117259 bake drambuie new england Recipes

vegetable oil or spray, red or white new potatoes, about 1 1/2 lb, washed, salt and pepper, paprika, olive oil

new potatoes, shelled new peas, light cream, butter, salt and pepper

new potatoes, halved, olive oil, portobello mushrooms, unpeeled garlic, chopped fresh thyme, olive oil, kosher salt and ground black pepper to taste, tomatoes, toasted pine nuts, spinach, thinly sliced

new potatoes, cut into 1-inch cubes, a red onion, thinly sliced, tomatoes, halved, bacon bits, dried basil, italian dressing, mayonnaise, dijon mustard

new potatoes, unpeeled (about 18), garlic, crushed, olive oil, chopped fresh sage or 1 tbsp rosemary, paprika, salt, pepper

new york strip steaks , 1/2 lb each, vegetable oil, green onion, minced, red wine, half-and-half cream, boursin cheese or 3/4 cup cream cheese with garlic and herbs, parsley, minced

new potatoes, sugar, white vinegar, water, onion, pureed, white pepper, salt, vegetable oil, mayonnaise, parsley (to garnish ), grated carrot (to garnish )

new potatoes, cleaned, extra-old white cheddar cheese, grated, sour cream (works with lowfat ), red onion, finely chopped, salt (or to taste), black pepper (or to taste), paprika, garlic, minced

new potatoes, salt , plus, salt, vegetable oil, cumin seed, ground cumin, garam masala, cayenne pepper, chopped fresh cilantro (i used 2 tsp dried)

new potatoes , scrubbed, olive oil, red wine vinegar, fresh chives, chopped, garlic, pressed, cumin (optional), salt & pepper

new potatoes, salt, unsalted butter, minced fresh dill weed, fresh ground black pepper

new potatoes, diced, olive oil, herbs , de provence, sea salt, pepper, grass fed ground beef or 1 lb buffalo, garlic, diced, onion, diced, butter, eggs, whisked, tony chachere s cajun seasoning, dried parsley

chicken thighs, skin on, soft spreadable cheese with garlic and herbs, new potato, halved, tomatoes, halved, garlic clove, crushed, superfine sugar, thyme , leaves stripped from 4 of them, olive oil, salt and pepper

new potatoes, butter, bacon (uncooked ), cheese, sour cream, green onions

new potatoes , each about 1 1/2 to 2 inches in diameter, olive oil, salt and pepper, rosemary, a few sprig thyme, a few sprig sage, head garlic cloves separated, but not peeled, flat leaf parsley chopped

new york strip steaks, worcestershire sauce, salt and pepper to taste, red wine, fresh cherries, pitted and halved, white sugar, vanilla extract, cornstarch, water

new potatoes, very thinly sliced, extra-virgin olive oil, divided, fine sea salt and freshly ground black pepper, lemons, thinly sliced, coarsely chopped fresh flat-leaf parsley, whole 6-lb turbot , fluke, or halibut or six 1-lb branzino, fresh or dried bay leaves