131921 baked gratin topped crunchy Recipes

butter, softened, vegetable oil (i used enova), sugar (i used the latter) or 3/4 cup splenda granular (i used the latter), light brown sugar (i used the latter) or 1/3 cup splenda brown sugar blend, packed (i used the latter), vanilla extract, salt, instant coffee (optional), apple cider vinegar, egg, baking soda, baking powder, barley flour or 1 cup whole wheat flour, whole wheat flour, semi-sweet chocolate chips, toffee pieces, pecans , finely chopped (optional, i didn tsp use) (optional)

butter, brown sugar, sugar, egg, well beaten, vanilla, flour, baking soda, cinnamon, salt, baking powder, dry oatmeal, corn flakes, coconut, pecans, chopped, milk chocolate chips or 6 oz semi-sweet chocolate chips

all-purpose flour, whole wheat flour, quick-cooking oats, sugar, baking powder, baking soda, salt, ground cinnamon, buttermilk, eggs, lightly beaten, vegetable oil, fresh blueberries (optional) or 1 cup frozen blueberries (optional), quick-cooking oats, chopped slivered almonds, brown sugar, ground cinnamon

baked red potatoes, chilled, peeled and grated into hash browns (you can use 3 cups thawed frozen hash browns, but i really prefer to make my own and it s really so easy), melted butter, salt , garlic and pepper to taste, mix ingredients together ; press the mixture into the bottom and up the sides of 6 heavily buttered deep custard cups (i used my non-stick popover tins). i feel that the butter helped release my hash brown cups better than cooking spray would have, but you can try the spray if you prefer. i also think the butter helped brown the hash browns as they baked. don tsp press the hash browns too thin, or you ll have trouble releasing the finished product., bake at 400 degrees for 15 minutes or until the hash browns begin to brown., meat mixture, sausage links (i used 4 precooked patties, diced), onion, diced, red pepper, seeded and diced, grated cheese of your choice (i used a mexican cheese blend), any other filling choices you may want , but remember you have limited space in the hash brown cups, fry the sausage , onion and red pepper in about a tbsp of butter until cooked through., layer the meat mixture in the bottom of the partially cooked hash brown cups., sprinkle the cheese over the meat mixture. top with egg filling., egg filling, eggs, half and half or heavy whipping cream, salt and pepper to taste, a pinch of cayenne for some heat, optional, grated cheese of your choice (i used a mexican cheese blend), chopped fresh chives or green onion, for topping at serving, whisk together the egg mixture (except the additional cheese) and pour over the meat and cheese layer in each hash brown cup - don tsp overfill, as this filling will puff up while baking and you don tsp want it to overrun the sides of the baking dishes. top with more grated cheese.

cake, tblsp. sugar, flour, tblsp. unsweetened cocoa powder, baking powder, baking soda, salt, eggs, milk or butter, vegetable oil, tblsp. vanilla extract, tblsp. boiling water, sliced almonds, powdered sugar, egg whites, tblsp. granulated sugar, salted roasted peanuts, coarsely chopped, creamy peanut butter, tblsp. butter, softened, chocolate, chopped (milk or dark), rice krispies, ganache, chocolate (milk or dark), chopped, tblsp. heavy cream, warmed

all-purpose flour (about 6 3/4 oz), cornstarch, baking powder, baking soda, salt, brown sugar, tahini (roasted sesame-seed paste), dark sesame oil, light-colored corn syrup, vanilla extract, egg, granulated sugar

chopped walnuts, sugar, ground cinnamon, brown sugar, raisins, butter, melted, divided, baking apples, lemon, halved, short cinnamon sticks, apple juice

butter-flavored shortening, chunky peanut butter, sugar, brown sugar, eggs, milk, vanilla extract, king arthur unbleached all-purpose flour, quick-cooking oats, baking soda, baking powder, salt, crushed cornflakes

semisweet chocolate chips, crunchy peanut butter, toasted oat cereal

baked cheese puffs , crunchy, light brown sugar , tightly packed, margarine (2 sticks), light corn syrup, baking soda

shortening, brown sugar , packed, molasses , unsulphered, egg, flour, baking powder, baking soda, salt, ginger, cinnamon, nutmeg

whole wheat pastry flour, cornmeal, light brown sugar , packed, baking powder, baking soda, salt, ground cinnamon, unsalted sunflower seeds, raw and shelled, unsalted pumpkin seeds, raw and shelled, flax seeds, whole, buttermilk, eggs, lightly beaten, unsalted butter, melted

egg whites, vegetable oil, strong brewed coffee, vanilla extract, all-purpose flour, sugar, unsweetened cocoa, baking powder, baking soda, salt, hazelnuts or 1/3 cup other nuts, chopped and toasted, dried tart cherry

sugar, sugar, flour, unsweetened cocoa powder , plus, unsweetened cocoa powder, baking powder, baking soda, salt, eggs, milk, vegetable oil, vanilla extract, boiling water , plus, boiling water, sliced almonds, sugar, egg whites, granulated sugar, dry roasted salted peanut, coarsely chopped, creamy peanut butter, unsalted butter, softened, milk chocolate, chopped, rice krispies, milk chocolate, chopped, heavy cream , plus, heavy cream, warmed

blanched whole almonds, divided, unbleached all-purpose flour, baking soda, baking powder, unsalted butter, softened, sugar, egg, grated orange zest, orange juice, vanilla, salt

gratin, butternut , buttercup, or banana squash, onion, sliced and separated into rings, butter, pear, peeled and thinly sliced, couple pinches of salt, fine, dry breadcrumbs, bacon , crisp-cooked, drained, and crumbled, chopped walnuts, grated romano cheese, melted butter, snipped fresh parsley , optional

soft butter, brown sugar, eggs, vanilla, all purpose flour, baking powder, baking soda, salt, rolled oats, coconut, chocolate chips, sliced almonds, orange rind (zested)

whole wheat bread, salsa (use your favourite kind; i used a moderately-spicy, vegetarian 1), potato chip (for the crunchy part... again, use your favourite, or whatever sa available at home)