342019 baked bass fillets white wine sauce Recipes
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white wine, heavy whipping cream, white flour and11 Morewhite wine, heavy whipping cream, white flour, garlic cloves, finely chopped, pecorino romano cheese (grated ), oregano, parsley, butter, extra virgin olive oil, pepper, to your taste, yellow squash, cut, zucchini, cut, your favorite ravioli or 1 lb pasta28 min, 14 ingredients
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linguine, shrimp, peeled and deveined, bay scallop and9 Morelinguine, shrimp, peeled and deveined, bay scallop, extra virgin olive oil, garlic, minced, crushed red pepper flakes, butter, white wine (sauvignon blanc), lemon zest, sea salt (tuscan seasoned), ground black pepper , to taste, fresh parsley, chopped, to garnish25 min, 12 ingredients
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lean pork chops, 1 inch thick and9 Morelean pork chops, 1 inch thick, butter or 1 1/2 tbsp extra virgin olive oil, red pepper, sliced into rings, green pepper, sliced into rings, fresh mushrooms, sliced, garlic, minced fine, fresh ground pepper, salt, tomatoes, peeled,and quartered, dry white wine1 hour , 10 ingredients
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Baked Striped Bassstriped bass fillets (3/4 inch thick ), light mayonnaise and3 Morestriped bass fillets (3/4 inch thick ), light mayonnaise, white wine worcestershire sauce, old bay seasoning, lemon juice6 ingredients
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Shrimp and Andouille Stuffed Quail with Spicy White Wine Saucebutter, plus more for coating quail, chopped celery and20 Morebutter, plus more for coating quail, chopped celery, chopped onion, chopped thyme, minced garlic, shrimp, peeled and deveined, andouille sausage, quartered and sliced, chicken or shrimp stock or broth, bread, crust removed, cubed, lightly toasted, chopped green onion, chopped parsley leaves, salt and pepper, hot pepper sauce (recommended : tabasco), semi-boneless quail (about 4 oz each), split down the back, spicy white wine sauce , recipe follows, chopped shallots, white wine, chicken or shrimp stock or broth, hot sauce (recommended : crystal), butter, cut into tablespoons, squeeze fresh lemon juice, salt55 min, 22 ingredients
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Baked Bass Filletsfreshwater bass fillets (about 2 lb), white wine and8 Morefreshwater bass fillets (about 2 lb), white wine, lemon juice, chicken-flavored bouillon cube, crushed, garlic, minced, butter or margarine, melted, eggs, beaten, all-purpose flour, chopped fresh parsley, paprika10 ingredients
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White Wine Saucechopped onion, fat-free , less-sodium chicken broth and4 Morechopped onion, fat-free , less-sodium chicken broth, dry white wine, white wine vinegar, butter, chopped fresh chives7 ingredients
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Pork Meatballs in White Wine Sauceground pork, egg, grated parmigiano-reggiano cheese and6 Moreground pork, egg, grated parmigiano-reggiano cheese, onion powder, dried tarragon, salt, dry bread crumbs, olive oil, wine glass white wine40 min, 9 ingredients
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Lobster Enchiladas w/White wine saucelobster shells, onions, butter, garlic, minced, paprika and15 Morelobster shells, onions, butter, garlic, minced, paprika, tomato paste, brandy, shellfish veloute (shellfish stock thickened by white roux), heavy cream, heated, lobster tail meat, coconut milk, green onion, finely chopped, salt, black pepper, old bay seasoning, worcestershire sauce, white wine, lobster tail meat, flour tortillas, brie cheese, shredded25 hour , 20 ingredients
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Grilled Mussels with White Wine Saucemussels, fresh lemon juice, divided and8 Moremussels, fresh lemon juice, divided, butter or margarine, melted, dry white wine, hot sauce, dried crushed red pepper, garlic cloves, minced, salt, freshly ground black pepper, coarsely chopped fresh parsley10 ingredients
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Gratinated Scampi in White Wine Sauceolive oil, divided and14 Moreolive oil, divided, shrimp - peeled and deveined , peels reserved, leek, chopped, carrot, chopped, shallot, chopped, paprika, cayenne pepper, cognac, dry white wine, water, fish stock, heavy cream, salt and pepper to taste, egg yolk, chopped fresh chives40 min, 15 ingredients
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