391143 baked stuffed chops pan gravy Recipes
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ground beef, saltine crackers, finely crushed, milk and9 Moreground beef, saltine crackers, finely crushed, milk, garlic powder, onion powder, ground black pepper, salt , or to taste, all-purpose flour, vegetable oil, water, condensed beef and mushroom soup, dry brown gravy mix2 hour 15 min, 12 ingredients
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Baked Potato Soupbaking potatoes, chopped green onions, bacon and8 Morebaking potatoes, chopped green onions, bacon, shredded cheddar cheese, sour cream, butter, all-purpose flour, milk, chopped green onions, salt, ofground black pepper1 hour 30 min, 11 ingredients
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Baked Steak with Pan Gravyboneless chuck steaks, cut 1 1/2 inches thick and5 Moreboneless chuck steaks, cut 1 1/2 inches thick, vegetable oil, salt & freshly ground black pepper, to taste, beef broth, cornstarch, cold water55 min, 6 ingredients
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Easy Pan Gravy - Ww Points = 1pan dripping (from the stuffed roast turkey recipe) and4 Morepan dripping (from the stuffed roast turkey recipe), madeira wine, reduced-sodium chicken broth, flour, apple jelly21 min, 5 ingredients
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Stuffed Tarragon Roast Capon With Rich Pan Gravycapons, rinsed and patted dry, salt, fresh ground pepper and9 Morecapons, rinsed and patted dry, salt, fresh ground pepper, unsalted margarine, softened, fresh tarragon, prepared stuffing, matzo walnut and mushroom (matzo, walnut and mushroom stuffing), cold water, head garlic , loose papery outer skin rubbed off then wrap head in foil, chicken broth, celery rib, with leaves cut into chunks, onion, unpeeled quartered, potato starch22 min, 12 ingredients
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Stuffed Pork Chops With Mushroom Pan Gravypork chops , center cut, 1 1/2-inches thick, flour, oil and17 Morepork chops , center cut, 1 1/2-inches thick, flour, oil, chicken broth, onion , julienned, mushroom, sliced, cornstarch, water, salt and pepper, to taste, butter, onion, minced, bacon, chopped, stalk celery, minced, fresh spinach, chopped, apple, diced, chicken broth, poultry seasoning, raisins (optional), salt and pepper, to taste1 hour 5 min, 20 ingredients
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Stuffed Leg of Venison with Shallot Pan Gravy (Emeril Lagasse)butter, canadian bacon, diced and23 Morebutter, canadian bacon, diced, chard, stems removed, leaves rinsed well and chopped, minced shallots, minced garlic, canadian goat cheese (recommended : saputo), crumbled, salt and freshly ground black pepper, assorted canadian wild mushrooms, stems removed , wiped clean, and thinly sliced, venison leg , boned and butterflied, fat and sinew trimmed, pounded to an even 1/2-inch thickness, essence , recipe follows, canola or vegetable oil, sliced shallots, fresh thyme, dry red wine, chicken stock, cornstarch, water, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme1 hour 10 min, 25 ingredients
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Pan-Cooked Chicken Breasts With Artichoke Gravybutter, flour, salt, pepper, chicken breasts and3 Morebutter, flour, salt, pepper, chicken breasts, garlic cloves, chopped, chicken gravy mix (i used knorr brand roasted chicken mix), artichoke hearts, quartered20 min, 8 ingredients
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Stuffed Patty Pan Squashpatty-pan squash, olive oil, onion, finely diced, garlic and8 Morepatty-pan squash, olive oil, onion, finely diced, garlic, zucchini, halved and inner core discarded, skin diced, almonds, toasted (see note) and coarsely chopped, heavy cream, fresh marjoram, leaves only, finely chopped, salt, freshly ground black pepper, grated mexican manchego or aged jack cheese, marjoram, for garnish12 ingredients
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Baked Pork Chops With Garden Stuffinggolden mushroom soup, water and4 Moregolden mushroom soup, water, mixed vegetables, frozen (broccoli, cauliflower, carrots), margarine or 1 tbsp butter, herb seasoned stuffing mix , pepperidge farm cubed, pork chops, 3/4-inch thick50 min, 6 ingredients
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Baked Stuffed Sole W. Crab Stuffing and Lobster Newburg Saucefresh sole fillets, mushrooms, diced and13 Morefresh sole fillets, mushrooms, diced, leek, diced (whites only ), butter, fresh crabmeat, chopped (all liquid squeezed out ), madeira wine, heavy cream, ritz cracker crumbs, crushed, butter, maine lobster meat, chopped, madeira wine, salt, black pepper, heavy cream, light roux, cooked (equal portions of butter and flour)16 min, 15 ingredients
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Baked Stuffed Shadshad fillets, 1 1/2 to 2 lb each, salt, pepper and3 Moreshad fillets, 1 1/2 to 2 lb each, salt, pepper, dry white wine, mushroom stuffing or other fish stuffing, butter or margarine1 hour , 6 ingredients
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Baked Stuffed Tomatoesripe tomatoes, cream of mushroom soup and10 Moreripe tomatoes, cream of mushroom soup, salt , pepper to taste, stuffing (see list below ), buttered cracker crumbs, onion, green pepper, chopped, rib celery, chopped, margarine, bread crumbs or cooked rice, chopped tomato centers30 min, 12 ingredients
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