123886 baked ziti spaghetti rachael ray Recipes

ziti pasta, chopped beef, prepared spaghetti sauce, shredded mozzarella cheese, ricotta cheese, grated parmesan cheese

ziti pasta (slightly undercooked), cooked ground turkey or 1 lb ground beef, favorite spaghetti sauce, divided, diced tomatoes, part-skim ricotta cheese, garlic salt, oregano, parsley, onion powder, ground black pepper, mozzarella cheese

ziti pasta, spaghetti sauce, divided (about 28oz. jar), ricotta cheese (150z.), shredded mozzarella cheese, dried parsley flakes, dried oregano, dried basil, garlic powder, salt, ground black pepper, grated parmesan cheese

ziti pasta, cooked, ground beef, onion, chopped, garlic clove, spaghetti sauce, mozzarella cheese, shredded, provolone cheese, shredded

ziti pasta, spaghetti sauce (prefer prego s tomato, onion & garlic), tomato paste, water, ricotta cheese, parsley flakes, egg, oregano, garlic powder, pepper, shredded mozzarella cheese, shredded parmesan cheese

ziti pasta, egg, ricotta cheese, garlic powder, chopped fresh basil (optional), shredded mozzarella cheese, spaghetti sauce (homemade or from a jar), grated parmesan cheese

ziti pasta or 2 lbs penne, provolone cheese, ricotta cheese, egg, sour cream, shredded mozzarella cheese, spaghetti sauce, parmesan cheese

ziti pasta, cottage cheese, spaghetti sauce, shredded mozzarella cheese

ziti pasta or 12 oz penne pasta, uncooked, ground beef, spaghetti sauce, eggs, carton ricotta cheese, mozzarella cheese, shredded and divided (10 oz), grated parmesan cheese

ziti noodles or mostaccioli noodles, ground hamburger (sirloin is less greasy, but more expensive), big jar of spaghetti sauce, ricotta cheese, mozzarella cheese, green pepper, onion

ziti ; cooked al dent, ground beef, spaghetti sauce, ricotta filling mixture, mozzarella ; shredded, ricotta cheese, egg

ziti or small tube pasta, egg, lightly beaten, carton (15 oz) part-skim ricotta cheese, grated parmesan cheese, divided, meatless spaghetti sauce, shredded part-skim mozzarella cheese

ziti pasta or 16 oz other pastas, butter or 6 tbsp margarine, parmesan cheese , plus, parmesan cheese, separated, evaporated milk, mozzarella cheese , plus, mozzarella cheese, separated (uses all of 1 (16oz ), spaghetti sauce (ragu, prego, etc.), ground beef (optional)

ziti pasta, ricotta cheese, shredded mozzarella cheese, shredded cheddar cheese, egg, beaten, spaghetti sauce, alfredo sauce, grated parmesan cheese

spaghetti sauce, dry ziti pasta, grated parmesan cheese, lean ground beef, mozzarella cheese, shredded, onion, chopped, provolone cheese, sour cream

baking potatoes , peeled halved lengthwise and thinly sliced crosswise, milk, salt and pepper, head cauliflower, cored and chopped, scallion, white and green portions thinly sliced separately, bacon, shredded cheddar cheese (about 2 oz), sour cream

vegetable oil, smoky bacon, chopped , optional, coarse-ground sirloin, idaho or russet potatoes, peeled and chopped, onion, chopped, fresno chile peppers, sliced, carrot, peeled and chopped, garlic, chopped, chile powder, fresh bay leaf, kosher salt and freshly ground black pepper, beer, beef stock, thick worcestershire sauce, baked beans, diced fire-roasted tomatoes or diced tomatoes, scallions , thinly sliced on an angle for topping

artichoke hearts in water, 6 to 8 count, drained, extra-virgin olive oil , 2 turns of the pan, plus a drizzle to coat baking dish, ripe lemon, butter, garlic, chopped, flat anchovies fillets, italian style bread crumbs, 3 handfuls, chopped flat leaf parsley, grated parmigiano-reggiano , a couple of handfuls, coarse black pepper