571 bake stewed Recipes

  • Baked Spaghetti With Chicken and Spinach
    spaghetti and
    15 More
    spaghetti, boneless skinless chicken breast halves, cut in bite size pieces, olive oil, garlic cloves, smashed, red onion, chopped, fresh spinach, stewed tomatoes (italian style ), dried basil, dried tarragon, salt, crushed red pepper flakes, fresh parsley, garlic cloves, grated parmesan cheese, parmesan cheese, sharp cheddar cheese
    45 min, 16 ingredients
  • Brunswick Stew For A Crowd
    sauce, catsup, yellow mustard, white vinegar and
    20 More
    sauce, catsup, yellow mustard, white vinegar, chopped garlic, coarse ground black pepper, crushed red pepper, liquid smoke, worcestershire sauce, crystal hot sauce or 1/2 oz. tabasco, fresh lemon juice, dark brown sugar, stew, diced potatoes, diced onion, chicken broth, baked chicken (white and dark ), smoked pork, early peas, stewed tomatoes - (chop tomatoes , add liquid to the stew pot), prepared sauce, baby lima beans, liquid smoke, creamed corn
    2 hour , 24 ingredients
  • Crock Pot Cowboy Beef & Baked Beans Stew
    beef stew meat, unpeeled potatoes, cut into 1 inch cubes and
    4 More
    beef stew meat, unpeeled potatoes, cut into 1 inch cubes, chopped onion, salt, pepper, baked beans (in bbq sauce)
    10 hour , 6 ingredients
  • Oven Beef Stew
    lean stewing beef, in 1 inch chunks and
    7 More
    lean stewing beef, in 1 inch chunks, condensed cream of celery soup, dry leek soup mix, dry red wine, onion, coarsely chopped, baking potatoes, peeled and cut in eights, carrots, peeled and halved crosswise, broccoli florets
    12 min, 8 ingredients
  • Baked Tortellini With Italian Sausage Baked Tortellini With Italian Sausage
    hot italian sausage, casings removed & crumbled and
    6 More
    hot italian sausage, casings removed & crumbled, zucchini , cut in 1/2 lengthwise & sliced, onion, chopped, stewed tomatoes, oregano, tortellini, thawed, parmesan cheese, grated
    45 min, 7 ingredients
  • Baked Ziti With Vegetables and Mushrooms Baked Ziti With Vegetables and Mushrooms
    vegetable oil, onion (chopped ) and
    14 More
    vegetable oil, onion (chopped ), green bell pepper (chopped ), red bell pepper (chopped ), portabella mushrooms or 1 1/2 cups cremini mushrooms (chopped) or 1 1/2 cups button mushrooms (chopped), garlic cloves, chopped, dried basil, salt, black pepper, stewed tomatoes, undrained and chopped, tomato sauce, spinach (about 1/2 lb), ziti pasta, part-skim ricotta cheese, parmesan cheese (grated )
    40 min, 16 ingredients
  • Baked Ziti with Vegetables and Mushrooms Baked Ziti with Vegetables and Mushrooms
    vegetable oil, chopped onion, chopped green bell pepper and
    13 More
    vegetable oil, chopped onion, chopped green bell pepper, chopped red bell pepper, chopped portobello , cremini, or button mushrooms, garlic cloves, chopped, dried basil, salt, black pepper, stewed tomatoes, undrained and chopped, tomato sauce, torn spinach (about 1/2 lb), hot cooked ziti (about 2 1/4 cups uncooked short tube-shaped pasta), part-skim ricotta cheese, grated fresh parmesan cheese
    16 ingredients
  • Stewed Rabbit and Biscuits (Scott Conant) Stewed Rabbit and Biscuits (Scott Conant)
    cold small-cubed butter, sugar, baking powder, salt and
    19 More
    cold small-cubed butter, sugar, baking powder, salt, all-purpose flour, fresh tarragon leaves, chopped, freshly ground black pepper, buttermilk, eggs, whole rabbits (2 1/2 to 3 lb each), all-purpose flour, salt and freshly ground black pepper, olive oil, shallots, cut into medium dice, baby carrots, halved, rosemary, head spring garlic, crushed red pepper, chicken stock, hot, white wine, morels (or other seasonal mushrooms), quartered, fresh peas, fresh tarragon, leaves chopped
    1 hour 40 min, 23 ingredients
