102 baked potato soup 2 Recipes

baking potato, peeled and cut into 1/2 in dice, carrot, peeled and cut into 1/2 in dice, onion, chopped, leek, cleaned and sliced, celery, sliced (optional), butter, curry powder, tomato paste, vegetable broth, salt

all-purpose flour, low-sodium fat-free chicken broth, divided, peeled, cubed potato (about 1 1/4 lb), broccoli florets, chopped, onion, chopped, reduced-fat milk, reduced-fat sharp cheddar cheese, shredded, shredded 2% reduced-fat sharp cheddar cheese, fully cooked bacon pieces, chopped green onions

hot baked russet potatoes, how to bake the perfect potato, roasted garlic (choice of your favorite or try & pearl onions with herbs), unsalted butter, room temperature, milk, warmed, sour cream, mayonnaise, lipton onion soup mix, fresh ground black pepper, dried parsley flakes, ripe brie cheese, cut into 1/2-inch cubes rind removed

russet potatoes or 1 medium baking potato, cut into 1/2 inch cubes (about 1 cup), dark-orange sweet potato, peeled,cut into 1/2 inch cubes (1 1/4 cups), chopped onion, diced tomatoes with basil, garlic and oregano,undrained, water, salt, vegetable bouillon cubes, frozen peas and carrots (about 2 cups)

bacon, chopped, boneless chuck, trimmed and cut into 1/2-inch cubes, vegetable oil, onions (about 1 1/2 lb), chopped fine, garlic cloves, minced, paprika (preferably hungarian sweet*), caraway seeds, all-purpose flour, red-wine vinegar, tomato paste, beef broth, water, salt, red bell peppers, chopped fine, russet (baking) potatoes (about 2 1/2 lb)

pork chops, trimmed (4-6), condensed golden mushroom soup, apple juice or 2/3 cup apple cider, chopped onions or 1 tsp onion powder, thyme, soy sauce, garlic powder, baking potatoes (optional)

potatoes (any kind ), cream of mushroom soup or 1 (10 1/2 oz) can cream of celery soup or 1 (10 1/2 oz) can cream of chicken soup, nonfat milk, shredded cheese

baking potato, cut into (1/2-inch) cubes (about 1 lb), butter, chopped onion, sliced leek (about 3 large), salt, freshly ground black pepper, turnips, peeled and cut into (1/2-inch) cubes, celery root, peeled and cut into (1/2-inch) cubes, water, whole milk, french bread, sharp white cheddar

sliced bacon , cut crosswise into thin strips, onion chopped, baking potatoes peeled and cut into 1 cubes, water, salt, cheddar cheese (about 1 1/2 cup) grated, chives or scallion tops chopped

reduced-sodium chicken broth, white sauce mix, chopped potatoes, chopped onion, diced cooked ham or 1 cup canadian bacon, evaporated milk, white pepper or 1/2 tsp black pepper, all-purpose flour, baking powder, salt, egg, milk, vegetable oil

chicken, 3 1/2 to 4 lb, skinned and cut into 8 pieces, plus 1 whole chicken breast, skinned and cut in 1/2, onion, quartered, carrots, cut into 4 pieces, rib celery, cut into 4 pieces, bay leaf, garlic, pressed or minced, fresh cilantro, stems only (leaves reserved for soup), onion, finely chopped, carrots, peeled and finely chopped, rib celery, finely chopped, baking potatoes, peeled and cut into 1/2-inch cubes, lemon or lime, juiced, garlic, minced, cilantro, leaves only, finely chopped, scallions, finely chopped, olive oil, bijol (available at spanish grocery stores) or a pinch each of ground cumin and saffron threads, very ripe tomato, halved, seeded, and finely chopped, scallion, finely chopped, garlic, crushed and mashed into a paste with 1/4 tsp salt, lemon or lime, juiced, jalapeno pepper, seeded and very finely minced, minced cilantro leaves, salt

peanut oil , plus 1/2 tsp (or other nut oil), for pumpkin seeds, leek (white and light green section), halved lengthwise, washed and thinly sliced, jalapeno pepper, seeded and minced, parsnips (about 1 1/2 lb) peeled and thinly sliced, celery root (celeriac) peeled and diced, chicken stock or broth, cooked russet potato, peeled and cubed (leftover baked potato can be used), celery salt, ground white pepper, whipping cream, lemon juice , to taste, pumpkin seeds (pepitas), sprinkling fine sea salt, freshly grated lemon zest

chicken stock, unsalted butter, garlic, minced (as always more is better), onion , cut ino 1/2 inch dice, stalks asparagus , carefully rinsed,stems pared,cut into 1/2 inch dice (about 8 oz), stalk celery, trimmed,cut into 1/2 inch dice, carrot , pared,cut into 1/2 inch dice, baking potato , pared cut into 1/2 inch dice (about 8 oz), dried thyme, crumbled, bay leaves, all-purpose flour, milk, heavy cream, freshly grated nutmeg, salt, fresh ground pepper, minced fresh parsley, minced fresh chives, minced fresh rosemary

vegetable oil, lean stewing beef, cut into bite size pieces, flour, red wine, salt, ground black pepper (or to taste), chopped onion, sliced carrot, sliced button mushroom, yukon gold potatoes, peeled and cubed, dried thyme leaves (omit if you prefer, we liked it) (optional), condensed french onion soup, condensed golden mushroom soup, condensed beef broth, chicken broth (or use another can of beef broth), low-fat sour cream (more or less-see notes below ), baked potatoes (i use yukon gold)

bacon, chopped cremini mushrooms, chopped shallot, garlic clove, minced (adjust to your taste), yukon gold potatoes or 3 1/2 cups baking potatoes, cubed, chicken broth (fat free low sodium), milk (1% low fat), cream sherry, salt, black pepper

asparagus, washed and the tough ends removed, unsalted butter, chopped leeks , carefully wash and chop (white only), onions, chopped, celery, chopped, potato , i use a baking , about 1/2 lb. peeled and cubed, chicken stock, fresh lemon juice, cream, salt and freshly ground white pepper, to taste, paprika, to garnish, cream, for garnish

green onions, sliced, shallots, chopped, garlic clove, minced, butter, melted, baking potatoes, peeled and diced, chicken broth, fresh green beans , cut into 2 inch pieces, cream or 1/2-1 cup half & half light, lemon juice, dried tarragon, pepper

pork chops (1/2 inch thick ), flour, salt, condensed cheddar cheese soup, milk, crumbled blue cheese, sliced onions, baking potatoes, peeled and sliced, salt, flour, pepper