88 baked breast cream soup rice Recipes

condensed cream of mushroom soup, water, uncooked long-grain white rice, paprika, ground black pepper, boneless skinless chicken breast halves

boneless skinless chicken breasts, oil, onion, chopped, red pepper, chopped, cream of celery soup, milk, grain rice, carrot, shredded, dried marjoram, crushed, black pepper, frozen peas

condensed cream of mushroom soup (regular, 98% fat free or 25% less sodium), water, uncooked regular long-grain white rice, paprika, ground black pepper, skinless, boneless chicken breasts

condensed cream of mushroom soup, water, grain rice, uncooked, paprika, black pepper, boneless skinless chicken breasts

skinless chicken breasts, fat-free cream of chicken soup, low-fat sour cream, grain brown rice, salt, pepper, garlic powder

uncooked long-grain white rice, chicken broth, divided, water, sliced pastrami, skinless, boneless chicken breast halves, bacon, condensed cream of mushroom soup, sour cream, mushrooms, drained

grain and wild rice blend, chicken breasts, halved, butter, condensed cream of chicken soup, sauterne white wine, sliced celery, sliced mushrooms, drained, chopped pimento pepper

brown rice, uncooked, ready-to-serve fat-free chicken broth, chopped cooked chicken breasts, mild salsa (1 1/2 cup.), cream of chicken soup, undiluted, frozen whole kernel corn, thawed, chopped onion, worcestershire sauce, chili powder, oregano, curry powder, ground pepper, vegetable oil cooking spray

boneless skinless chicken breasts, cooked &,cooled, broccoli, cooked &,drained, cream of chicken soup, velveeta cheese, grated, rice, chicken broth (reserved)

grain and wild rice blend, boneless skinless chicken breasts, halved (about 1 1/2 lbs), salt and pepper, to taste, butter or 1/4 cup margarine, condensed cream of chicken soup, sauterne, sliced celery, fresh mushrooms, sliced (1/2 cup) or 1 (3 oz) can sliced mushrooms, drained (1/2 cup), chopped canned pimiento

butter or 1/4 cup margarine, bone-in skinless chicken breast halves, salt, pepper, buttermilk, divided, all-purpose flour, cream of mushroom soup, undiluted, hot cooked rice

uncooked long-grain rice, sliced celery, chopped onion, butter or 2 tbsp margarine, melted, dried parsley flakes, salt, pepper, skinless chicken breast halves (i use bone-in ), cream of mushroom soup, undiluted, mayonnaise or 2/3 cup salad dressing, milk, baby carrots, drained, paprika

boneless skinless chicken breasts, sliced and cubed in small chunks, salt, pepper, cumin, uncooked rice, condensed cream of chicken soup, chopped green chilies (with juice), onion, diced, oregano, salt, cumin, water, chili powder, shredded cheddar cheese (optional), chopped cilantro (optional), fresh squeezed lime juice, oil, minced garlic

bone-in chicken breast halves (about 2 lb), skin removed, dried thyme leaves or dried rosemary leaves, crushed, ground black pepper, condensed cream of chicken soup, water, hot cooked rice, cooked without salt

frozen broccoli, chopped, cheddar cheese soup, chicken breasts, cooked, rice, cooked, sour cream, buttered breadcrumbs

broccoli au gratin rice mix, water, condensed cream of chicken soup, undiluted, dijon mustard, boneless skinless chicken breasts, cut into 1-inch cubes, frozen broccoli florets, thawed, shredded cheddar cheese

butter or margarine, bone-in chicken breast halves, skinned, salt, pepper, buttermilk, divided, all-purpose flour, cream of mushroom soup, undiluted, hot cooked rice

boneless skinless chicken breast halves, swiss cheese (i use cheddar) or 4 slices american cheese, each cut in half (i use cheddar), campbell cream of chicken soup, tomatoes (thin slices), margarine, melted, pepperidge farm herb seasoned stuffing mix, crushed, hot cooked rice