  • Stewed Potatoes and Green Beans with Tomatoes Stewed Potatoes and Green Beans with Tomatoes
    green beans, trimmed and cut into 2-inch pieces and
    5 More
    green beans, trimmed and cut into 2-inch pieces, russet (baking) potatoes, peeled and cut into 1-inch pieces, garlic cloves, minced, extra-virgin olive oil, whole tomatoes in juice, water
    30 min, 6 ingredients
  • Thai Chicken Stew With Potato-Chive Dumplings Thai Chicken Stew With Potato-Chive Dumplings
    baking potato, peeled and cut into 1-inch chunks and
    14 More
    baking potato, peeled and cut into 1-inch chunks, canola oil, boneless skinless chicken thighs , cut into 1-inch pieces, onion, finely chopped, jalapeno pepper, halved, seeded and thinly sliced, nam pla (fish sauce), chicken stock or 3 cups low sodium chicken broth, all-purpose flour, plus more for rolling, egg yolk, chives, minced, salt, baby bok choy , cut into 1-inch pieces, cornstarch (dissolved in 1 tbsp water), basil leaves, shredded, lime wedge, for serving
    55 min, 15 ingredients
  • White Winter Vegetable Stew (Soupe Savoyarde) White Winter Vegetable Stew (Soupe Savoyarde)
    baking potato, cut into (1/2-inch) cubes (about 1 lb) and
    11 More
    baking potato, cut into (1/2-inch) cubes (about 1 lb), butter, chopped onion, sliced leek (about 3 large), salt, freshly ground black pepper, turnips, peeled and cut into (1/2-inch) cubes, celery root, peeled and cut into (1/2-inch) cubes, water, whole milk, french bread, sharp white cheddar
    12 ingredients
  • Baked Acorn Squash With Sausage Asiago Stuffing Baked Acorn Squash With Sausage Asiago Stuffing
    acorn squash, halved and seeded, lean ground beef and
    10 More
    acorn squash, halved and seeded, lean ground beef, ground sausage, pan of cornbread, crumbled (this can be purchased in the bakery section of the grocery store, or make your own), egg, ground sage, garlic, minced, onion, finely chopped, stewed tomatoes, rice (not instant ), old fashioned oats (not quick-cook )1 1/2 cups grated asiago cheese
    1 hour , 12 ingredients
  • Stewed Scallions and Tomatoes (Food Network Kitchens) Stewed Scallions and Tomatoes (Food Network Kitchens)
    unsalted butter, cut into pieces, plus more for the bakin... and
    8 More
    unsalted butter, cut into pieces, plus more for the baking dish, whole san marzano tomatoes, drained , juice reserved, dark brown sugar, garlic, sliced, chopped fresh parsley, chopped fresh tarragon, kosher salt and freshly ground pepper, red pepper flakes, scallions
    1 hour 15 min, 9 ingredients
  • Baked Fettuccine Alfredo With Tomatoes, Spinach & Cheese Baked Fettuccine Alfredo With Tomatoes, Spinach & Cheese
    uncooked fettuccine, butter or 2 tbsp margarine and
    9 More
    uncooked fettuccine, butter or 2 tbsp margarine, onion (chopped ), garlic cloves (minced ), salt, stewed tomatoes (undrained ), italian-style diced tomatoes (undrained ), frozen chopped spinach (thawed, squeezed to drain ), whipping cream, nutmeg, shredded swiss cheese
    55 min, 11 ingredients
  • Beef Stew Topped With Black Pepper Biscuit Crust Beef Stew Topped With Black Pepper Biscuit Crust
    beef stew topped with black pepper biscuit crust ingredie... and
    36 More
