20 bacon wrapped skewers Recipes

  • Bacon Wrapped Chicken Kabobs
    button mushrooms (or whatever muchroom you prefer) and
    9 More
    button mushrooms (or whatever muchroom you prefer), green pepper, diced into large squares, tomatoes, onion , cut into unseparted chunks, boneless skinless chicken breasts or 2 new york strip steaks, if you want to mix and match, bacon , cut in half width wise, wooden skewers, salt, pepper, seasoning, your preference
    55 min, 10 ingredients
  • Bacon-Wrapped Seafood Skewers
    lemon juice, cayenne pepper, garlic powder and
    4 More
    lemon juice, cayenne pepper, garlic powder, uncooked jumbo shrimp, peeled and deveined, sea scallops , halved widthwise, bacon strips, halved, lemon, cut into wedges
    30 min, 7 ingredients
  • Bacon Wrapped Stuffed Grilled Jalapenos
    jalapenos , medium to large (as many as you want to eat) and
    3 More
    jalapenos , medium to large (as many as you want to eat), bacon (1 slice for each jalapeno) (tip: don tsp get an expensive thick sliced , they don tsp wrap easily.), shredded or cream cheese, toothpicks or bamboo skewers
    30 min, 4 ingredients
  • Ricotta-Stuffed Bacon-Wrapped Dates (Dave Lieberman)
    bacon, preferably thick-cut, medjool dates (about 3/4 lb) and
    2 More
    bacon, preferably thick-cut, medjool dates (about 3/4 lb), ricotta cheese, special equipment : toothpicks, a bamboo skewer for removing pits
    40 min, 4 ingredients
  • Lemon Chipotle Bacon Wrapped Scallops With Dipping...
    scallops, fresh or thawed and
    16 More
    scallops, fresh or thawed, bacon, sliced in half , and each slice then halved, lengthwise, or as needed to fit around scallops, juice from 1 large lemon (reserve about 1tsp for sauce), adobo sauce from canned chipotles , to taste, butter, melted (or sub olive oil), fresh parsley, finely chopped (optional), sea or kosher salt and fresh ground black pepper, metal or bamboo skewers, chipotle dipping sauce, mayonnaise, canned chipotle in adobo sauce, very finely diced, and not rinsed (this is 1 pepper, not 1 can of peppers, worcestershire sauce, butter, softened, reserved lemon juice , from above, grated onion or 1tsp onion powder
    5 min, 17 ingredients
  • Dates Wrapped in Bacon with Marcona Almonds
    medjool dates , carefully pitted and
    5 More
    medjool dates , carefully pitted, marcona almonds (substitution: blanched almonds), valdeon cheese (substitution: maytag or stilton), sliced bacon, each slice cut in 1/2 (roughly 4-inch lengths ), canola oil, special equipment : 6- inch bamboo skewers
    25 min, 6 ingredients
  • Bacon Wrapped Pineapple Snacks / Appetizers Bacon Wrapped Pineapple Snacks / Appetizers
    bacon, pineapple chunks, drained well and
    7 More
    bacon, pineapple chunks, drained well, bell peppers , deseeded and sliced to pineapple size, onion , chunked to pineapple size, brown sugar, mixed with, your favourite seasoning (black fresh pepper, cayenne, garlic, italian or ranch seasonings etc), tabasco sauce , if you like it hot, when ready to broil (optional), metal skewer, toothpick
    28 min, 9 ingredients
  • Bacon Wrapped Corn Dogs Bacon Wrapped Corn Dogs
    refrigerated cornbread twists dough and
    3 More
    refrigerated cornbread twists dough, beef hot dogs , bun length, ready to serve bacon, wooden pop sticks or skewer
    35 min, 4 ingredients
  • Ricotta-Stuffed Bacon Wrapped Dates Ricotta-Stuffed Bacon Wrapped Dates
    bacon, 12 to 13 thick slices, medjool dates (about 3/4 lb) and
    2 More
    bacon, 12 to 13 thick slices, medjool dates (about 3/4 lb), ricotta cheese, toothpick , a bamboo skewer for removing pits
    40 min, 4 ingredients
  • Bacon-wrapped Grilled Deer Tenderloin Bacon-wrapped Grilled Deer Tenderloin
    deer tenderloin , cut into 1/2-inch slices, honey and
    9 More
    deer tenderloin , cut into 1/2-inch slices, honey, liquid smoke flavoring, seasoning salt, soy sauce, cayenne pepper or dash tabasco, pickled jalapeno peppers , or substitute sliced fresh jalapeno pepper, cream cheese, partially cooked bacon strips, cut in half, pineapple chunks , about 1-inch squares, wooden skewers , soaked in water for 30 minutes
    11 ingredients
  • Bacon-Wrapped Barbecue Chicken Kabobs Bacon-Wrapped Barbecue Chicken Kabobs
