8 amish potato bread Recipes
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Amish Potato Breadactive dry yeast, warm water (110o to 115o) and7 Moreactive dry yeast, warm water (110o to 115o), warm fat-free milk (110o to 115o), butter, softened, mashed potatoes (without added milk and butter), sugar, salt, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour1 hour 10 min, 9 ingredients
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Amish Dinner Rolls (Bread Machine)water, eggs, butter (or margarine), sugar, salt and4 Morewater, eggs, butter (or margarine), sugar, salt, powdered milk, potato flakes, all-purpose flour, bread machine yeast20 min, 9 ingredients
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Amish Dressingwhite bread, crusty, cut into 1/2 cubes and14 Morewhite bread, crusty, cut into 1/2 cubes, chicken thighs, poached, fresh parsley, minced, onion, chopped, celery, chopped, carrot, grated, potatoes, diced, sage, celery seeds, thyme, fresh black pepper, ground, turmeric, eggs, evaporated milk, chicken stock1 hour 1 min, 15 ingredients
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Amish Stuffing (Dressing)white bread, cut in 1/2 inch cubes (good quality ) and14 Morewhite bread, cut in 1/2 inch cubes (good quality ), chicken thighs, poached, fresh parsley, minced, onion, chopped, celery, chopped, carrot, shredded, potatoes, boiled, fine-chopped, rubbed sage, celery seed, dried thyme, black pepper, turmeric, eggs, evaporated milk, homemade chicken broth or 2 1/2 cups canned broth15 ingredients
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