1181 balsamic chicken breast Recipes
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chicken breast, halved (boneless, skinless ) and11 Morechicken breast, halved (boneless, skinless ), olive oil flavored cooking spray, onions , finelychopped (1 small onion), garlic clove, finely chopped, mushroom, fresh, sliced, balsamic vinegar, dry white wine, fresh ground pepper, salt, fresh rosemary leaf (or 1 tsp crushed, dried ), unsalted butter, fresh rosemary sprig (to garnish )25 min, 12 ingredients
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Chicken Breasts with Balsamic Onion Jamchicken breast, flour, paprika , to taste and8 Morechicken breast, flour, paprika , to taste, ground ginger , to taste, freshly ground black pepper , to taste, brown sugar, olive oil (for frying ), onions, coarsely cut up, balsamic vinegar, water, brown sugar30 min, 11 ingredients
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Balsamic Chicken over a Corn Pureechicken breasts (boneless and skinless , thighs will work... and13 Morechicken breasts (boneless and skinless , thighs will work well too), olive oil (to saute the chicken), salt, pepper, balsamic vinegar, honey, frozen corn, bacon use a fairly lean quality bacon so you don tsp get too much pan drippings (chopped fairly fine), grated onions, heavy cream, butter, fresh basil, chopped fine, salt, pepper35 min, 14 ingredients
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Balsamic Chickenbalsamic vinegar, tamari sauce, shallots minced and4 Morebalsamic vinegar, tamari sauce, shallots minced, brown sugar, garlic minced, olive oil, boneless chicken breasts7 ingredients
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Balsamic Chickenbalsamic vinegar, lower-sodium soy sauce, minced shallots and5 Morebalsamic vinegar, lower-sodium soy sauce, minced shallots, brown sugar, minced garlic, olive oil, skinless, boneless chicken breast halves, olive oil8 ingredients
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Balsamic Chicken and Rice Bowlchicken breasts (i used sanderson s because they are not ... and5 Morechicken breasts (i used sanderson s because they are not injected with nasty stuff and they are huge), onion (chopped ), water, balsamic vinegar, salt and pepper (to taste), cooked brown rice50 min, 6 ingredients
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Balsamic Chicken and White Bean Saladbalsamic vinegar, or more to taste, red wine vinegar and11 Morebalsamic vinegar, or more to taste, red wine vinegar, dijon-style mustard, dried herbs , such as fines herbes, parsley, chives and tarragon, sugar, salt, freshly ground black pepper, extra-virgin olive oil, boneless, skinless, thin-sliced chicken breast cutlets, red onion (4 oz), cut into two 2-oz, 1/3-inch-thick slices, ribs celery, trimmed and cut crosswise into thin slices (1 1/2 cups), cooked, no-salt-added cannellini beans (or a 15-oz can, drained and rinsed), chopped fresh parsley40 min, 13 ingredients
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