    barbecue sauce, chili sauce, worcestershire sauce and
    3 More
    barbecue sauce, chili sauce, worcestershire sauce, chicken tenders (about 1 1/2 lb.), wooden or metal skewers, bacon slices, cut in half crosswise
    15 min, 6 ingredients
  • Bacon-Wrapped Scallops With Maple Syrup Bacon-Wrapped Scallops With Maple Syrup
    scallops , roe removed, streaky bacon, maple syrup and
    2 More
    scallops , roe removed, streaky bacon, maple syrup, wooden skewers , about 10cm long, soaked in water, salt and pepper, to season
    1 hour 25 min, 5 ingredients
  • Super Soft-shell Crabs, Bayou Bacon Wrapped Oysters, Louisiana Charbroiled Oysters, Grilled Gulf Shrimp Skewers Super Soft-shell Crabs, Bayou Bacon Wrapped Oysters, Louisiana Charbroiled Oysters, Grilled Gulf Shrimp Skewers
    cooking oil and
    39 More
    cooking oil, louisiana soft-shell crabs (or 6 if using small crabs), all-purpose flour, egg, hot sauce, creole mustard, premium beer, butter, worcestershire sauce, lemon, juiced, chopped parsley leaves, gills from the crabs (cut in half if using large crabs)., peanut oil, shucked oysters (preferably fresh louisiana oysters), all-purpose flour, divided, egg, premium beer, hot sauce, creole mustard, seafood seasoning, bacon, halved, bamboo skewers , soaked in water for 30 minutes, peeled and minced shallots, champagne vinegar, freshly ground black pepper, dozen fresh shucked louisiana oysters in the shells, parmesan, grated, extra-virgin olive oil, hot charcoals in a pit/grill, bamboo skewers , soaked in water for 30 minutes, gulf shrimp, peeled, tail left on, green bell pepper, seeded and cubed, red bell pepper, seeded and cubed, red onion, cubed, butter, hot sauce, honey, hot charcoals in a pit/grill, a viewer , who may not be a professional cook, provided this recipe. the food network kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.
    1 hour , 40 ingredients
  • BBQ Grilled Bacon Wrapped Maple Glazed Scallops BBQ Grilled Bacon Wrapped Maple Glazed Scallops
    sea scallops (4 per person ), bacon, maple syrup and
    2 More
    sea scallops (4 per person ), bacon, maple syrup, barbecue sauce (preferably a smoky 1), wooden skewer
    23 min, 5 ingredients
  • Peach Bourbon BBQ Shrimp & Bacon Wrapped Scallops Peach Bourbon BBQ Shrimp & Bacon Wrapped Scallops
    peeled shrimp (26-30 count ), sea scallops and
    9 More
    peeled shrimp (26-30 count ), sea scallops, bamboo skewers for shrimp (soaked in water 10-15 minutes), two-prong metal skewers for scallops, olive oil, bacon, salt and pepper, peach bourbon barbecue sauce (see below ), your favorite barbecue sauce, substitute peach preserves, bourbon
    16 min, 11 ingredients
  • Hg's Pig on a Stick in a Bacon-Wrapped Blanket-Ww Points=4 Hg's Pig on a Stick in a Bacon-Wrapped Blanket-Ww Points=4
    reduced-fat beef hot dog (hebrew national 97% fat free be... and
    6 More
    reduced-fat beef hot dog (hebrew national 97% fat free beef frank or another fat-free or nearly fat-free hot dog), refrigerated reduced-fat crescent roll (unprepared ), turkey bacon , extra lean, wooden skewer, mustard (optional), ketchup (optional), relish (optional)
    19 min, 7 ingredients
  • Copycat Red Lobster's Peach Bourbon BBQ Shrimp & Bacon Wrap Copycat Red Lobster's Peach Bourbon BBQ Shrimp & Bacon Wrap
    peeled jumbo shrimp, scallops and
    10 More
    peeled jumbo shrimp, scallops, bamboo skewers for shrimp (soaked in water for 10 - 15 minutes), two-prong metal skewer for scallops, olive oil, bacon, salt and pepper, peach bourbon barbecue sauce (see below ), peach bourbon barbecue sauce, your favorite barbecue sauce, ripe fresh peaches or 1/4 cup peach preserves, bourbon
    35 min, 12 ingredients
  • Scallops Wrapped in Bacon Scallops Wrapped in Bacon
    applewood smoked bacon or other thick-cut bacon and
    16 More
    applewood smoked bacon or other thick-cut bacon, u -10 size) sea scallops, essence , recipe follows, salt, bamboo skewers , soaked in warm water for about 30 minutes, freshly ground black pepper, unsalted butter, at room temperature, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, recipe from new new orleans cooking , by emeril lagasse and jessie tirsch, published by william morrow , 1993.
    35 min, 17 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top