51489 bacon shrimp chunky vina Recipes

bacon, water, rice, salt, butter, celery, chopped, green peppers, chopped, worcestershire sauce, shrimp, shelled and deveined, flour, pepper

water, chicken broth, half-and-half, salt, grits, shredded cheddar cheese, grated parmesan cheese, butter, hot sauce, white pepper, bacon slices, shrimp, peeled and deveined, black pepper, salt, all-purpose flour, sliced mushrooms, chopped green onions, garlic cloves, minced, low-sodium, fat-free chicken broth, fresh lemon juice, hot sauce, lemon wedges

shrimp, peeled and deveined, salt, garlic powder, divided, pepper, bacon, all-purpose flour, chopped onion, chopped celery, chopped green pepper, hot cooked rice

bacon slices, unpeeled, medium-size raw shrimp, salt, pepper, all-purpose flour, sliced fresh mushrooms, canola oil, chopped green onions, garlic cloves, minced, low-sodium, fat-free chicken broth, fresh lemon juice, hot sauce, cheese grits

bacon strips, diced, onion, sliced, sliced fresh mushrooms, butter, garlic cloves, minced, one 15 ounces) crushed tomatoes, minced fresh basil, sugar, salt, pepper, linguine, uncooked large shrimp, peeled and deveined, grated parmesan cheese , optional

shrimp, shelled and deveined (use the shells to make shrimp stock), shrimp stock (use my recipe for seafood stock or your own), unsalted butter, very finely chopped green onion, salt, minced garlic, ground red pepper (cayenne), white pepper, black pepper, dried sweet basil leaves, dried thyme leaves, dried oregano leaves, mushroom , cut into 1/4 inch slices, very finely chopped fresh parsley, french bread , pasta or steamed rice

shrimp peeled, deveined 16-20 count, thick sliced hickory smoked bacon, pickled jalapeno peppers, cajun spice, toothpicks

shrimp, lettuce, pasta sauce optional, chilly oyster sauce, bacon, eggs (hard boil)

bacon , stacked and diced, onion, diced, red bell pepper, diced, tb. flour, potatoes, peeled and diced, whole milk, heavy cream, chicken stock, whole kernel corn, drained, dried thyme, kosher salt, black pepper, shrimp, peeled and deveined (cut in pieces if you prefer )

shrimp, peeled & de-veined, bacon, onions, diced, ribs celery, diced, garlic, minced, dry white beans, ham hoc, garlic, minced, dry chopped parsley, bay leaves, water, salt and ground black pepper to taste, flour + 1/4 cup cold water (optional)

bacon slices, vegetable oil, all-purpose flour, chopped onion, chopped green bell pepper, chopped celery, garlic cloves, minced, water, frozen cut okra, thawed, diced tomatoes, undrained, clam juice, bay leaves, shrimp, peeled and deveined, standard oysters, undrained, hot sauce, hot cooked long-grain rice

bacon, celery chopped, green pepper chopped, onion chopped, garlic finely chopped, worcestershire sauce, chili sauce, tomatoes diced, salt, black pepper, shakes hot sauce, bay leaf, thyme, parsley chopped, sugar, butter, shrimp, fresh parsley chopped

chunky chicken and corn soup, shredded cheddar cheese, cooked large elbow macaroni, peas, toasted english muffins, hard-boiled eggs, peeled and sliced

chunky pizza sauce, shredded, blended mozzarella and cheddar cheeses, green bell pepper, chopped, chopped black olives, chopped scallions, sweet basil, oregano

chunky chocolate cookie mix in a jar, dark brown sugar, sugar, cocoa powder (clean inside of jar with dry paper towel after this layer), chopped pecans, jumbo chocolate chip morsels, flour mixed with 1 tsp. baking soda, 1 tsp. baking powder and 1/4 tsp. salt, layer ingredients, in serving, in a 1 quart wide mouth canning jar. make sure you pack all down firmly before adding the flour mixture - it will be a tight fit., instructions to attach to jar, empty jar of cookie mix into a large mixing bowl. use your hands to thoroughly blend mix., add : 1 1/2 sticks butter or margarine, softened at room temperature; 1 egg, slightly beaten; 1 tsp. vanilla, mix until completely blended. the dough is sticky. you will need to finish mixing with your hands., shape into walnut size balls and place 2 inches apart on parchment lined baking sheets, do not use waxed paper, bake at 350of for 11 to 13 minutes. cool 5 minutes on baking sheet., racks to finish cooling. makes 3 dozen cookies

chunky beef vegetable soup, prep time : 15 minutes cook time: 8 hours makes: 8 to 9 servings, reynolds slow cooker liner, vegetable juice, water, beef for stew, cut in 1-inch cubes, frozen mixed vegetables, potatoes, peeled and cubed, onion, chopped, ketchup, beef-flavor instant bouillon, pepper

shrimp stock or court bouillon, tomato juice , made from blended san marzano tomatoes, worcestershire sauce, lemon juice, prepared horseradish , optional, shots vodka, ice cubes, shrimp , poached in boil, heads removed and peeled, lemon wedges