130973 baked rigatoni with aubergine mozzarella Recipes

aubergines, salt, pepper, olive oil, mozzarella cheese, vine tomato, crushed garlic (optional), fresh basil (garnish )

rigatoni pasta, olive oil, boneless chicken, cubed, garlic, chopped, heavy cream, spaghetti sauce, fresh spinach, washed and chopped, shredded mozzarella cheese

rigatoni pasta, eggs, ricotta cheese, parmesan cheese, grated, parsley, dried, mozzarella cheese, shredded, divided, pasta sauce , barilla al forne divided

rigatoni pasta, butter, roma tomatoes, diced, scallions, white and green tops , sliced on the diagonal, jalapenos, sliced in half, seeded and sliced, swiss cheese, grated, fresh mozzarella cheese, cubed, fresh basil, chopped, salt and pepper, to taste, parmigiano-reggiano cheese, grated

rigatoni pasta, olive oil, divided, ground beef (i used ground sirloin), garlic cloves, crushed, fresh ground pepper, good quality crushed tomatoes, butter, for pan, salt, grated parmesan cheese, coarsely grated mozzarella cheese

rigatoni pasta, cooked , penne (about 3/4 lb uncooked pasta) or 6 cups ziti pasta (about 3/4 lb uncooked pasta), tomatoes, chopped (about 2 1/2 lb), fresh basil leaves, thinly sliced, fresh mozzarella cheese (4 oz), extra virgin olive oil, capers, salt, fresh ground pepper, garlic clove, crushed, fresh parmesan cheese, grated (or romano cheese)

rigatoni pasta (uncooked ), olive oil, divided, eggplants, diced and peeled (about 1 large), zucchini, sweet onions, thinly sliced (about 1 large onion), scallion, thinly sliced, fresh basil, chopped, salt, black pepper, crushed tomatoes, undrained, part-skim mozzarella cheese, shredded, parmesan cheese, fresh and grated

rigatoni pasta, margarine, all-purpose flour, chopped carrot, chopped onion, milk, parsley sprig, hot pepper sauce, grated parmesan cheese, grated romano cheese, shredded cheddar cheese, shredded mozzarella cheese, paprika

rigatoni pasta, heavy cream (plus extra , if needed), whole milk (plus extra , if needed), garlic clove, crushed and minced, gorgonzola dolce blue cheese, broken into small pieces, grated grana padano or 1 cup parmigiano-reggiano cheese, dried oregano (or 1 tsp. chopped fresh oregano), fresh ground pepper, unsalted fresh mozzarella cheese, cut into 1/4-inch dice, fontina , val d aosta, rind removed and cut into 1/4-inch dice, plain breadcrumbs

rigatoni pasta, links italian sausage (regular, hot or a mix), olive oil, onion, chopped, garlic cloves, chopped fine, eggplant , cut into 1-inch pieces, shredded mozzarella cheese, black pepper, dried oregano, marinara sauce, parmesan cheese

olive oil , for baking sheets, eggs, plain breadcrumbs, grated parmesan cheese , plus, grated parmesan cheese, for topping, dried oregano, dried basil, coarse salt, pepper, eggplants, peeled and sliced into 1/2-inch rounds (2 1/2 lb total ), store-bought chunky tomato sauce (see recipe below ) or 6 cups homemade chunky tomato sauce (see recipe below), mozzarella cheese, shredded

rigatoni pasta, olive oil, divided, garlic clove, minced, frozen pureed squash, dried sage, butter, flour, chicken broth, milk, white wine, grated parmesan cheese, divided, mozzarella cheese

whole wheat rigatoni, pasta sauce (i use sun-dried tomato and sweet basil), ready-cut diced tomatoes, frozen broccoli , red pepper, onion, and mushroom mixture (or similar veggie mixture), pack frozen broccoli florets, frozen prebrowend all-vegetable burger crumbles (i use boca), dried basil, fennel seeds, shredded part-skim mozzarella ( may use soy shredded cheese)

eggplants, thinly sliced, tomato sauce, zucchini, finely chopped, onion, finely chopped, tomato, finely chopped, portabella mushroom, finely chopped, bell pepper, finely chopped (yellow, green, or red ), garlic cloves, minced, minced fresh cilantro, red cayenne pepper, mozzarella cheese, parmesan cheese, salt and pepper

rigatoni pasta, olive oil, salt, tomato, finely chopped, walnuts, olive oil, milk, fresh cream, garlic flakes, finely chopped, dried chili pepper flakes, oregano, dry basil, black pepper, chopped parsley, mozzarella cheese, grated, tomatoes, finely chopped

aubergine, thinly sliced, ripe tomatoes, olive oil, garlic clove, crushed, onion, chopped, sugar, fresh basil , torn, strong white flour, eggs, parmesan cheese, plus extra, parmesan cheese , for serving, mozzarella cheese, sliced

rigatoni pasta , cooked al dente, sliced green onion, garlic cloves, minced, sliced zucchini, fresh basil or 1/4 tsp dried basil, chopped fresh oregano or 1/4 tsp dried oregano, salt, pepper or 1/8 tsp red flakes, coarsely chopped plum tomato, crumbled feta cheese or 1/4 cup shredded mozzarella cheese

peeled eggplant , cut into 8 slices, salt, pepper, olive oil, butter, salt , to taste, pepper , to taste, chopped onion, garlic cloves, minced, diced tomatoes, dried thyme, chopped fresh parsley, soft breadcrumbs, shredded mozzarella cheese