506 baked broth olive Recipes

  • Roasted Broccoli & Chicken Bake
    pearl barley, low sodium chicken broth, olive oil and
    10 More
    pearl barley, low sodium chicken broth, olive oil, boneless skinless chicken breast, cut into 1 inch cubes, carrot, large, finely chopped, onion, small, finely chopped, fresh thyme leaves, chopped, garlic cloves, finely chopped, mushrooms, thinly sliced, water, broccoli florets, salt, pepper
    50 min, 13 ingredients
  • Baked Turkey Meatballs With Spinach
    olive oil, onion, finely chopped and
    12 More
    olive oil, onion, finely chopped, garlic cloves, finely minced, salt, ground black pepper, dried thyme leaves, dried oregano, crushed red pepper flakes (optional, adjust to your preference), frozen chopped spinach (defrosted, drained, and squeezed to remove excess water), worcestershire sauce, chicken broth, lean ground turkey, breadcrumbs, eggs
    40 min, 14 ingredients
  • Baked  Cheese Polenta With Swiss Chard
    olive oil, garlic cloves, minced and
    10 More
    olive oil, garlic cloves, minced, chopped swiss chard, stems &, leaves, chicken broth, water, salt, cornmeal or 1 cup quick-cooking polenta, butter, grated parmesan cheese, grated mozzarella cheese, sour cream
    1 hour 5 min, 12 ingredients
  • Baked Lemon Chicken with Mushroom Sauce
    olive oil and
    7 More
    olive oil, skinless, boneless chicken breast halves skinless , boneless chicken breast halves, lemon, butter, fresh sliced mushrooms, all-purpose flour, chicken broth , or more as needed, chopped fresh parsley
    55 min, 8 ingredients
  • Oven-Baked Spinach Risotto
    olive oil, butter and
    9 More
    olive oil, butter, green bell pepper, seeded and finally chopped, onion, finely chopped, fresh minced garlic, arborio rice, fresh spinach leaves, chicken broth (or use homemade ), grated parmesan cheese, divided, cayenne pepper (optional or to taste), salt & freshly ground black pepper (to taste)
    55 min, 11 ingredients
  • Lemon Chicken and Pasta Bake - OAMC Lemon Chicken and Pasta Bake - OAMC
    spaghetti, diced cooked chicken, chopped fresh parsley and
    10 More
    spaghetti, diced cooked chicken, chopped fresh parsley, garlic cloves, minced, lemon zest, dried marjoram, salt, black pepper, crushed red pepper flakes, white wine, chicken broth, olive oil, lemon juice
    1 hour 10 min, 13 ingredients
  • Baked Chicken With Apples and Barley - Ww Core Baked Chicken With Apples and Barley - Ww Core
    olive oil, chopped onion, chopped red bell pepper and
    9 More
    olive oil, chopped onion, chopped red bell pepper, chopped green bell pepper, garlic clove, finely chopped, tart green apple, chopped, curry powder, pearl barley, chicken broth, boneless skinless chicken breasts, garlic salt, orange marmalade or 3 tbsp apricot jam
    21 min, 12 ingredients
  • Baked Rice With Shiitake Mushrooms and Shallots Baked Rice With Shiitake Mushrooms and Shallots
    olive oil and
    9 More
    olive oil, shiitake mushroom caps, finely chopped (about 4 mushrooms), shallots, minced, garlic, minced (optional), arborio rice (or other short-grain rice), reduced-sodium fat-free chicken broth, salt, saffron thread, crushed, fresh parsley, minced, fresh thyme, minced
    35 min, 10 ingredients
  • Baked Asparagus and Spinach Risotto (Cooking Light) Baked Asparagus and Spinach Risotto (Cooking Light)
    olive oil, chopped onion, uncooked arborio rice and
    6 More
    olive oil, chopped onion, uncooked arborio rice, fresh spinach leaves, reduced-sodium fat-free chicken broth, salt, ground nutmeg, grated fresh parmesan cheese, divided, diagonally sliced asparagus, in 1 inch pieces
    55 min, 9 ingredients
  • Baked Risotto with Asparagus, Spinach, and Parmesan Baked Risotto with Asparagus, Spinach, and Parmesan
    olive oil, chopped onion, uncooked arborio rice and
    6 More
    olive oil, chopped onion, uncooked arborio rice, spinach leaves (about 4 oz), fat-free , less-sodium chicken broth, salt, ground nutmeg, grated fresh parmesan cheese, divided, diagonally sliced asparagus
    9 ingredients
  • Baked Feta and Tomato Polenta (Make Ahead Casserole) Baked Feta and Tomato Polenta (Make Ahead Casserole)
    olive oil, garlic cloves, minced, onion, minced and
    12 More
