133439 baked artichoke dip mayo Recipes
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artichoke hearts, frozen whole leaf spinach, cream cheese and12 Moreartichoke hearts, frozen whole leaf spinach, cream cheese, garlic crushed or minced, mayo, ramano cheese, parmesan cheese, pepper, garlic salt, mozzarella, basil, sour cream, butter, olive oil, your favorite nacho chips1 hour 10 min, 15 ingredients
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Baked Artichoke Appetizerartichoke hearts, well drained and5 Moreartichoke hearts, well drained, freshly grated parmesan cheese, mayonnaise (for best results, don tsp use miracle whip, it s too sweet), worcestershire sauce, garlic salt or 1/4 tsp garlic powder, tabasco sauce , to taste (or any hot sauce)30 min, 6 ingredients
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Baked Artichokes With Garlic and Lemonartichokes, lemon , zested and juiced and5 Moreartichokes, lemon , zested and juiced, garlic cloves, minced, basil leaves, chopped, olive oil, sea salt & fresh ground pepper, to taste, chicken stock or 1/2 cup vegetable stock55 min, 7 ingredients
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Kraft Spinach & Artichoke Dipartichoke hearts, drained, finely chopped and5 Moreartichoke hearts, drained, finely chopped, frozen chopped spinach, thawed, drained, kraft 100% grated parmesan cheese, kraft mayo light mayonnaise, kraft 2% milk shredded reduced-fat mozzarella cheese, garlic powder30 min, 6 ingredients
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Hot Feta-artichoke Dipartichoke hearts-chopped, mayo and3 Moreartichoke hearts-chopped, mayo, garlic clove, large, minced, feta cheese-crumbled40 min, 5 ingredients
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Easy Artichoke Dipartichoke hearts, drained and chopped, mayo and1 Moreartichoke hearts, drained and chopped, mayo, grated monterey jack cheese , but really, any favorite cheese sounds good...cheddar, maybe30 min, 3 ingredients
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Artichoke Dipmarinated artichokes - drain and chop, mayo and5 Moremarinated artichokes - drain and chop, mayo, shredded mozzerella, sharp cheddar cheese, fresh shredded parmesan cheese, garlic salt, chopped onion25 min, 7 ingredients
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Parmesan Artichoke Dipartichoke hearts , 14 oz (in water is better, oil is ok t... and4 Moreartichoke hearts , 14 oz (in water is better, oil is ok too), parmesan cupheese--the shaker kind, not fresh !--1 1/4 cup, cream cheese - full fat *, 1 8oz package, garlic , 2 or 3 cloves, mayo, around 1/2 cup, more for creamier consistency25 min, 5 ingredients
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Hot Artichoke Dipartichokes coarsely chopped, mayo, diced green chili's and1 Moreartichokes coarsely chopped, mayo, diced green chili s, grated parmesan cheese/ divided20 min, 4 ingredients
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Spinach Artichoke Dipmayo, sour cream, tblsp mustard, red onion (chopped ) and4 Moremayo, sour cream, tblsp mustard, red onion (chopped ), frozen spinach (thawed, drained, chopped ), artichoke hearts (chopped ), mozzarella (shredded ), parmesan15 min, 8 ingredients
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Hot Spinach and Artichoke Dipartichoke hearts pack in water and9 Moreartichoke hearts pack in water, frozen spinach, thawed and squeezed, chopped shallots, garlic, fat free greek yogurt, light mayo, parmagiano reggiano, shredded part skim mozzarella cheese, salt and pepper, olive oil spray20 min, 10 ingredients
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Spinach Artichoke Dipartichoke drained and chopped, cream cheese and4 Moreartichoke drained and chopped, cream cheese, frozen chopped spinach (thawed and drained ), garlic powder, mayo, parmesan cheese50 min, 6 ingredients
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Artichoke Dipartichocke hearts (canned 14 oz), parmesan cheese and7 Moreartichocke hearts (canned 14 oz), parmesan cheese, mayo (light can be substituted), sour cream (light can be substituted), dried marjoram, black pepper, onion powder, garlic powder, tortilla chips or toasted baguette bread15 min, 9 ingredients
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Baked Artichoke Crab Dipcream cheese and5 Morecream cheese, artichokes hearts (marinated or not your choice) drained, crab with leg meat drained, shredded cheddar and mozzarella, garlic cloves minced, thick bread slices (toasted) for dipping35 min, 6 ingredients
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Baked Spinach-and-Artichoke Dipfresh baby spinach, butter, less-fat cream cheese and5 Morefresh baby spinach, butter, less-fat cream cheese, garlic clove, chopped, artichoke hearts, drained and chopped, light sour cream, shredded part-skim mozzarella cheese, divided, fresh pita wedges or baked pita chips17 min, 8 ingredients
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