114 bacon soy sauce brown sugar Recipes

bacon, dried apricots, soy sauce, brown sugar, ground ginger

water chestnuts, drained, soy sauce, brown sugar, bacon , cut in half crosswise

fresh green beans, bacon strips, butter, melted, brown sugar, garlic salt, soy sauce

bacon, chicken liver, cut into quarters, sliced water chestnuts, drained, soy sauce, brown sugar, dijon-style mustard

soy sauce, dark brown sugar, minced fresh ginger, very large dry sea scallops (8 to 10 oz. total ), sliced water chestnuts, drained, bacon , cut in half crosswise

venison tenderloins (a single deer loin or moose or elk or pork or beef), bacon (plain , thin-sliced bacon is best), dark brown sugar, soy sauce (regular not low-sodium. you ll want the saltiness), white sugar (optional for added sweetness)

lean ground beef, onion, finely chopped, red bell pepper, finely chopped, pork and beans, barbecue sauce, ketchup, spicy brown mustard, worcestershire sauce, soy sauce, brown sugar, bacon, cut into pieces (cooked )

fresh asparagus, smoked bacon, sesame oil, rice wine, crushed ginger, crushed garlic, soy sauce, brown sugar, red pepper flakes

fresh water chestnuts (can use canned ), soy sauce, brown sugar, bacon, cut in half

orange juice, rice wine vinegar, soy sauce, brown sugar, whole star anise, whole allspice, bacon, sliced, all-purpose flour, plus more for dusting, sugar, salt, baking power, butter, diced and very cold, buttermilk, plus more for brushing, egg, grated ginger, orange zest, breakfast sausages, butter, all-purpose flour, chicken stock, sesame oil, scallions, sliced, salt and freshly ground black pepper, sesame oil, butter, mustard greens, rinsed and roughly chopped, salt and freshly ground black pepper

fresh green beans, bacon, melted butter, brown sugar, crushed garlic, soy sauce

bacon, diced onion, cut green beans, lima beans, kidney beans, garbanzo beans, baked beans, soy sauce, brown sugar, worcestershire sauce

bacon, cut in half, water chestnuts, halved, chicken livers, halved, marinade, soy sauce, brown sugar, bourbon

bacon wrapped shrimp with my lime/orange sauce below, shrimp tend to get rubbery when cooked. this recipe is good and different., then bacon keeps them from drying out. makes 2 servings, shrimp, peeled and deveined, bacon, preheat grill to medium, wrap shrimp in a half piece bacon and secure with toothpicks, lightly oil grill grate and put shrimp on grill. cook for 3 to 4 minutes, turning once. the shrimp will be done with the bacon is cooked., some variations : you can precook bacon half done and use smaller shrimp, to make this faster and easier., you can make a dipping sauce out of chipotles and honey mixing to your tastes., you can drizzle with honey and shake on cracked black pepper., make a sauce with, soy sauce and rice vinegar, brown sugar and white vinegar, hoisin sauce, glove garlic, crushed, peanut oil, a good pinch of crushed hot red pepper ., mix all ingredients and baste shrimp while cooking. this sauce works on chicken , pork and duck.

quail , rib bones removed (about 4 oz each), vegetable oil, salt, freshly ground black pepper, bacon-barbecue glaze , recipe follows, bacon, diced, chopped yellow onions, tomato paste, apple cider vinegar, soy sauce, worcestershire sauce, hot sauce, brown sugar, salt, red pepper flakes

lean ground beef, onion, finely chopped, bell pepper, cored, seeded, and finely chopped, two 16-oz cans pork and beans, barbecue sauce, ketchup, spicy brown mustard, worcestershire sauce, soy sauce, brown sugar, bacon, cut into pieces and cooked