235 baked hash onions Recipes
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baked red potatoes, chilled, peeled and grated into hash ... and21 Morebaked red potatoes, chilled, peeled and grated into hash browns (you can use 3 cups thawed frozen hash browns, but i really prefer to make my own and it s really so easy), melted butter, salt , garlic and pepper to taste, mix ingredients together ; press the mixture into the bottom and up the sides of 6 heavily buttered deep custard cups (i used my non-stick popover tins). i feel that the butter helped release my hash brown cups better than cooking spray would have, but you can try the spray if you prefer. i also think the butter helped brown the hash browns as they baked. don tsp press the hash browns too thin, or you ll have trouble releasing the finished product., bake at 400 degrees for 15 minutes or until the hash browns begin to brown., meat mixture, sausage links (i used 4 precooked patties, diced), onion, diced, red pepper, seeded and diced, grated cheese of your choice (i used a mexican cheese blend), any other filling choices you may want , but remember you have limited space in the hash brown cups, fry the sausage , onion and red pepper in about a tbsp of butter until cooked through., layer the meat mixture in the bottom of the partially cooked hash brown cups., sprinkle the cheese over the meat mixture. top with egg filling., egg filling, eggs, half and half or heavy whipping cream, salt and pepper to taste, a pinch of cayenne for some heat, optional, grated cheese of your choice (i used a mexican cheese blend), chopped fresh chives or green onion, for topping at serving, whisk together the egg mixture (except the additional cheese) and pour over the meat and cheese layer in each hash brown cup - don tsp overfill, as this filling will puff up while baking and you don tsp want it to overrun the sides of the baking dishes. top with more grated cheese.45 min, 22 ingredients
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russet (baking) potatoes, onion, chopped, unsalted butter and7 Morerusset (baking) potatoes, onion, chopped, unsalted butter, vegetable oil, divided, juniper berries, flatiron steak (about 1 1/2 inches thick), cut into 4 pieces, sliced shallot, dry white wine, reduced-sodium chicken broth, heavy cream1 hour , 10 ingredients
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chopped onion, butter (almost a whole stick) and7 Morechopped onion, butter (almost a whole stick), grated colby-monterey jack cheese, salt, pepper, campbells cream of chicken and mushroom soup, garlic powder, sour cream, frozen southern style hash brown potatoes (about 1/2 of a 2lb 14 oz bag)55 min, 9 ingredients
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Oven Hash Brownsbaking potatoes (aobut 5 medium) peeled and shredded and5 Morebaking potatoes (aobut 5 medium) peeled and shredded, onion finely chopped, salt, pepper, margarine or butter melted, vegetable oil6 ingredients
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Dehydrated Hash Browns With Eggs and Sausagebaking potatoes, onions, olive oil and5 Morebaking potatoes, onions, olive oil, sausage (beef, pork, turkey, or soy, minced), salt, fresh ground black pepper, eggs (beaten ), parmesan cheese (finely chopped )40 min, 8 ingredients
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Baked Hash Browns Potatoes and Bacon - Homemadegrated cooked potatoes, bacon, cooked and crumbled, milk and6 Moregrated cooked potatoes, bacon, cooked and crumbled, milk, chopped onion, salt, pepper, garlic powder, butter, melted, paprika1 hour , 9 ingredients
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Hash Brown Casserolehash brown casserole, frozen hash browns (thawed ) and9 Morehash brown casserole, frozen hash browns (thawed ), butter, melted, cream of chicken soup, chopped onion, shredded cheddar cheese, salt, pepper, preheat oven to 350. defrost hash browns. combine next 6 ingredients, and mix gently., spray a 3 quart baking dish with butter flavored pam., put mixture in baking dish, cover with foil and bake for 35 minutes. remove foil and and bake 10 more minutes or until done.1 hour , 11 ingredients
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Hash Brown Potatoes (Emeril Lagasse)baking potatoes , like russets (about 4 lb), scrubbed and16 Morebaking potatoes , like russets (about 4 lb), scrubbed, vegetable oil, unsalted butter, diced yellow onions, minced garlic, essence , recipe follows, chopped fresh thyme, salt, ground black pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme47 min, 17 ingredients
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Baked New England Style Clam Chowder!hash brown potatoes, thawed, butter, olive oil and16 Morehash brown potatoes, thawed, butter, olive oil, green onion, sliced, celery, sliced, garlic cloves, minced, dry mustard, celery seed, dried thyme, bay leaf, cayenne pepper, flour, skim milk or 1 cup fat-free half-and-half, white vermouth, shredded gruyere or 1 cup swiss cheese, divided, parmesan cheese, low fat cottage cheese, chopped clams, drained and liquid reserved, flat leaf parsley, chopped55 min, 19 ingredients
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Pan-Seared Pork Chops With Maple Gravy and Apple Bacon Hashthick-cut bacon, unsalted butter and14 Morethick-cut bacon, unsalted butter, potatoes, baked, peeled , and cut into 1-inch pieces, onion, chopped, apple, chopped, garlic cloves, minced, maple seasoning, ground cinnamon (optional), salt and pepper, boneless pork chops, 1-inch thick, salt, pepper, flour, chicken stock, heavy cream, maple syrup40 min, 16 ingredients
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Sour Cream Hash Browns Bakeonion, finely chopped, green onions , finely choppee and12 Moreonion, finely chopped, green onions , finely choppee, fresh minced garlic, stalks celery, finely diced, butter, frozen hash brown potatoes, cream of chicken soup, undiluted, grated parmesan cheese (can use more ), sour cream, grated old cheddar cheese, mayonnaise, seasoning salt (or use white salt to taste), black pepper, grated parmesan cheese (or to taste)50 min, 14 ingredients
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Hash Brown Pork Bakesour cream, condensed cream of chicken soup, undiluted and8 Moresour cream, condensed cream of chicken soup, undiluted, frozen cubed hash brown potatoes, thawed, cubed cooked pork, process cheese, cubed (like velveeta), chopped onion, crushed corn flakes, margarine, melted, shredded mozzarella cheese, green pepper rings1 hour 10 min, 10 ingredients
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