171243 baked spanish spinach roasted Recipes

  • Spinach, Roasted Carrot and Radicchio Salad
    carrots (about 6 large), olive oil, salt and pepper and
    12 More
    carrots (about 6 large), olive oil, salt and pepper, pecan halves, oranges, grapefruit, loosely packed baby spinach (about 6 oz.), head of radicchio , torn into pieces (about 10 oz.), shallots, finely minced (about 1/2 cup), fresh orange juice, fresh grapefruit juice, fresh lemon juice, dijon mustard, olive oil, salt and pepper
    35 min, 15 ingredients
  • Baked Tofu Spinach Wrap
    whole wheat tortillas, hickory flavor baked tofu and
    4 More
    whole wheat tortillas, hickory flavor baked tofu, shredded sharp cheddar cheese, fresh baby spinach, ranch dressing, grated parmesan cheese , or to taste
    5 min, 6 ingredients
  • Baked Creamed Spinach
    frozen chopped spinach, cooked and drained, sour cream and
    7 More
    frozen chopped spinach, cooked and drained, sour cream, onion powder, pepper, cream cheese or 8 oz light , softened, breadcrumbs (matzo meal can be substituted), salt, garlic powder, eggs, well beaten
    55 min, 9 ingredients
  • Roasted Peanut Brownie Recipe
    butter, sugar, egg, slightly beaten, flour, baking powder and
    2 More
    butter, sugar, egg, slightly beaten, flour, baking powder, cocoa, roasted peanuts, with shells removed
    30 min, 7 ingredients
  • Spinach Salad Spinach Salad
    canola oil, yellow onion, thinly sliced, dijon mustard and
    12 More
    canola oil, yellow onion, thinly sliced, dijon mustard, honey, rice wine vinegar, extra-virgin olive oil, kosher salt, freshly ground black pepper, baby spinach, roasted red pepper , cut into strips, white beans, drained and rinsed, crumbled feta cheese, whole chunk tuna in water, orange , cut into segments, toasted sliced almonds
    40 min, 15 ingredients
  • Spinach Dip Spinach Dip
    frozen spinach, roasted red peppers, water chestnuts and
    3 More
    frozen spinach, roasted red peppers, water chestnuts, sour cream, mayo, ranch dressing mix
    6 ingredients
  • Spinach Salad With Orange Cream Dressing Spinach Salad With Orange Cream Dressing
    fresh spinach and
    4 More
    fresh spinach, roasted pine nuts (or sub walnut, pecan, etc), pepper bacon, mayo or veganaise, frozen concentrated orange juice
    8 min, 5 ingredients
  • Spinach herb portabella mushrooms Spinach herb portabella mushrooms
    frozen spinach, poratbella mushrom tops and
    8 More
    frozen spinach, poratbella mushrom tops, roasted garlic marinade, low-fat cottage cheese, goat cheese, dried oregano, dried basil, dried thyme, grapenuts type cereal, grated parmesan
    22 min, 10 ingredients
  • Baked Creamed Spinach Baked Creamed Spinach
    heavy cream, grated parmigiano, divided and
    4 More
    heavy cream, grated parmigiano, divided, cooked chopped spinach, well drained or 3 (10 oz) packages frozen spinach, cooked and well drained, salt, pepper , to taste, nutmeg
    35 min, 6 ingredients
  • Baked Palak (Spinach) and Corn Baked Palak (Spinach) and Corn
    corn kernel (corn-boiled grains) and
    9 More
    corn kernel (corn-boiled grains), spinach (boiled and chopped ), oil, cumin seed, onion (chopped fine ), salt (to taste), black pepper (pissi kali mirch), all-purpose flour (maida), milk, cheese (grated )
    30 min, 10 ingredients
  • Baked Artichoke-spinach Dip Baked Artichoke-spinach Dip
    shredded mozzarella cheese, dairy sour cream and
    7 More
