199145 baked fillets mushroom soup Recipes

frozen fish fillet (i use haddock), cream of mushroom soup, chopped onions, lemon juice, grated cheese, water

haddock fillets, frozen, cream of mushroom soup, milk, sliced mushrooms, onion, chopped, lemon juice, paprika, salt, oregano, pepper, bay leaf, buttered bread crumb, poultry seasoning

condensed cream of mushroom soup, beef broth, condensed french onion soup, instant rice, butter, melted

steaks, salt and pepper, cream of mushroom soup, dry onion soup mix

mushroom soup (1 tin, best quality ), smoked oysters (1 tin, 85 g), cream, fresh and thick (250 ml), dry sherry (50 ml), parsley (very finely chopped ), fresh ground black pepper

hamburger patties, raw potatoes, milk, cream of mushroom soup

ground turkey ( you can use ground chicken), chopped garlic ., oregano - a level tsp full ., beaten, instant potatoe flakes ., cream of mushroom soup, salt and pepper to you liking., olive oil about a couple table spoonfuls

ground beef, onion, chopped, garlic cloves, minced (to taste), oregano, dried basil, salt, sugar, tomato paste, cream of mushroom soup, diced tomatoes, cooked pasta , of your choice

chopped onion, heaped tbsp butter, punnet fresh mushrooms, chopped, mushroom soup, water, pkt mushroom soup, milk, cream, fresh parsley, chopped for garnish, salt and black pepper to taste

oil, butter, pork steaks, garlic powder, black pepper, onion, chopped, fresh mushrooms, sliced (can use more if desired, or use 2 cans sliced drained mushrooms), fresh minced garlic (or to taste), cream of mushroom soup, undiluted, milk or 1 cup water, dry onion soup mix, worcestershire sauce, black pepper (or to taste)

chicken breast halves, condensed cream of mushroom soup, undiluted (if doubling recipe, use cream of celery soup for the second can), half-and-half (1/2 soup can) or 5 1/4 oz milk (1/2 soup can), onion salt, celery salt, garlic powder, pepper

cream of mushroom soup, diced green chilies, mushrooms, milk (fill the soup can), shredded cheddar cheese (to garnish )

steaks, cut into cubes (can use beef stew meat instead ), french onion soup, diced tomatoes, undrained, condensed golden mushroom soup, sliced celery, chopped onion, sliced mushrooms

condensed cream of broccoli soup, condensed cream of mushroom soup, milk, frozen chopped broccoli, kosher salt, garlic powder, onion powder, black pepper , season according to taste, mushroom stems and pieces, drained

frozen hash browns, chopped onion, campbells cream of mushroom soup, grated cheese, sour cream

my sister (jan) has had this recipe since the 60 s and i still like it.., baked chicken and mushroom soup, vegetable oil, skinless, boneless chicken breast halves (jan used the entire chicken), condensed cream of mushroom soup, water

baked rice dressing, ground lean pork, rice, onion soup, cream of mushroom soup, chopped green onions, chopped celery, minced parsley, chopped onions, chopped bell pepper, in a 21/2 quart casserole , mix ground meat with rice. add soups, vegetables, and creole seasoning. cover with tight-fitting, lid in serving to retain moisture., bake at 325 degrees for 1 1/2 hours.