182 bake thick pork Recipes

olive oil, thick cut boneless pork chops, dark brown sugar, salt, ground black pepper, dry mustard, fresh lemon juice, tomato sauce, water

pork chops, 1/2 inch thick, lemon, ketchup, brown sugar, white vinegar

pearl barley, chopped onion, chopped celery, butter, divided, garlic clove, minced, chicken broth, orange juice, grated orange peel, dried rosemary, crushed, chopped pecans, toasted, bone-in pork loin chops (1 inch thick and 7 oz each), salt and pepper to taste, orange marmalade, orange juice, prepared mustard, ground ginger, orange slices and fresh rosemary, optional

pork chops, 1 inch thick (about 2 lbs), italian tomato soup , i use campbell s, water, vinegar, worcestershire sauce, brown sugar, hot pepper sauce

pork chops (i use 1-inch thick boneless center cut), milk, garlic salt (to taste), club crackers (other crackers could be used, but the results will not be the same)

thick center-cut pork chops, honey mustard dressing, unsalted blanched pecans, seasoned bread crumbs, butter, room temp. and cut into small pieces, olive oil, baking dish sprayed with cooking oil, good quality maple syrup

pork loin chops, 3/4 to 1-inch thick, garlic powder (approximately ), onion powder (approx .), kosher salt, fresh cracked pepper, extra large eggs, beaten, all-purpose flour (more if needed), italian seasoned breadcrumbs, olive oil, white wine or 2/3 cup chicken stock, condensed cream of mushroom soup, milk (skim works just fine)

egg, beaten, water, boneless pork chops, 3/4-inch thick, all-purpose flour, pepperidge farm herb seasoned stuffing, crushed, turkey gravy

pepperidge farm corn bread stuffing, water, butter, boneless pork chops, 3/4-inch thick, condensed cream of celery soup (regular or 98% fat free), milk, shredded cheddar cheese

pepperidge farm cornbread stuffing or pepperidge farm herb seasoned stuffing, condensed cream of celery soup or campbell s condensed 98% fat free cream of celery soup, whole kernel corn, onion, finely chopped, chopped celery, boneless pork chops, 3/4-inch thick, brown sugar, spicy brown mustard

boneless pork chops, salt, crumbled dried sage, vegetable oil, granny smith apples (or other tart variety, sliced 1/4 inch thick), maple syrup, all-purpose flour, chicken broth, vinegar, salt, golden raisin

herb seasoned stuffing mix, cream of celery soup, corn, onion, finely chopped, chopped celery, boneless pork chops (3/4 inch thick ), brown sugar, dijon mustard

pork loin chops (3/4 in thick ), butter, onion soup mix, light cream

uncooked instant rice, condensed cream of celery soup, undiluted, condensed cream of mushroom soup, undiluted, milk, bone-in pork loin chops (1/2 inch thick ), onion soup mix

pork loin chops , minimum 3/4 inch thick, flour, dried sage, water, brown sugar, bay leaf, real sour cream (not lite or low fat ), wine or 2 tbsp vinegar

pork chops, 1 inch thick , trimmed of excess fat, oil or 2 tbsp fat or 2 tbsp lard, salt and pepper, sliced onion, sauerkraut, pureed apricots, caraway seed

bone-in pork loin chops (3/4 inch thick and 7 oz each), salt, vegetable oil, tart apples, peeled and sliced, raisins, brown sugar, divided, ground cinnamon, lemon juice, apple juice, orange juice

prepared stuffing, corn bread type, pork chops, boneless and about 3/4 inch thick, cream of celery soup, milk, shredded cheddar cheese