    shredded mozzarella cheese, dairy sour cream, mayonnaise or salad dressing, parmesan cheese, divided, dijon-style mustard, white pepper (i used black myself), artichoke hearts, drained and coarsely chopped (non-marinated ), loosely packed, coarsely chopped spinach leaves (i used 1 box frozen spinach that had been thawed and drained well by squeezing), chopped red onion (1 medium)
    15 min, 9 ingredients
  • Baked Creamy Spinach Baked Creamy Spinach
    onion, chopped, butter, cream cheese, cubed, milk and
    5 More
    onion, chopped, butter, cream cheese, cubed, milk, shredded parmesan cheese, divided, cayenne pepper, salt, pepper, frozen chopped spinach, thawed and squeezed dry
    40 min, 9 ingredients
  • Baked Feta With Roasted Red Peppers and Lemon Oregano Broth Baked Feta With Roasted Red Peppers and Lemon Oregano Broth
    oregano, celery rib, carrot, white onion, lemon zest and
    7 More
    oregano, celery rib, carrot, white onion, lemon zest, water, roasted red pepper, cut into 1/3-inch squares, olive oil, salt and pepper, pita bread, cut into 6 wedges, feta , cut into six 1 1/2-inch cubes, micro greens (optional)
    50 min, 12 ingredients
  • Baked Fennel with Roasted Red Peppers and Asiago Cheese Baked Fennel with Roasted Red Peppers and Asiago Cheese
    water, sliced fennel bulb (about 2 medium bulbs) and
    6 More
    water, sliced fennel bulb (about 2 medium bulbs), sliced bottled roasted red bell peppers, olive oil-flavored cooking spray, butter, melted, salt, freshly ground black pepper, shredded asiago cheese
    8 ingredients
  • Baked Flounder With Roasted Tomatoes Baked Flounder With Roasted Tomatoes
    tomatoes , halved lengthwise and
    10 More
    tomatoes , halved lengthwise, olive oil, plus more for 1 of the baking sheets, dried tarragon, sugar, coarse salt, pepper, mayonnaise, fresh lemon juice, flounder fillets, white bread , torn into large pieces, dijon mustard
    40 min, 11 ingredients
  • Baked Flounder With Roasted Tomatoes Baked Flounder With Roasted Tomatoes
    tomatoes , halved lengthwise and
    9 More
    tomatoes , halved lengthwise, olive oil, plus more for 1 of the baking sheets, dried tarragon, sugar, coarse salt and pepper, mayonnaise, fresh lemon juice, white bread , torn into large pieces (about 1 oz each), flounder fillets (1 1/2 lb total ), dijon mustard
    50 min, 10 ingredients
  • Quick Spanish Pot Roast Quick Spanish Pot Roast
    success boil-in-the-bag rice and
    4 More
    success boil-in-the-bag rice, fully cooked beef roast, undrained, ro-tel diced tomatoes and green chilies, undrained, olives, drained, del monte mexican-style corn
    30 min, 5 ingredients
  • Roasted Striped Bass with Red Pepper-Spanish Paprika Sauce with Batter Fried Potatoes (Bobby Flay) Roasted Striped Bass with Red Pepper-Spanish Paprika Sauce with Batter Fried Potatoes (Bobby Flay)
    spanish paprika, red wine vinegar, honey and
    19 More
    spanish paprika, red wine vinegar, honey, red bell peppers , roasted, peeled, seeded and coarsely chopped, olive oil, salt and freshly ground pepper, striped bass , 1 lb each, scaled and gutted, olive oil, salt and pepper, red pepper-spanish paprika sauce, beer, egg, lightly beaten, milk, all-purpose flour, butter, melted, salt and pepper, new potatoes , cooked until just tender and sliced 1/8-inch thick, fresh thyme leaves, beer batter, seasoned flour, salt and pepper, peanut oil
    35 min, 22 ingredients




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