegar, butter, divided, sea scallops, salt, freshly ground black pepper

boneless pork loin, trimmed, ground sage, salt, pepper, garlic, finely minced, water, brown sugar-light or dark, cornstarch, balsamic vinegar, water, soy sauce

boneless beef top sirloin steak, cut 1-inch thick (about 1-1/4 lbs.), fresh asparagus, trimmed, balsamic vinegar, olive oil, chopped fresh basil, dijon-style mustard, garlic, crushed, sugar, salt, pepper

following , or any combination of: baby packaged fresh carrots, brussel sprouts, yellow squash (you can also use broccoli, cauliflower and zucchini), water, balsamic vinegar, butter, salt and freshly ground black pepper, chopped parsley leaves, for garnish

beets, tops removed and scrubbed, balsamic vinegar, good olive oil, dijon mustard , such as grey poupon, kosher salt and freshly ground black pepper, baby arugula, roasted , salted marcona almonds, toasted, soft goat cheese , such as montrachet, crumbled