49350 balsamic roasted buttercup Recipes

  • Roasted Chicken With Balsamic Vinaigrette
    balsamic vinegar, dijon mustard, fresh lemon juice and
    5 More
    balsamic vinegar, dijon mustard, fresh lemon juice, garlic cloves, chopped, olive oil, salt & freshly ground black pepper, whole chickens , cut into pieces, reduced-sodium chicken broth
    1 hour 15 min, 8 ingredients
  • Roasted Balsamic Pork Tenderloin
    balsamic vinegar, olive oil, fresh thyme, dijon mustard and
    5 More
    balsamic vinegar, olive oil, fresh thyme, dijon mustard, ground black pepper, pork tenderloin , trimmed of all visible fat, shallots, minced, baby spinach leaves, salt
    24 min, 9 ingredients
  • Lentil Soup with Balsamic-Roasted Winter Vegetables
    cubed peeled sweet potato , (about 8 oz) and
    15 More
    cubed peeled sweet potato , (about 8 oz), cubed peeled parsnip (about 8 oz), cubed peeled carrot (about 8 oz), balsamic vinegar, divided, olive oil, kosher salt, chopped pancetta, chopped shallots (about 6 large), chopped red onion (about 1 medium), fresh thyme leaves, minced garlic, black pepper, dry white wine, dried lentils, fat-free , less-sodium chicken broth, divided, swiss chard, trimmed and chopped (about 9 oz)
    16 ingredients
  • Balsamic, Raisin, and Pine Nut Sauce
    balsamic vinegar, low-sodium chicken broth and
    6 More
    balsamic vinegar, low-sodium chicken broth, pine nuts, toasted, raisins, kosher salt, black pepper, unsalted butter, simple roast chicken
    8 ingredients
  • Roasted Red Pepper Dip
    roasted red peppers, drained, cream cheese, softened and
    5 More
    roasted red peppers, drained, cream cheese, softened, chopped garlic, olive oil, balsamic vinegar, whole basil leaves, salt
    10 min, 7 ingredients
  • Roasted Chicken with Blueberry Peppercorn Sauce
    roasted chicken, white sugar, white wine, chicken stock and
    5 More
    roasted chicken, white sugar, white wine, chicken stock, balsamic vinegar, whole pink peppercorns, wild blueberries (fresh or frozen ), butter, salt
    30 min, 9 ingredients
  • Roasted Red Pepper Relish
    roasted red peppers, chives, garlic, chopped and
    3 More
    roasted red peppers, chives, garlic, chopped, fresh basil leaves, thinly sliced (optional), extra virgin olive oil, balsamic vinegar or 1 dash white wine vinegar (optional)
    15 min, 6 ingredients
  • Roasted Chicken
    roasting chicken , 6 lb chicken and
    3 More
    roasting chicken , 6 lb chicken, balsamic vinaigrette dressing, carrot, cut into chunks, stalks celery, cut into chunks
    2 hour 10 min, 4 ingredients
  • Roasted Halibut With Balsamic-Garlic Glaze Roasted Halibut With Balsamic-Garlic Glaze
    balsamic vinegar, olive oil, garlic cloves, minced, salt and
    2 More
    balsamic vinegar, olive oil, garlic cloves, minced, salt, fresh ground black pepper, bone-in halibut steaks or 2 lbs sea bass steaks
    40 min, 6 ingredients
  • Balsamic Glazed Chicken With Grilled Radicchio Balsamic Glazed Chicken With Grilled Radicchio
    roasting chickens, garlic cloves, finely minced and
    10 More
    roasting chickens, garlic cloves, finely minced, rosemary, chopped, fresh ground black pepper, sea salt, extra virgin olive oil, prosciutto or 2 oz bacon, parmigiano-reggiano cheese , piece, red onions , sliced into 1-inch disks, lambrusco or 3/4 cup dry red wine, balsamic vinegar, heads radicchio
    4 hour , 12 ingredients
