310583 baked cheese soufflees bed mixed Recipes

  • Baked Cheese Grits
    water, quick-cooking grits, light margarine and
    5 More
    water, quick-cooking grits, light margarine, eggs, lightly beaten, light pasteurized prepared cheese loaf, cut into 1/2-inch pieces, salt, ground red pepper, vegetable cooking spray
    8 ingredients
  • Spanish Tapas - Grilled Goat's Cheese on Bed of Lettuce
    goat cheese, oil, baby spinach (or mixed baby green ) and
    4 More
    goat cheese, oil, baby spinach (or mixed baby green ), virgin olive oil, sherry wine vinegar, honey, salt and pepper
    20 min, 7 ingredients
  • Goat Cheese Soufflé with Thyme
    butter , plus 2 tbsp freshly grated parmesan, for the dish and
    10 More
    butter , plus 2 tbsp freshly grated parmesan, for the dish, milk or cream, aromatics : 1 bay leaf, several thyme sprigs, 2 thin onion slices, butter, flour, salt and freshly milled pepper, cayenne, egg yolks, crumbled goat cheese , preferably a bucheron or other strong-flavored cheese, egg whites, several plump thyme sprigs, leaves only
    11 ingredients
  • Classic Cheese Soufflé
    grated parmesan cheese, whole milk, unsalted butter and
    7 More
    grated parmesan cheese, whole milk, unsalted butter, unbleached all purpose flour, paprika, salt, ground nutmeg, egg yolks, egg whites, coarsely grated gruyere cheese (about 4 oz)
    10 ingredients
  • Ham and Cheese Soufflé
    butter, softened, flour, butter, flour and
    7 More
    butter, softened, flour, butter, flour, whole milk, chilled, egg yolks, gruyere cheese, grated, ham, diced small, salt, pepper, egg whites
    1 hour , 11 ingredients
  • Chavrie Fresh Goat Cheese Soufflé
    butter , to coat the ramekin (souffle dish) and
    9 More
    butter , to coat the ramekin (souffle dish), all-purpose flour , to coat ramekin (souffle dish), chavrie goat cheese, butter, all-purpose flour, milk, parmesan cheese (grated ), ea. egg yolks, dry mustard, ea. egg whites
    40 min, 10 ingredients
  • Baked Cheese Tomatoes Baked Cheese Tomatoes
    firm tomatoes, grated mild cheddar cheese and
    8 More
    firm tomatoes, grated mild cheddar cheese, toasted bread cubes, basil, salt, parsley flakes, chopped cashews, butter melted, chopped white onion, tomato pulp
    30 min, 10 ingredients
  • Baked Cheese Grits Pudding Baked Cheese Grits Pudding
    grits, eggs, enough milk, velveeta cheese and
    2 More
    grits, eggs, enough milk, velveeta cheese, few garlic cloves minced, butter
    45 min, 6 ingredients
  • Baked cheese grits Baked cheese grits
    water boil, grits quick, not instant, eggs, butter and
    2 More
    water boil, grits quick, not instant, eggs, butter, cheddar cheese shredded, milk
    1 hour , 6 ingredients
  • Purple Cheese Noodles Sauce Mix Purple Cheese Noodles Sauce Mix
    nonfat dry milk powder and
    5 More
    nonfat dry milk powder, parmesan cheese or 4 tbsp romano cheese, dry grated, onion powder, garlic powder, salt, white pepper
    7 min, 6 ingredients
  • Double-Baked Three-Cheese Soufflés Double-Baked Three-Cheese Soufflés
    unsalted butter, all-purpose flour, milk, heavy cream and
    7 More
    unsalted butter, all-purpose flour, milk, heavy cream, mild goat cheese, crumbled (about 1 cup), egg yolks, lightly beaten, roquefort cheese, crumbled (about 1/2 cup), freshly grated gruyere cheese (4 oz), salt, fresh ground white pepper, egg whites
    50 min, 11 ingredients
  • Shropshire Blue Cheese Souffleed Puddings Shropshire Blue Cheese Souffleed Puddings
    butter, all-purpose flour, half-and-half cream and
    8 More
    butter, all-purpose flour, half-and-half cream, shropshire blue cheese or 4 oz other top quality blue cheese, crumbled, freshly grated parmesan cheese , plus shavings for garnish, egg yolks (at room temperature ), salt & freshly ground black pepper, egg whites (at room temperature ), cream of tartar, heavy cream, chopped fresh chives, for garnish
    1 hour , 11 ingredients
  • Gruyère Cheese Soufflé with Dill Gruyère Cheese Soufflé with Dill
    fresh breadcrumbs from french bread, whipping cream and
    8 More
    fresh breadcrumbs from french bread, whipping cream, eggs, separated, salt, pepper, butter, all purpose flour, grated gruyere cheese, chopped fresh dill, cream of tartar
    10 ingredients
  • Herbed Parmesan Cheese Soufflé Herbed Parmesan Cheese Soufflé
    unsalted butter, all purpose flour, whole milk and
    6 More
    unsalted butter, all purpose flour, whole milk, ground nutmeg, freshly grated parmesan cheese, minced fresh parsley, minced fresh thyme, egg yolks, egg whites, room temperature
    9 ingredients
  • Colby Cheese Soufflé Colby Cheese Soufflé
    butter, flour, milk, salt, cayenne pepper and
    5 More
    butter, flour, milk, salt, cayenne pepper, colby cheese, shredded, eggs, separated, ham, chopped (1/4 cup), parsley, chopped, thyme
    1 hour 10 min, 10 ingredients
  • Asparagus and Goat Cheese Souffleed Omelet Asparagus and Goat Cheese Souffleed Omelet
    asparagus, trimmed, kosher salt and
    6 More
    asparagus, trimmed, kosher salt, fresh goat cheese, crumbled (about 1/3 cup), rinsed dried and finely chopped fresh tarragon or 2 tsp dill, fresh ground black pepper, unsalted butter or 1 tbsp vegetable oil, eggs, separated, flour
    35 min, 8 ingredients
  • Pumpkin Cheese Soufflé Pumpkin Cheese Soufflé
    canned pumpkin (not pumpkin pie filling) and
    13 More
    canned pumpkin (not pumpkin pie filling), fat cottage cheese, soy flour, dark brown sugar, egg, separated, molasses, minced fresh ginger, ground cinnamon, salt , plus, salt, ground nutmeg, ground black pepper, egg whites, powdered sugar
    45 min, 15 ingredients
  • Egg & Cheese Soufflé Egg & Cheese Soufflé
    white bread, old english or american cheese, butter and
    4 More
    white bread, old english or american cheese, butter, dry mustard, eggs, milk, salt and pepper to taste
    11 hour 15 min, 7 ingredients




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