388719 baked chicken stuffed dried tomato pesto goat Recipes
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fresh basil leaf, garlic cloves, peeled and8 Morefresh basil leaf, garlic cloves, peeled, fresh parsley, chopped (curly or flat leaf ), pine nuts, lightly toasted, parmesan cheese, freshly grated (don tsp use pre-grated cheese!), salt, extra virgin olive oil, sun-dried tomatoes packed in oil, drained, balsamic vinegar (i used white balsamic) or 2 -3 tbsp red wine vinegar (i used white balsamic), cooked pasta, drained chilled (of your choice)15 min, 10 ingredients
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frozen steam-in-eat small cheese ravioli (such as rosetto) and10 Morefrozen steam-in-eat small cheese ravioli (such as rosetto), olive oil, baby portabella mushrooms, quartered, coarsely chopped onion, all-purpose flour, half-and-half, sun-dried tomato pesto (such as classico), salt, pepper, shaved fresh asiago cheese, basil leaves (optional)13 min, 11 ingredients
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garlic , smashed, pine nuts, fresh basil , packed and10 Moregarlic , smashed, pine nuts, fresh basil , packed, olive oil, parmesan cheese, shredded, romano cheese, shredded, salt, pepper sauce, kalamata olives, quartered, sun-dried tomatoes, sliced, white wine, salt (to taste), pepper (to taste)40 min, 13 ingredients
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frozen steam-n-eat small cheese ravioli (such as rosetto) and10 Morefrozen steam-n-eat small cheese ravioli (such as rosetto), olive oil, baby portobello mushrooms, quartered, coarsely chopped onion, all-purpose flour, half-and-half, sun-dried tomato pesto (such as classico), salt, black pepper, shaved fresh asiago cheese, basil leaves (optional)12 min, 11 ingredients
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Porterhouse Steaks With Sun-Dried Tomato Pestopine nuts, loosely packed fresh basil leaf and9 Morepine nuts, loosely packed fresh basil leaf, sun-dried tomato , oil-packed, drained, freshly grated parmesan cheese, garlic clove, kosher salt, extra virgin olive oil, porterhouse steaks, 1 inch thick, kosher salt, fresh ground black pepper, extra virgin olive oil30 min, 11 ingredients
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Potato Salad With Sun-Dried Tomato-Caper Vinaigrettewhite balsamic vinegar, balsamic vinegar, dijon mustard and8 Morewhite balsamic vinegar, balsamic vinegar, dijon mustard, sun-dried tomato pesto, drained rinsed capers, chopped fresh parsley, salt, fresh ground black pepper, olive oil, potatoes, unpeeled (creamers or fingerlings), chopped fresh parsley, for garnish55 min, 11 ingredients
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Soft-shell Crabs with Broccoli Rabe and Sun-dried Tomato Pesto: Molecche con Rapini (Mario Batali)broccoli rabe, trimmed and9 Morebroccoli rabe, trimmed, sun-dried tomatoes (not oil-packed), boiling water, extra-virgin olive oil, scallions or small spring onions, root ends trimmed and sliced, sweet red vermouth, salt and freshly ground black pepper, balsamic vinegar, capers, prime ) soft-shell crabs45 min, 10 ingredients
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