499 baked french bread Recipes

french bread (1 inch thick ), apple pie filling, eggs, lightly beaten, milk, vanilla extract, ground cinnamon, ground nutmeg, brown sugar, cold butter, cubed, chopped pecans, corn syrup

eggs, beaten, milk, salt, butter, softened, brown sugar, french bread , cut into 1-inch slices, ground cinnamon , or to taste

french bread or baguette, cut into 1-inch thick diagonal slices, cream cheese, eggs, milk, half-and-half, maple syrup, vanilla extract, comstock or wilderness, more fruit apple or cherry pie filling

butter (melt the while the dish is baking) or 1/4 cup margarine, melted, eggs, eggnog, rum (optional), sugar, nutmeg, cinnamon, salt, vanilla, french bread , cut into 1 inch slices, icing sugar

water, warm, yeast, sourdough starter, bread flour, sugar, salt, baking soda, bread flour

freshly baked french bread, olive oil, balsamic vinegar, dried onion, dried oregano, dried garlic, salt

bread, cubed, may use french bread , brioche, or any type white bread)., cream cheese - cut into cubes, blueberries, orange zest, eggs, qt. milk, maple syrup, sauce, sugar, cornstarch, water, blueberries, lemon juice, butter

eggs, heavy cream, honey, ground nutmeg, french bread, maple syrup

eggs, honey, divided, ground cinnamon, milk, day-old french bread (cut diagonally 3/4/ inch thick ), brown sugar, butter, melted, maple syrup

day-old french bread (3/4 inch thick ), eggs, lightly beaten, milk, sugar, divided, vanilla extract, apples, peeled and thinly sliced, ground cinnamon, ground nutmeg, butter or margarine

brown sugar, butter, cinnamon, cran-raisins, eggs, french bread, lemon juice, milk, nutmeg, pecans, raw sugar, salt, sugar, vanilla, cream & syrup, optional

sliced sweet onions, garlic clove, finely chopped, butter, water, sherry wine, beef bouillon cubes, french bread, swiss cheese

butter, brown sugar, light corn syrup, chopped pecans, french bread, milk, cream, cinnamon, vanilla

cream cheese softened, butter, granulated sugar, vanilla, ground cinnamon, eggs, milk, french bread cut into thick slices, cranberries divided, maple syrup, granulated sugar

baking potatoes , scrubbed and dried, garlic cloves (4 crushed, 3 finely chopped ), extra virgin olive oil, salt, black pepper, butter, onions, thinly sliced, bay leaf, ground thyme, dry sherry, lean ground sirloin, worcestershire sauce, fresh flat leaf parsley , a generous handful, finely chopped, shallot, finely chopped, all-purpose flour, beef stock, dijon mustard, fat french bread (1-inch thick slices), gruyere cheese, shredded, romaine lettuce hearts, chopped, lemon , juice of

salt, ground nutmeg, ground cinnamon, vanilla extract, sugar, milk, eggs, half-and-half, butter, for pan, french bread (13 to 16 oz), butter, light brown sugar, chopped pecans, light corn syrup, ground cinnamon, ground nutmeg, raspberry preserves, water, raspberry liqueur (recommended ( framboise)

unsalted butter, garlic clove, minced, white onions, finely chopped, all-purpose flour, hot half-and-half cream, salt, pepper, nutmeg, pastis, gruyere cheese, grated (divided use ), fromage blanc or 1/3 cup mascarpone cheese, grated parmesan cheese, thick slices country french bread, crusts removed, dijon mustard, applewood-smoked ham, thinly sliced, fresh thyme sprig, for garnish, tart little french cornichons, for garnish

bread , i like challah, unsalted butter, melted, milk, room temperature , i like using half and half, eggs, vanilla extract, ground cinnamon i usually put in a bit more, nutmeg