158045 bake oozy bread Recipes

bacon, chopped, butter (1 stick), real maple syrup, refrigerated buttermilk biscuits (she suggested grands by pillsbury)

cinnamon-swirl bread, cream cheese, eggs, milk, syrup, butter, melted

whole wheat flour, baking soda, egg, salt, molasses, buttermilk, nuts, raisins

water, butter, softened, egg, sugar, salt, bread flour or 3 cups all-purpose flour, unsweetened baking cocoa, bread machine yeast, pecan halves, butter, softened, butter, melted, brown sugar , packed, corn syrup, chocolate chip, brown sugar , packed, cinnamon

cinnamon-swirl bread, 1/2 inch thick, eggs, egg yolks, sugar, milk, half-and-half, vanilla, powdered sugar

fresh thin sliced white bread, crusts removed, unsalted butter, melted, salt

white onions, thinly sliced, garlic, finely minced, olive oil, butter, beef broth or homemade stock, dry red drinking wine (optional), onion powder, ground black pepper, salt to taste, croutons, buttered and baked -- plus extra bread for dunking, shredded parmesan cheese, gruyere cheese, serve with an autumn sunset cocktail

active dry yeast, warm water (110 degrees f/45 degrees cup), bread flour, warm water, white sugar, salt, active dry yeast, warm water (110 degrees f/45 degrees cup), sourdough starter, white sugar, salt, baking soda, bread flour, butter, melted

hand warm water, dried fast rising yeast (or, 1 oz fresh yeast, added to a little warm water with 1 tsp sugar.), sea salt, unbleached white bread flour (6 1/2 us cups)

lukewarm water, lukewarm water, oil, sugar, salt, bread flour, yeast

all-purpose flour, unsweetened cocoa (not dutch process), baking soda, butter, softened, sugar, oil, eggs, at room temp, buttermilk, also at room temp, vanilla extract, zucchini, unpeeled and shredded, bittersweet chocolate, finely chopped (i like to leave some fairly good sized pieces for oozy chocolate)

all-purpose flour, baking soda, salt, granulated sugar, graham flour, raisins, eggs, well beaten, sour milk or 2 cups buttermilk, shortening, melted, molasses

water, sour cream, bacon bits, white bread flour, dry milk, sugar, salt, potato flakes (instant ), dried chives, fast rise yeast or 3 tsp active dry yeast

water, white bread flour, dry milk, sugar, salt, sour cream, instant potato flakes, bacon bits, chives, active dry yeast

rules, do not use any metal utensils ., use a glass bowl and wooden spoon., do not refrigerate until after the 10th day ., active dry yeast, warm water (110o f/45o cup), all-purpose flour, divided, white sugar, divided, warm milk (110of/45oc), divided, day 1, in a small bowl, dissolve yeast in water. let stand 10 minutes. 2 quart container (glass), combine 1 cup flour and 1 cup sugar. mix thoroughly or flour will lump when milk is added. slowly stir in 1 cup milk and dissolved yeast mixture. cover loosely and let stand at room temperature until bubbly., day 2 to 4, stir starter with a wooden spoon., day 5, stir in 1 cup flour , 1 cup sugar and 1 cup milk., day 6 to 9, stir only ., day 10, stir in 1 cup flour , 1 cup sugar and 1 cup milk. remove 1 or 2 cups to make your first bread, give three cups to friends along with the recipe. store the remaining starter in a container in the refrigerator and begin the 10 day process over again. you can also freeze this starter in 1 cup measures for later use. frozen starter will take at least 3 hours at room temperature to thaw before using., now your ready to bake your bread, place the 1 or 2 cups of batter you removed to make your bread in a mixing bowl. add the following and mix well, oil, salt, all-purpose flour, eggs, baking soda, sugar, milk, baking powder, instant vanilla pudding powder, vanilla, cinnamon, nuts, raisins or 1/2 cup chocolate chips, chopped up marashino cherries etc, pour mixture into 2 greased and sugared loaf pans. bake at 325of for 1 hour or until knife inserted comes clean. cool for at least 10 minutes and remove from pans.

white bread, old (if you don tsp have old bread, toast fresh bread), double cream or 2 cups single cream, milk, cardamom powder (optional), rose water, cornflour, sugar, pistachios, chopped, sugar syrup, sugar, saffron thread, cardamom powder, water, lemon , juice of

strong white bread flour (once measured take out 2 tbsp. flour), cocoa, ground mixed spice, egg, beaten, warm water, orange juice, butter, light muscovado sugar, salt, easy bake yeast (bread maker), chocolate chips (i used mixture of white and dark ), sugar, water