    beef stew topped with black pepper biscuit crust ingredients, beef for stew, salt and freshly ground pepper to taste, canola oil, yellow onions, coarsely chopped, carrots, peeled and cut into 1-inch lengths, stalks celery, coarsely chopped, garlic, minced, beef stock - recipe below, dry red wine (optional), bouquet garni : 3 rosemary sprigs, 4 flat-leaf parsley sprigs, 1 bay leaf, 3 to 4 peppercorns, ingredients for biscuit crust, all-purpose flour, baking powder, sugar, heaping tbsp cracked pepper, salt, cold unsalted butter , cut into pieces, whole milk, unsalted butter, melted, minced fresh flat-leaf parsley for garnish (optional), preheat the oven to 350of., beef cubes dry with paper towels and sprinkle with salt and pepper., in a large dutch oven or flameproof casserole, heat 2 tbsp of the oil over medium-high heat. sear the beef cubes on all sides until nicely browned. don tsp move the meat too much in the pot; let it sear so that it develops a nice browned crust. transfer the beef cubes to a plate. pour off the oil from the pot., return the pot to medium heat and add the remaining 1 tbsp oil. add the onions, carrots, and celery and saute for about 3 minutes, or until the vegetables begin to soften. add the garlic and saute for 2 to 3 minutes., add the stock and wine and stir to scrape up the browned bits from the bottom of the pan. return meat and any accumulated juices to the pot., make a bouquet garni by tying the rosemary and parsley sprigs, bay leaf, and peppercorns in a square of cheesecloth. put the bouquet garni in the pot., cover the pot and braise in the oven for 2 hours and 15 minutes or until tender, stirring the stew several times., meanwhile , make the biscuit crust: in a medium bowl, whisk the flour, baking powder, sugar, cracked pepper, and salt together. using your fingertips, a fork, or a pastry cutter, work the butter into the dry ingredients until the mixture resembles coarse crumbs., add the milk all at once and stir just until the dough comes together in a mass., turn the dough out onto a lightly floured surface and knead 8 to 10 times, or just until cohesive. using a rolling pin or your hands, roll or pat the dough into a circle or oval about 1/4 inch thick., stew from the oven , uncover, and lay the dough on top. it will not fit perfectly or seal tightly. this is a rough topping. brush the dough with the melted butter., return the stew to the oven and cook, uncovered, for 12 to 15 minutes, or until the crust is golden brown., serve, remove the crust from the pan and set aside. serve the stew with the vegetables. cut the crust into pieces and top the meat with the crust. ladle sauce from the stew over the crust, meat, and vegetables. garnish with minced parsley, if desired., variation, serve in 6 individual onion soup crocks or similarly sized ovenproof dishes, put the meat into the crocks with the vegetables and sauce from the stew. increase the oven temperature to 425of., make the biscuit dough and roll it into a round about 1/2 inch thick. cut the dough into 6 rounds large enough to overlap the bowls by about 1/2 inch. lay the rounds over the crocks and crimp the edges to seal. brush with melted butter and set the crocks on a baking sheet. bake for 12 to 14 minutes, or until the crusts are golden brown.
    37 ingredients
  • Hobo Stew And Dumplings Hobo Stew And Dumplings
    hobo stew, carrots, quartered, beef , stew, cubed and
    14 More
    hobo stew, carrots, quartered, beef , stew, cubed, onion, sliced, garlic , clove, water, boiling, worcestershire sauce, sugar, salt, pepper, paprika, dumplings, flour, salt, baking powder, milk, vegetable oil
    4 hour 10 min, 17 ingredients
  • Easy Oven Baked Beef Stew Easy Oven Baked Beef Stew
    beef stew meat, all-purpose flour and
    5 More
    beef stew meat, all-purpose flour, frozen stew vegetables (onion, potatoes, carrots), diced tomatoes (undrained ), bay leaf, lipton beef and onion soup mix, dry red wine or 1/2 cup water
    2 hour 15 min, 7 ingredients
  • Beef Stew Beef Stew
    beef stew meat, beef broth, corn, onion soup mix and
    5 More
    beef stew meat, beef broth, corn, onion soup mix, brown gravy mix, cream of mushroom soup, baking potatoes, peeled and chopped, season salt, garlic powder
    4 hour 10 min, 9 ingredients




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