    olive oil, garlic cloves, minced, onion, minced, whole tomatoes, drained and crushed in hands, fresh ground pepper , generous amount, fresh basil, chopped or 1 tsp dried basil, butter, cut into bits, vegetable broth, cornmeal, cold water, salt, parmesan cheese, grated, parmesan cheese, grated, part-skim mozzarella cheese, grated, feta cheese, crumbled
    1 hour , 15 ingredients
  • Chicken with Artichoke Pesto and Braised Kale with Pink Beans and Ham (Robin Miller) Chicken with Artichoke Pesto and Braised Kale with Pink Beans and Ham (Robin Miller)
    olive oil, boneless skinless chicken breast halves and
    14 More
    olive oil, boneless skinless chicken breast halves, salt and freshly ground black pepper, salt-free lemon and herb seasoning, water-packed artichoke hearts, drained, basil leaves, garlic, peeled, reduced-sodium chicken broth , or more as needed, olive oil, grated pecorino romano or parmesan, olive oil, diced lean baked ham, kale, chopped, pink beans, rinsed and drained, reduced-sodium chicken broth, salt and freshly ground black pepper
    30 min, 16 ingredients
  • Olive Garden Baked Pasta Romana Olive Garden Baked Pasta Romana
    flat beef brisket, salt and pepper, to taste and
    14 More
    flat beef brisket, salt and pepper, to taste, vegetable oil, onion, chopped, beef broth, tomato paste, beef broth (may need more), lasagna noodles, heavy cream, butter, asiago cheese, grated, fontina cheese, grated, parmesan cheese, grated, spinach, chopped, olive oil, parmesan cheese , to taste
    4 hour 20 min, 16 ingredients
  • Baked Potato Soup Baked Potato Soup
    ribs celery, chopped, onion, chopped, bell pepper, chopped and
    9 More
    ribs celery, chopped, onion, chopped, bell pepper, chopped, garlic, minced, olive oil, dried or fresh thyme, salt and pepper, baked idaho potatoes, chopped medium, baked sweet potatoes , choppped medium (optional), flour, chicken broth, water (depending on thickness of stew desired)
    45 min, 12 ingredients
  • Baked Risotto Primavera Baked Risotto Primavera
    extra-virgin olive oil 2 medium onions, chopped (about 1 ... and
    14 More
    extra-virgin olive oil 2 medium onions, chopped (about 1 1/2 cups), onions, chopped (about 1 1/2 cups), short- or medium-grain brown rice (see note ), garlic, minced, dry white wine, reduced-sodium chicken broth or 3 1/2 cups vegetable broth, asparagus, ends trimmed , cut into 1-inch pieces (2 cups), sugar snap peas or snow peas, trimmed, cut into 1-inch pieces, diced red bell pepper (1 medium), freshly grated parmesan cheese (3 1/2 oz), chopped fresh parsley, chopped fresh chives, freshly grated lemon zest, preferably organic, freshly ground pepper to taste, ingredient note: use short - or medium-grain brown rice to achieve the characteristic creamy risotto texture.
    1 hour , 15 ingredients
  • Baked Pork Chops with Apple Stuffing Baked Pork Chops with Apple Stuffing
    chopped celery, chopped onion, butter and
    16 More
    chopped celery, chopped onion, butter, unseasoned stuffing cubes, chopped peeled apple, chicken broth, minced fresh parsley, salt, pepper, bone-in pork loin chops (1 inch thick ), salt, pepper, olive oil, butter, chicken broth, chopped peeled apple, chopped walnuts, maple syrup
    1 hour 20 min, 20 ingredients
  • Baked Risotto with Roasted Vegetables Baked Risotto with Roasted Vegetables
    roasted winter vegetables, extra-virgin olive oil and
    8 More
    roasted winter vegetables, extra-virgin olive oil, onion, finely chopped, arborio rice, dry white wine, water, homemade or packaged organic chicken broth, or a mix, kosher salt, freshly ground black pepper, unsalted butter, freshly grated parmigiano-reggiano cheese , plus more for garnish
    10 ingredients
  • Baked Risotto Primavera (Eating Well) Baked Risotto Primavera (Eating Well)
    extra-virgin olive oil, onions, chopped (about 1 1/2 cups) and
    12 More
    extra-virgin olive oil, onions, chopped (about 1 1/2 cups), brown rice (short or medium grain), garlic cloves, minced, dry white wine, low sodium chicken broth (or 3 1/2 cup. vegetable broth), asparagus, ends trimmed , cut into 1-inch pieces (2 cups), sugar snap peas or 1 cup snow peas, trimmed, cut into 1-inch pieces, diced red bell pepper (1 medium), freshly grated parmesan cheese (3 1/2 oz.), chopped fresh parsley, chopped fresh chives, freshly grated lemon zest, preferably organic, fresh ground pepper , to taste
    2 hour , 14 ingredients




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