316576 balsamic tossed pasta fresh tomato mozzarella Recipes

refrigerated four-cheese ravioli, sun-dried tomato alfredo sauce, white wine, fresh tomatoes, chopped, chopped fresh basil, grated parmesan cheese, garnish: fresh basil strips

tomatoes, chopped, red onion, halved and thinly sliced, chopped green onions, balsamic vinegar, minced fresh basil, minced fresh cilantro, salt, pepper, fresh corn (about 9 ears of corn), olive oil, garlic cloves, peeled and thinly sliced, dijon mustard

tomatoes, crumbled feta cheese, balsamic vinegar, minced fresh basil

tomatoes, crumbled feta cheese, balsamic vinegar, minced fresh basil, pepper

fresh tomato, about 5 medium ones, whole, white onion, quartered, garlic cloves, whole, skin removed, pepper, dried basil, dried oregano, water, tomato paste, salt (optional)

tomatoes, fresh, diced, garlic, finely chopped, extra virgin olive oil, olive, coarsely chopped, lemon zest, salt, pepper, orecchiette (i also use rotini), fresh basil , torn

tomatoes, seeded and diced, fresh oregano, chopped, green onions, minced, fresh lemon juice, olive oil, coriander seed, crushed, salt, crushed red pepper flakes, garlic cloves, minced, vermicelli, cooked and hot

tomatoes, cored and cut into 3/4-inch cubes, sweet onion, finely diced, seasoned rice vinegar, balsamic vinegar, minced fresh basil, salt and pepper

balsamic vinegar, minced fresh basil or 1/2 tsp dried basil, salt, coarsely chopped sweet onion, grape or cherry tomatoes, halved, olive oil, crumbled feta cheese

tomato, crumbled feta cheese, balsamic vinegar, minced fresh basil, pepper to taste

tomatoes, seeded and chopped, green onions, chopped, garlic clove, minced, balsamic vinegar, chopped fresh or 2 tsp dried basil, olive oil, salt, freshly ground pepper, french baguette , cut into 1/2-inch-thick slices, vegetable cooking spray, chopped fresh basil (optional)

tomatoes sliced, olive oil, red wine vinegar, sugar optional, salt, oregano, green onions minced, parsley, mozzarella balls or feta cheese

balsamic vinegar (optional), black pepper, chopped fresh basil, garlic crushed, ripe tomatos, olive oil, onion small chopped, salt

balsamic vinegar (use the best quality you can), chopped fresh basil, chopped fresh tarragon, chopped fresh oregano, chopped fresh chives, garlic clove, minced, salt, fresh ground pepper, extra virgin olive oil

shell pasta (tubettini), heavy cream, chopped fresh tomato, chopped fresh garlic, black pepper

sliced zucchini, olive oil, cream, fresh grated parmesan cheese, chopped fresh tomato, salt, cracked pepper, spaghetti, cooked

japanese eggplants, stemmed and thinly sliced lengthwise, olive oil, for brushing, salt, olive oil, garlic cloves, roughly chopped, ripe tomatoes, seeded and chopped, fresh ground pepper, fusilli, cooked and drained (or other corkscrew pasta), fresh basil, chopped, parmesan cheese, grated

extra-virgin olive oil, divided, julienned red onion, minced garlic, peeled, seeded, and diced tomatoes, sliced olives , such as kalamata, golden raisins, dry white wine, drained capers, crushed red pepper flakes , or to taste, kosher salt and freshly ground black pepper, farfalle or other dry pasta, freshly chopped basil leaves, crumbled feta cheese, for garnish