275 baked hash browns Recipes

  • Baked Hash Browns
    frozen hash brown potatoes, sour cream and
    7 More
    frozen hash brown potatoes, sour cream, salad dressing or 1/3 cup yogurt, cheese, grated, cream of chicken soup, milk, onion, chopped, salt and pepper, crushed corn flakes or breadcrumbs
    1 hour , 9 ingredients
  • Baked Hash Browns
    frozen hash brown patties, salt, garlic powder and
    2 More
    frozen hash brown patties, salt, garlic powder, heavy whipping cream, shredded cheddar cheese
    1 hour , 5 ingredients
  • Hash Brown Egg And Meat Cups
    baked red potatoes, chilled, peeled and grated into hash ... and
    21 More
    baked red potatoes, chilled, peeled and grated into hash browns (you can use 3 cups thawed frozen hash browns, but i really prefer to make my own and it s really so easy), melted butter, salt , garlic and pepper to taste, mix ingredients together ; press the mixture into the bottom and up the sides of 6 heavily buttered deep custard cups (i used my non-stick popover tins). i feel that the butter helped release my hash brown cups better than cooking spray would have, but you can try the spray if you prefer. i also think the butter helped brown the hash browns as they baked. don tsp press the hash browns too thin, or you ll have trouble releasing the finished product., bake at 400 degrees for 15 minutes or until the hash browns begin to brown., meat mixture, sausage links (i used 4 precooked patties, diced), onion, diced, red pepper, seeded and diced, grated cheese of your choice (i used a mexican cheese blend), any other filling choices you may want , but remember you have limited space in the hash brown cups, fry the sausage , onion and red pepper in about a tbsp of butter until cooked through., layer the meat mixture in the bottom of the partially cooked hash brown cups., sprinkle the cheese over the meat mixture. top with egg filling., egg filling, eggs, half and half or heavy whipping cream, salt and pepper to taste, a pinch of cayenne for some heat, optional, grated cheese of your choice (i used a mexican cheese blend), chopped fresh chives or green onion, for topping at serving, whisk together the egg mixture (except the additional cheese) and pour over the meat and cheese layer in each hash brown cup - don tsp overfill, as this filling will puff up while baking and you don tsp want it to overrun the sides of the baking dishes. top with more grated cheese.
    45 min, 22 ingredients
  • Hash Brown Egg Bake
    hash brown potatoes, frozen cubed and thawed and
    6 More
    hash brown potatoes, frozen cubed and thawed, sliced bacon, cooked and crumbled, cheddar cheese, shredded and divided, salt, eggs, milk, paprika
    1 hour 10 min, 7 ingredients
  • Hash Brown & Egg Bake for Two
    hash brown potatoes, thawed, turkey bacon and
    5 More
    hash brown potatoes, thawed, turkey bacon, cheddar cheese, shredded, eggs, low-fat milk, green onions, chopped, paprika , sprinkled on top
    45 min, 7 ingredients
  • Delicious Oven-Baked Hash Browns
    frozen hash brown potatoes (thawed for 1 hour) and
    6 More
    frozen hash brown potatoes (thawed for 1 hour), cream of chicken soup, cream of celery soup, sour cream, onion, grated (or chopped ), cheddar cheese, grated, parmesan cheese
    1 hour 15 min, 7 ingredients
  • Oven Baked Hash Browns Casserole
    frozen hash browns, onion, sour cream and
    6 More
    frozen hash browns, onion, sour cream, cream of chicken soup, shredded cheddar cheese, butter, salt, pepper, corn flakes
    21 min, 9 ingredients
  • Hash Brown Bake
    frozen hash brown potatoes, butter, melted and
    7 More
    frozen hash brown potatoes, butter, melted, chopped cooked ham, shredded cheddar cheese, chopped red peppers or 1/4 cup green pepper, eggs, beaten, milk, salt, pepper
    11 min, 9 ingredients
  • Hash Browns Bake
    chopped onion, butter (almost a whole stick) and
    7 More
    chopped onion, butter (almost a whole stick), grated colby-monterey jack cheese, salt, pepper, campbells cream of chicken and mushroom soup, garlic powder, sour cream, frozen southern style hash brown potatoes (about 1/2 of a 2lb 14 oz bag)
    55 min, 9 ingredients
  • Hash Browns Bake
    frozen hash browns , unthawed, best foods mayonnaise and
    4 More
    frozen hash browns , unthawed, best foods mayonnaise, shredded cheddar cheese, cream of potato soup, undiluted, garlic salt, pepper
    16 min, 6 ingredients
  • Hash Brown Egg Bake
    frozen cubed hash brown potatoes, thawed and
    6 More
    frozen cubed hash brown potatoes, thawed, bacon strips, cooked and crumbled, shredded cheddar cheese, divided, salt, eggs, milk, paprika
    1 hour 5 min, 7 ingredients
  • Baked Hash Browns Baked Hash Browns
    frozen hash brown patties, salt, garlic powder and
    2 More
    frozen hash brown patties, salt, garlic powder, heavy whipping cream, shredded cheddar cheese
    1 hour , 5 ingredients
  • Hash Brown Casserole Hash Brown Casserole
    hash brown casserole, frozen hash browns (thawed ) and
    9 More
    hash brown casserole, frozen hash browns (thawed ), butter, melted, cream of chicken soup, chopped onion, shredded cheddar cheese, salt, pepper, preheat oven to 350. defrost hash browns. combine next 6 ingredients, and mix gently., spray a 3 quart baking dish with butter flavored pam., put mixture in baking dish, cover with foil and bake for 35 minutes. remove foil and and bake 10 more minutes or until done.
    1 hour , 11 ingredients
  • Hash Brown Egg Bake Hash Brown Egg Bake
    hash browns thawed, ham, shredded cheddar cheese, salt and
    3 More
    hash browns thawed, ham, shredded cheddar cheese, salt, eggs, milk, paprika
    7 ingredients
  • Mouthwatering  Baked Hash Browns Mouthwatering Baked Hash Browns
    frozen shredded hash brown patties, salt, garlic powder and
    2 More
    frozen shredded hash brown patties, salt, garlic powder, whipping cream, cheddar cheese, grated
    1 hour , 5 ingredients
  • Easy Cheesy Baked Hash Browns Casserole Easy Cheesy Baked Hash Browns Casserole
    frozen hash browns and
    5 More
    frozen hash browns, cracker barrel sharp cheddar cheese, shredded , for convenience you can also use the shredded cheese blends for an alternative, mushroom soup or 1 (8 oz) can condensed golden, sour cream , you may use light if your calorie counting, salt (optional), pepper (optional)
    35 min, 6 ingredients
  • Hash Brown Bake Hash Brown Bake
    water, frozen cubed hash brown potatoes and
    8 More
    water, frozen cubed hash brown potatoes, cream cheese, softened, eggs, minced chives, salt, pepper, dry bread crumbs, grated parmesan cheese, butter, melted
    1 hour 10 min, 10 ingredients
  • Hash Brown Bake Hash Brown Bake
    fat-free milk, reduced-fat cream cheese and
    4 More
    fat-free milk, reduced-fat cream cheese, ranch salad dressing mix, frozen shredded hash brown potatoes, thawed, shredded reduced-fat cheddar cheese, bacon strip, cooked and crumbled
    1 hour 5 min, 6 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top