464 balsamic nuts Recipes

  • Pine Nut Vinaigrette
    pine nuts, olive oil and
    5 More
    pine nuts, olive oil, balsamic vinegar or 2 tbsp red wine vinegar, fresh lemon juice, minced shallots (about 2), grated orange peel, salt and pepper
    7 ingredients
  • Endive Salad with Nuts
    toasted nuts (walnuts, pecans, almonds or hazelnuts) and
    6 More
    toasted nuts (walnuts, pecans, almonds or hazelnuts), heads belgian endive, olive oil, balsamic vinegar, crushed garlic, salt, black pepper
    20 min, 7 ingredients
  • Sauted Spinach With Pine Nuts
    pine nuts, olive oil, spinach, raisins or currants and
    3 More
    pine nuts, olive oil, spinach, raisins or currants, balsamic vinegar, salt to taste, freshly ground black pepper
    15 min, 7 ingredients
  • Tomato, Basil, Pine Nut Dressing
    olive oil, balsamic vinegar, sun-dried tomatoes, chopped and
    4 More
    olive oil, balsamic vinegar, sun-dried tomatoes, chopped, fresh basil leaves, sliced, pine nuts, chopped, water, white sugar
    15 min, 7 ingredients
  • Chopped Salad With Feta and Pine Nuts
    red wine vinegar, balsamic vinegar, dijon mustard and
    8 More
    red wine vinegar, balsamic vinegar, dijon mustard, olive oil, head romaine lettuce, chopped, green onions, chopped too, red bell pepper, yes,chopped, yellow bell pepper , chopped as well, crumbled feta cheese, pine nuts, toasted, chopped fresh dill or 1/4 tsp dried dill (i usually use the dried since i m tired of chopping.)
    20 min, 12 ingredients
  • Sauteed Cherry Tomatoes With Pine Nuts
    olive oil, garlic clove, minced and
    8 More
    olive oil, garlic clove, minced, basket cherry tomatoes, stemmed, toasted pine nuts, fresh basil, chopped or 2 tsp dried crumbled basil, red wine vinegar, balsamic vinegar, salt, pepper, fresh basil sprig (optional)
    16 min, 10 ingredients
  • Roasted Brussels Sprouts With Pine Nuts
    brussels sprouts, dried thyme, dried oregano, pine nuts and
    4 More
    brussels sprouts, dried thyme, dried oregano, pine nuts, kosher salt, black pepper, extra virgin olive oil, balsamic vinegar
    50 min, 8 ingredients
  • Roasted Bell Pepper Salad with Pine Nuts
    red bell peppers, halved, seeded and
    5 More
    red bell peppers, halved, seeded, yellow bell peppers, halved, seeded, orange bell peppers, halved, seeded, extra-virgin olive oil, more) balsamic vinegar, pine nuts, toasted
    6 ingredients
  • Roasted Sweet Potatoes With Macadamia Nuts
    macadamia nuts, toasted, cooled and coarsely chopped and
    7 More
    macadamia nuts, toasted, cooled and coarsely chopped, sweet potatoes, peeled and sliced into wedges, extra virgin olive oil, divided, sea salt , to taste, ground pepper , to taste, balsamic vinegar (fig or pomegranate), maple syrup, dijon mustard
    16 min, 8 ingredients
  • Bean And Cashew Nut Salad Bean And Cashew Nut Salad
    dried lima beans soaked overnight and
    12 More
    dried lima beans soaked overnight, black-eyed peas freshly cooked, celery sticks finely chopped, red sweet pepper seeded and finely chopped, roasted cashew nuts, green onions chopped, tomato sauce, garlic clove crushed, salt, freshly ground black pepper, ground cumin, balsamic vinegar, olive oil
    10 min, 13 ingredients
  • Broccoli Pine Nut Pasta Salad Broccoli Pine Nut Pasta Salad
    farfalle pasta or 1/2 lb bow tie pasta, cooked,drained,an... and
    12 More
    farfalle pasta or 1/2 lb bow tie pasta, cooked,drained,and kept warm, broccoli florets , steamed until crip-tender, extra virgin olive oil, garlic, minced, chopped yellow bell peppers, chopped tomatoes, capers, fresh lemon juice, salt and pepper, toasted pine nuts, chopped fresh parsley, balsamic vinegar, lemon wedge
    40 min, 13 ingredients
  • Penne With Chard and Pine Nuts Penne With Chard and Pine Nuts
    olive oil, pine nuts (pignoli), penne pasta and
    7 More
    olive oil, pine nuts (pignoli), penne pasta, garlic cloves, slivered, red swiss chard, stems cut in 1 in . pieces, leaves stacked and cut crosswise in ribbons (or a mix of white, yellow, and red stemmed chards), chicken broth, salt, sun-dried tomato packed in oil, drained , cut in narrow strips, balsamic vinegar, shredded parmesan cheese
    24 min, 10 ingredients
  • Roasted Cherry Tomato & Cashew Nut Roasted Cherry Tomato & Cashew Nut
    tomatoes , 1 punnet, cashew nuts, raw, unsalted and
    4 More
    tomatoes , 1 punnet, cashew nuts, raw, unsalted, balsamic vinegar, head garlic , small, basil leaves (to garnish ), olive oil , extra virgin, drizzle of
    30 min, 6 ingredients
  • Warm Pumpkin, Pine Nut & Feta Salad Warm Pumpkin, Pine Nut & Feta Salad
    fresh pumpkin or 500 g butternut squash and
    6 More
    fresh pumpkin or 500 g butternut squash, kumara (sweet potato), pine nuts, feta, light olive oil, balsamic vinegar, coarse grain mustard
    15 min, 7 ingredients
  • Tomato, Basil, Pine Nut Salad Dressing Tomato, Basil, Pine Nut Salad Dressing
    olive oil, balsamic vinegar, sun-dried tomato, chopped and
    4 More
    olive oil, balsamic vinegar, sun-dried tomato, chopped, fresh basil leaf, sliced, pine nuts, chopped, water, white sugar
    5 min, 7 ingredients
  • Escarole with Pine Nuts (Ellie Krieger) Escarole with Pine Nuts (Ellie Krieger)
    olive oil, sliced shallots, garlic, minced and
    6 More
    olive oil, sliced shallots, garlic, minced, head of escarole (about 1 lb), washed, dried and coarsely chopped, low-sodium chicken broth, chili flakes, balsamic vinegar, salt and freshly ground pepper, pine nuts , toasted in a dry skillet for 2 minutes until fragrant and golden brown
    29 min, 9 ingredients
  • Mixed Greens with Pine Nuts and Parmesan Mixed Greens with Pine Nuts and Parmesan
    white balsamic vinegar, garlic clove, minced and
    5 More
    white balsamic vinegar, garlic clove, minced, extra-virgin olive oil, green onions, chopped, parmesan cheese shavings, pine nuts, toasted
    15 min, 7 ingredients
  • Spinach with Olives, Raisins and Pine Nuts Spinach with Olives, Raisins and Pine Nuts
    ready-to-use fresh spinach leaves or 4 large bunches, tri... and
    6 More
    ready-to-use fresh spinach leaves or 4 large bunches, trimmed, olive oil, garlic cloves, chopped, generous ) pitted quartered brine-cured olives (such as kalamata), generous ) raisins, pine nuts, toasted, balsamic vinegar or red wine vinegar
    7 ingredients




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