353 baked gold Recipes

salmon fillet, fresh and without skin, about 1-1 1/2 inch thick, parsley, chopped (preferably flat leaf ), salt , to taste, pepper , to taste, parsley, chopped (preferably flat leaf ), olive oil , for the casserole form, potato (like yukon gold), olive oil, onions, chopped, garlic clove, minced, low-fat milk (about), nutmeg, salt , to taste, breadcrumbs, parmesan cheese, grated, olive oil

yukon gold potatoes (about 2 lb) or 6 small red potatoes (about 2 lb), olive oil, salt, divided, nonfat milk, butter, black pepper, grated white cheddar cheese, chopped smoked salmon (1 oz)

caramel ganache, high-quality milk chocolate (such as lindt or perugina), finely chopped, bittersweet (not unsweetened ) or semisweet chocolate, finely chopped, sugar, water, cinnamon stick, heavy whipping cream, salt, unsalted butter, room temperature, cake, cake flour, baking powder, salt, unsalted butter, room temperature, golden brown sugar, divided, eggs, separated, vanilla extract, sweetened chestnut spread ** with vanilla, whole milk, brandy syrup, brandy, golden brown sugar, jarred peeled whole chestnuts**; 12 coarsely chopped, 12 left whole (about 7.25 oz), glaze, heavy whipping cream, sugar, water, bittersweet or semisweet chocolate, chopped, edible gold dust

dry red wine, minced shallots, red wine vinegar, yukon gold potatoes, fine sea salt, chilled unsalted butter, divided, whole milk, sour cream, chopped green onion tops, divided, smoked salmon, chopped, water, skinless salmon fillets, each cut lengthwise into 2 strips, cracked black peppercorns, chopped fresh chives

gold medal flour, butter, sugar, eggs. slightly beaten, sugar, gold medal flour, baking powder, salt, vanilla, chopped nuts, coconut, quartered maraschino cherries

gold medal all-purpose flour, sugar, butter or 1/4 cup margarine, softened, chopped pecans, salt, egg yolk, sugar, gold medal all-purpose flour, lime zest, lime juice, eggs, raspberries or maraschino cherry, if desired, white vanilla baking chips, butter or 2 tbsp margarine, light corn syrup, water

gold medal all-purpose flour, granulated sugar, butter or 1/4 cup margarine, softened, shortening, milk, baking powder, grated lemon peel , if desired, vanilla, salt, egg, crushed pineapple, drained , juice reserved for sauce, fresh blueberries, granulated sugar, gold medal all-purpose flour, ground cinnamon, butter or 1/4 cup margarine, softened, brown sugar, cornstarch, pineapple juice, lemon juice

gold medal all-purpose flour, sugar, butter or margarine, melted, milk, baking powder, salt, grated lemon peel, fresh blueberries, sugar, gold medal all-purpose flour, lemon juice, butter or margarine, melted, coarse white sparkling sugar or granulated sugar

gold medal all-purpose flour, granulated sugar, baking cocoa, baking powder, salt, milk, vegetable oil, vanilla, chopped nuts, brown sugar, baking cocoa, water

enjoy life brand chocolate chips (or other brand peanut- and tree-nut-free chocolate chips), rold gold brand pretzel sticks, jelly belly brand jelly beans

yukon gold or other yellow-fleshed potatoes (about 2 3/4 lb), unsalted butter, softened, milk, fresh basil leaves, sour cream

swans down cake flour, calumet baking powder, butter, softened (or shortening), sugar, egg yolks , beaten until thick and lemon-colored, milk, vanilla or 1/2 tsp lemon extract, grated orange rind, salt, butter, softened, sugar, lemon juice, water

yukon gold potatoes , scrubbed and dried, soft fresh goat cheese, crumbled, buttermilk, vegetable oil, fresh rosemary, chopped, unsalted butter, at room temperature, fresh chives, chopped, fresh bacon bits

all-purpose flour, sugar, baking powder, salt, egg yolks, butter, softened, milk, vanilla, orange juice, powdered sugar, orange zest

lemons, boneless skinless chicken breasts, potatoes , fist-sized, peeled and cut into wedges (preferably yukon gold), olive oil, dried oregano, garlic cloves, chopped, salt & freshly ground black pepper

yukon gold potatoes, prosciutto , bits, mascarpone (or creme fraiche), chives, chopped

center-cut salmon fillet, skinned, chopped parslet, extra virgin olive oil (plus more for brushing ), extra virgin olive oil (plus more for brushing ), fig leaves (substitute 6 large swiss chard leaves w/ribs removed), garlic, minced, yukon gold potatoes, salt & freshly ground pepper (to taste)

mirin or white wine, freshly ground coriander seed, unsalted butter, white truffle oil, garlic, minced, minced lemon zest, salt and pepper, yukon gold potatoes, melted butter, salt and pepper