182352 baked beets with mustard horseradish dressing Recipes

beets (about 2 lbs), butter, honey (fireweed or sage are good), ground ginger, salt and pepper, to taste

raw beets, freshly squeezed lemon juice, freshly grated lemon , zest of, chopped fresh cilantro (, substitute fresh parsley if you don tsp like cilantro ), liquid honey, ground cumin, freshly ground black pepper, salt

egg mayonnaise, dijon mustard, horseradish, minced, sour cream, salt

prepared mustard, white wine vinegar, dried thyme, dried dill weed, olive oil, grated parmesan cheese, nonfat evaporated milk

dijon mustard (be generous), fresh lemon juice or 2 tbsp balsamic vinegar, extra virgin olive oil, salt, fresh ground black pepper

red wine vinegar, garlic clove, minced, dijon mustard, pepper, salt, honey, plain yogurt, olive oil

olive oil, cider vinegar, dijon mustard, honey, dried oregano, hot pepper sauce

miracle whip, sugar, white vinegar, prepared mustard, salad greens and vegetables of your choice

baking potatoes, bottled ranch dressing, sour cream, bacon bits, grated cheese

beet, peeled and sliced, onion, sliced, butter, water, salt and pepper

salmon fillet, cut into 4 pieces (1 lb total ), shallots, finely-chopped, dry white wine or 1/4 cup vermouth, light mayonnaise, light sour cream, fresh lemon juice, freshly-grated horseradish or 2 tsp prepared horseradish, drained capers (optional)

sliced beets, drained, shallot, thinly sliced, extra-virgin olive oil , eyeball it, salt and pepper

chicken drumsticks (2 to 2 1/4 lb), mustard with horseradish, dry bread crumbs, sesame seeds, unsalted butter, melted, extra-virgin olive oil, cider vinegar, arugula , torn into pieces

salmon (2 fillets), olive oil, horseradish sauce, crushed walnuts, dill, fresh chives, lime juice, dry white wine, balsamic vinegar, soy coffee creamer, soy margarine, cornstarch, rice, water, string beans, water , for steaming

pillsbury french bread dough, dijon mustard, italian dressing, turkey, prosciutto, provolone cheese, egg, poppy seeds (or sesame seeds)

white wine vinegar, dijon mustard, lemon juice, chopped fresh tarragon, salt, pepper, olive oil