360 baked bacon cream milk Recipes

baked potatoes, butter, flour, milk, salt, pepper, green onions, chopped, bacon, fried and crumbled, shredded cheddar cheese, sour cream

baking potatoes, butter, all-purpose flour, milk, chopped green onions, salt, ground black pepper, cooked bacon, crumbled, shredded cheddar cheese, sour cream

potatoes, jalapeno peppers, sour cream, plain yogurt, cream cheese, shredded colby-monterey jack cheese, bacon bits, butter, milk, swiss cheese

baking potatoes (about 1/2 lb/250g each), unsalted butter (75g), leek, white and light green parts, sliced and rinsed well (500g), garlic cloves, crushed, salt & freshly ground black pepper, chicken stock (500ml), thick rindless bacon, cut into 1/2 in (1 1/2 cm ), milk (125ml), sour cream (125ml), strong cheddar cheese, grated (112g), chives, thinly sliced

bacon, cooked and crumbled, chopped onion , sauteed until tender, cream of mushroom soup, milk, elbow macaroni, cooked and drained, shredded cheddar cheese

potatoes, bacon, onions, finely chopped, sliced mushrooms, heavy cream, milk, shredded mozzarella cheese, salt and pepper to taste

potatoes, peeled, sour cream, milk, butter, melted, shredded cheddar cheese, divided, chopped onion, bacon strips, cooked and crumbled, salt, pepper

potatoes, peeled and quartered, sour cream, milk, mayonnaise, butter, snipped fresh dill or 1/8 tsp dill weed, salt, pepper, frozen artichoke hearts, thawed and chopped, green onion, chopped, bacon strips, cooked and crumbled, shredded cheddar cheese

macaroni, bacon, chopped, pasta sauce, ground black pepper, eggs, beaten, heavy cream, milk, ground nutmeg, shredded mozzarella cheese

bacon, fresh breadcrumbs from 10 slices white bread, milk, unsalted butter, russet potatoes, peeled and cut into chunks, kosher salt, shredded cheddar, cream cheese, at room temperature, freshly ground black pepper, chopped fresh chives

russet baking potatoes (6-8 oz.each) or 2 yukon gold baking potatoes (6-8 oz.each), unsalted. butter (less if possible) or 3 tbsp unsalted margarine (less if possible), chopped onion, chopped celery, sliced button mushroom, all-purpose flour, dried thyme, crushed, salt, ground black pepper, crushed red pepper flakes (optional, more if needed ), half-and-half (we used 2% milk) or 4 cups light cream (we used 2% milk) or 4 cups milk (we used 2% milk) or 4 cups soymilk (we used 2% milk), tomatoes (for color ), shredded sharp cheddar cheese (5 oz), low sodium chicken broth or 1 cup low sodium vegetable broth, peppery rubbed bacon (crispy broken pieces, please the real thing) or 8 slices turkey bacon (crispy broken pieces, please the real thing), sliced green onions, sour cream

whole potatoes baked, bacon cooked, butter, all-purpose flour, chicken broth, milk, salt, pepper, green onions chopped, cheddar cheese shredded, sour cream

corn kernels, baking potatoes, cream cheese, bacon , cooked until crispy and crumbled, manchego cheese, chunk onion, milk, chopped cilantro, salt and pepper

baking potatoes , peeled halved lengthwise and thinly sliced crosswise, milk, salt and pepper, head cauliflower, cored and chopped, scallion, white and green portions thinly sliced separately, bacon, shredded cheddar cheese (about 2 oz), sour cream

russet potatoes, bacon, cooked and crumbled, shredded cheese, garlic cloves, minced finely, chives, butter, sour cream, milk, salt, pepper

potatoes, washed, foil, sour cream, milk, butter, shredded cheddar cheese, divided, garlic powder, paprika, salt and pepper to taste, crumbled bacon, chopped green onions

sour cream, milk, hormel real bacon pieces, hidden valley ranch seasoning, shredded cheddar/colby cheese, chopped scallions, butter spread, shredded hashbrowns

yukon gold potatoes (or your favorite masher), bacon, cooked and chopped coarsely, sour cream, butter, milk, baking powder, salt and pepper, semolina flour, unbleached flour, eggs, room temperature, salt, warm water, whipping cream (or 2 tbsp butter, 2 tbsp flour, 1 1/4 cup milk), crumbled gorgonzola (about 13 oz), chopped fresh chives, grated parmesan cheese (optional)