226 baked tomato pie Recipes
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pie shell, baked, leeks, washed and chopped (about 4 cups) and9 Morepie shell, baked, leeks, washed and chopped (about 4 cups), olive oil, divided, garlic, minced, fresh oregano, chopped, salt, pepper, italian seasoned breadcrumbs, shredded monterey jack cheese, cheddar cheese, tomatoes, cut into wedges45 min, 11 ingredients
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tomatoes, medium, peeled and cut into 1/2 inch slices (ab... and11 Moretomatoes, medium, peeled and cut into 1/2 inch slices (about 1 1/2 lb), salt, mayonnaise, green onions, chopped, basil, fresh and chopped, parmesan cheese, shredded, divided, sour cream pastry dough, all-purpose flour, baking powder, salt, shortening, sour cream2 hour , 12 ingredients
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tomatoes (5 large), cut into 1/2-inch slices, seeded and9 Moretomatoes (5 large), cut into 1/2-inch slices, seeded, pastry shell (9 inches), baked, sliced green onions, minced fresh basil, salt, pepper, reduced-fat mayonnaise, shredded reduced-fat cheddar cheese, bacon strips, cooked and crumbled, shredded parmesan cheese45 min, 10 ingredients
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mayonnaise, grated cheddar cheese, onions, minced and8 Moremayonnaise, grated cheddar cheese, onions, minced, fresh herb (basil or parlsey, can substitute 1/4 tsp dried), fresh ground black pepper, baking mix such as bisquick (good clones or substitutes on zaar), baking powder, buttermilk, water, ripe tomatoes, peeled and cut into 1/2 inch slices (best if using center slices drained 10 minutes if extra juicy), parmesan cheese or 2 tbsp romano cheese1 hour , 11 ingredients
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Tomato Pietomatoes sliced into 1/2' slices (12 slices) and10 Moretomatoes sliced into 1/2 slices (12 slices), vidalia or other sweet onion sliced 1/2 thick (6 slices), put the above on a cookie sheet lined with foil that has been greased with olive oil. brush each slice of tomato and onion with olive oil and salt and pepper. bake in the oven at 350 for 1 hour., bake a 9 pie shell for 10 minutes according to package directions. while the pie shell is still warm, sprinkle 1/2 cup sharp cheddar cheese in the bottom to evenly cover., after the tomatoes and onion are finished roasting, place 6 tomato slices in the bottom of the pie shell and sprinkle with basil (either fresh or dried), then layer the onions, and then the second layer of tomatoesagain sprinkle with basil., top the tomatoes with a mixture of, mayonnaise, parmesan cheese, oregano, top the above mixture with more sharp grated cheddar cheese (about 3/4 cup). bake at 400 for 20-30 minutes until slightly brown., pie is best served slightly warm or at room temperature .2 hour , 11 ingredients
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Tomato Piepie shell, baked, dijon mustard and6 Morepie shell, baked, dijon mustard, tomatoes, peeled and sliced, salt and freshly ground black pepper, white cheddar, grated, yellow cheddar, grated, mayonnaise, freshly grated parmesan30 min, 8 ingredients
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Tomato Piebaking mix, buttermilk or milk and8 Morebaking mix, buttermilk or milk, grated parmesan cheese, divided, tomatoes, seeded and thinly sliced, all-purpose flour, sweet onion, minced and divided, chopped fresh basil, divided, salt, divided, pepper, divided, creamy mustard-mayonnaise blend10 ingredients
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Baked Frito Pieground beef, chopped onion, tomato sauce, taco seasoning and3 Moreground beef, chopped onion, tomato sauce, taco seasoning, refried beans, cheddar cheese, shredded, corn chips45 min, 7 ingredients
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Baked Linguine Pieuncooked dried linguine, lean ground beef and9 Moreuncooked dried linguine, lean ground beef, garden-style spaghetti sauce, tomato, chopped, freshly grated parmesan cheese, egg, beaten, butter, melted, dried basil leaves, ricotta cheese, sour cream, land o lakes mozzarella cheese41 min, 11 ingredients
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Baked Zucchini Tomato Piezucchini, sliced, tomatoes, sliced, cooked bacon, crumbled and3 Morezucchini, sliced, tomatoes, sliced, cooked bacon, crumbled, basil, chopped, mayonnaise, shredded parmesan cheese40 min, 6 ingredients
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