217 baked olive oven Recipes
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- swordfish with relish nuwave flavorwave
- pork loin with oil garlic thyme and oregano
- with oil
- sausage ragu jamie oliver
- jamie oliver
- salmon with picholine sauce
- with sauce
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Oven-Baked Shrimp Stroganoffegg noodles, carton sour cream, cream of mushroom soup and5 Moreegg noodles, carton sour cream, cream of mushroom soup, dried whole dill weed, sliced green onion, sliced ripe olives, shredded cheddar cheese, divided, frozen shrimp, thawed, peeled, deveined, and drained55 min, 8 ingredients
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Oven Baked Beef & Beer Stewlean stewing beef, onions, chopped, flour, olive oil and12 Morelean stewing beef, onions, chopped, flour, olive oil, garlic cloves, crushed, salt, brown sugar, red wine vinegar, parsley, chopped, thyme, ground pepper, beef broth, beer, dijon mustard, worcestershire sauce, mushrooms, halved2 hour 30 min, 16 ingredients
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Oven-Baked Red Skin Potatoesred potatoes , cut as long wedges, olive oil and3 Morered potatoes , cut as long wedges, olive oil, onion, chopped, coarse kosher salt, fresh ground pepper1 hour , 5 ingredients
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Yummy Sesame-Cumin Oven Friesbaking potatoes, olive oil, toasted sesame seeds, cumin and2 Morebaking potatoes, olive oil, toasted sesame seeds, cumin, garlic powder, paprika50 min, 6 ingredients
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Oven-Baked Spicy Sausage Risottochicken stock, white wine, saffron thread, butter and12 Morechicken stock, white wine, saffron thread, butter, olive oil, garlic cloves, crushed, chorizo sausage , cut into thick slices, red pepper, green pepper, arborio rice, tomatoes, cracked black pepper, grated parmesan cheese, sea salt, freshly chopped parsley, parmesan cheese , shavings. to serve1 hour 5 min, 16 ingredients
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Oven Baked Rosemary Potato Chipsextra virgin olive oil for brushing, russet potato, peeled and2 Moreextra virgin olive oil for brushing, russet potato, peeled, kosher salt, crumbled dried rosemary30 min, 4 ingredients
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Simple Spicy and Sweet Oven Friesbaking potatoes, peeled and cut lengthwise into 1/2 inch ... and4 Morebaking potatoes, peeled and cut lengthwise into 1/2 inch strips and then again into 1/2 inch wide strips (russet, idaho), olive oil, salt (sea ), shichimi-togarashi, sugar55 min, 5 ingredients
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