  • Roasted Chicken With Honey Balsamic Vinaigrette Roasted Chicken With Honey Balsamic Vinaigrette
    balsamic vinegar (good quality ), dijon mustard and
    8 More
    balsamic vinegar (good quality ), dijon mustard, fresh lemon juice, choped garlic cloves, olive oil, honey, salt & pepper, lemon zest, chooped fresh parsley, whole chickens (saperate leg & thig with the breast)
    1 hour 15 min, 10 ingredients
  • Roasted Parsnips With Balsamic Vinegar Roasted Parsnips With Balsamic Vinegar
    balsamic vinegar, olive oil and
    2 More
    balsamic vinegar, olive oil, parsnips, peeled and sliced lengthwise, salt and pepper
    40 min, 4 ingredients
  • Bistecca with Balsamic Roasted Onions Bistecca with Balsamic Roasted Onions
    red onions or 15 cipolline or boiling onions and
    7 More
    red onions or 15 cipolline or boiling onions, extra-virgin olive oil, gray salt and freshly ground pepper, minced garlic, chopped fresh thyme, balsamic vinegar, porterhouse steak, about 1-1/2 lbs. and 2 inches thick, unsalted butter, cut into bits
    8 ingredients
  • Bistecca with Balsamic-Roasted Onion Crostini (Michael Chiarello) Bistecca with Balsamic-Roasted Onion Crostini (Michael Chiarello)
    extra-virgin olive oil and
    8 More
    extra-virgin olive oil, porterhouse steak, about 1 1/2 lb and 2-inches thick, at room temperature, salt , preferably gray, freshly ground black pepper, red onions, minced garlic, chopped fresh thyme leaves, balsamic vinegar, crostini , recipe follows
    1 hour , 9 ingredients
  • Quinoa Pilaf With Balsamic Roasted Root Vegetables Quinoa Pilaf With Balsamic Roasted Root Vegetables
    olive oil, quinoa , rinsed well, vegetable stock, garlic and
    11 More
    olive oil, quinoa , rinsed well, vegetable stock, garlic, onion divided in half, 1/2 chopped fine, 1/2 diced, carrot, diced, celeriac, diced, turnip, diced, grain mustard, honey, good balsamic vinegar, olive oil, salt/pepper
    20 min, 16 ingredients
  • Sweet Balsamic Roasted Vegetables Sweet Balsamic Roasted Vegetables
    peeled parsnip, chopped into 2 pieces and
    9 More
    peeled parsnip, chopped into 2 pieces, purple-topped turnip, cut into 2 pieces, baby carrots, red new or baby potatoes, halved, red onions , cut into eighths, garlic, peeled but left whole, balsamic vinegar, water, fresh rosemary, cut in half, fresh thyme
    10 ingredients
  • Garlic Balsamic Roasted Brussel Sprouts Garlic Balsamic Roasted Brussel Sprouts
    frozen packed brussel sprouts, thawed and halved through ... and
    6 More
    frozen packed brussel sprouts, thawed and halved through the core, garlic, sliced, balsamic vinegar, extra virgin olive oil, honey, salt and pepper to taste, dijon mustard
    30 min, 7 ingredients
  • Lentil Soup with Balsamic-Roasted Winter Vegetables Lentil Soup with Balsamic-Roasted Winter Vegetables
    cubed peeled sweet potato (about 8 oz) and
    15 More
    cubed peeled sweet potato (about 8 oz), cubed peeled parsnip (about 8 oz), cubed peeled carrot (about 8 oz), balsamic vinegar, divided, olive oil, kosher salt, chopped pancetta, chopped shallots (about 6 large), chopped red onion (about 1 medium), fresh thyme leaves, minced garlic, black pepper, dry white wine, dried lentils, fat-free , lower-sodium chicken broth, divided, swiss chard, trimmed and chopped (about 9 oz)
    16 ingredients




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